Sentences with phrase «to increase heart disease risk»

If eating meat increases heart disease risk, as is commonly believed in the medical community, we might expect lower rates in vegans and vegetarians.

What's more, emerging evidence indicates that saturated fat does not increase heart disease risk — its effect may simply be neutral.

In another study of overweight adults, eating fermented full - fat dairy products — ie, cheese and yogurt — resulted in a greater reduction in inflammatory markers known to increase heart disease risk compared to low - fat versions of these dairy products (26).

«Bad» air may impact «good» cholesterol increasing heart disease risk.»

(12) Clearly the data shows that bioidentical hormones are protective and prevent heart disease, while synthetic hormones increase heart disease risk.

The combination of increased oxidized LDL cholesterol and high blood pressure could potentially increase your heart disease risk.

Despite this study and a host of others (3, 4, 5, 8, 9, 10) showing that low fat, high carbohydrate / sugar diets have been shown to increase heart disease risks by contributing to the conversion of large LDL particles to small particles, elevating triglycerides and lowering HDL and other saturated fat studies resulting in shifts to large buoyant LDL (5), the 2015 - 2020 Dietary Guidelines for Americans continues to encourage the public to adopt a low fat diet.

Eating broiled or baked fish appears to reduce the risk of heart disease, but eating fried fish or fish sandwiches not only cancels out the benefits of fish oil, but may actually increase heart disease risk.

And when your cortisol is chronically elevated, you'll tend to gain weight around your midsection, which further increases your heart disease risk.

Exhaustion that is linked to work increases your heart disease risk significantly.

«Not all plant - based diets are created equal: Plant - based diets with high intake of sweets, refined grains may increase heart disease risk.»

The researchers also did not prove a cause - and - effect relationship between long hours at work and increased heart disease risk.

Studies show insufficient sleep exacerbates inflammation, increases heart disease risk, and hinders your immune system as well as brain and cellular performance.

«As much as conventional wisdom has been that it's menopause itself, and being post menopausal, that increases heart disease risk, it appears that the time leading up to menopause is associated with more rapid change in heart risk factors,» says Dr. Mark DeBoer, associate professor pediatrics at University of Virginia, who, with his colleagues, studied 1,470 women over 12 years.

However, very high intakes of sucrose or fructose (2 - 3 times usual intake), or high carbohydrate diets (70 - 80 % carbohydrate) can result in elevated plasma triglycerides which can increase heart disease risk.

«Stress can cause depression and increase heart disease risk two to four-fold.

It also lowered levels of triglycerides, a type of fat in the blood that can increase heart disease risk.

In the Framingham Heart Study, margarine was associated with an increased heart disease risk compared to butter (66).

Elevated levels of small LDL - P are associated with insulin resistance and increased heart disease risk.

Most studies that have linked the so - called «Western diet» to an increased heart disease risk simply confirm that sugar and refined carbohydrates are harmful to your heart health.

Folate helps decrease levels of homocysteine, a compound known to increase heart disease risk.

It's also failed to show any relationship between high blood cholesterol levels and increased heart disease risk,» says Gillespie.

can cause depression and increase heart disease risk two to four-fold.