Not exact matches
The Omega 3 fatty acids found in oily fish — such as salmon, trout, halibut, and tuna — help boost our
immune systems, by
increasing the
activity of phagocytes, which are white blood
cells that combat harmful bacteria.
«What we think happens is that the bacteria activate
immune cells, which release chemicals called cytokines that then act on receptors on the sensory nerves to
increase their
activity,» he says.
Researchers at the
Cells - in - Motion Cluster of Excellence at the University of Münster (Germany) have now developed a method enabling them to better evaluate and study the activity of inflammatory cells in mice: they have succeeded in genetically modifying precursors of immune cells, then increasing their numbers in a test tube and finally tracking them spatially and temporally in living organ
Cells - in - Motion Cluster of Excellence at the University of Münster (Germany) have now developed a method enabling them to better evaluate and study the
activity of inflammatory
cells in mice: they have succeeded in genetically modifying precursors of immune cells, then increasing their numbers in a test tube and finally tracking them spatially and temporally in living organ
cells in mice: they have succeeded in genetically modifying precursors of
immune cells, then increasing their numbers in a test tube and finally tracking them spatially and temporally in living organ
cells, then
increasing their numbers in a test tube and finally tracking them spatially and temporally in living organisms.
Increased blood supply and decreased
immune activity are necessary for malignant
cells to multiply.
A full accounting of what is going on under the hood still remains to be accomplished, but the most plausible mechanism appears to be
increased stem
cell activity, while effects on cancer may involve a more active
immune system - though that is only speculative theory at this point.
It also showed that their
immune cells were
increasing noticeably in both size and
activity, suggesting that these
cells were cleaning up the high levels of amyloid proteins.
Some brain
cell loss and
increased immune activity are essentially a given in the aftermath of a TBI, Vaibhav says.
That way, if you work hard in the gym and cause extensive muscle damage, your
immune cells would also have to
increase their
activity.
It also quite powerfully stimulates the
immune system,
increases disease - fighting white blood
cell production and
activity, and elevates levels of superoxide dismutase and glutathione peroxidase, two of the most powerful antioxidants and health - promoting substances known to man, which likely have quite a bit to do with its longevity - enhancing properties.
At body temperature of 39.8 ℃ (about 104 degrees Fahrenheit) maintained for a period of six hours, whole body hyperthermia «can
increase the
activity of T - and B - lymphocytes and the anti-tumor
activity of... NK
cells, and can facilitate the redistribution of the body's white blood
cells to improve the monitoring function of the body's
immune system.»
Whey also contains bovine serum albumin, a protein that
increases white blood
cell, T -
cell and antioxidant
cell activity, as well as immunoglobulin anti-bodies that build the
immune system.
Conclusion «The data suggest that
increases in perceived control and decreases in negative affectivity contributed to an
increase in telomerase
activity, with implications for telomere length and
immune cell longevity», the researchers conclude cautiously.
A 1994 study confirmed that the compounds in ashwagandha stimulate
immune cells, and a more recent study found that an herbal tea containing ashwagandha
increased natural killer
cell activity in healthy volunteers with recurrent coughs and colds.
Astragalus
increases the number of stem
cells in lymph tissue and helps trigger
immune cells to a state of heightened
activity.
AHCC Kinoko Gold,
Immune system Healthy, natural product for
immune system Herbal supplement — 500 mg - 60 capsules Active hexose correlated compound,
increase natural killer
cell activity, considered a super food in Japan, researched extensively for its
immune enhancement properties
Echinacea Angustifolia had a remarkable ability to stimulate the action of the
immune system, which can neutralize viruses, destroy bacteria, and
increase white blood
cell activity to areas of infection.
In several preliminary studies — including one study of older individuals (with an average age of 86 years) consuming one half ounce of probiotic cheese every day for 4 weeks — researchers were able to detect
immune system benefits, including
increased activity of
immune cells and
increased numbers of some
immune cell types (particularly phagocytes).
Garlic is thought to
increase immune cells and strengthen them by inducing phagocytosis and promoting the
activity of macrophages, which encourages white blood
cells to fight infection and foreign organisms in the body.
The factory workers had
increased activity of NK
cells (the white blood
cells that seek and destroy pathogens as part of your innate
immune response), higher levels of the important mucosal antibody secretory IgA (sIgA) and lower levels of pro-inflammatory
immune complexes when compared to office workers.
In addition, since CGF is related to the nucleic acid it also
increases the
activity of the most important
cells of human
immune system (T - and B -
cells) which fight with viruses or cancer
cells.
Qing Li and his colleagues from Nippon Medical School found that visits to the forest (compared with urban trips) can have a long - lasting influence on
immune system markers,
increasing the
activity of antiviral
cells and intracellular anti-cancer proteins — and these changes remained significant for a full week after the visit.
Garlic
increases the
immune activity of Killer
Cells (cells that seek out and kill invading bacteria and cancer ce
Cells (
cells that seek out and kill invading bacteria and cancer ce
cells that seek out and kill invading bacteria and cancer
cellscells).