Among its other drawbacks is that it can trigger stones in the kidney,
increase levels of acidity in the blood, loss of muscle mass... so it is advisable to take your precautions in consultation with your doctor and not follow this diet lightly.
Rising ocean water temperatures and
increasing levels of acidity — two symptoms of climate change — are imperiling sea creatures in unexpected ways: mussels are having trouble clinging to rocks, and the red rock shrimp's camouflage is being thwarted, according to presenters at the AAAS Pacific Division annual meeting at the University of San Diego in June.
The loss of populations of lake trout (Salvelinus namaycush), lake herring (Coregonus artedii), white suckers (Catostomus commersoni), and other fishes in Lumsden Lake was attributed to
increasing levels of acidity within the lake.
Not exact matches
For example, as global CO2
levels rise,
increases in the
acidity of the ocean are expected to have dramatic impacts on sea life.
It may takes tens
of thousands
of years for oceans to recover from the
acidity caused by
increased levels of carbon dioxide
That sulfur dioxide market, run by the U.S. Environmental Protection Agency (EPA), has reduced sulfur dioxide
levels by 40 percent since 1992 by allowing companies to buy and sell the right to emit the acid - rain forming pollution from coal - burning plants, which has
increased the
acidity of lake waters throughout the region.
Three global bleaching events have taken place since the 1980s, including one that is going on right now, as a result
of climate change
increasing acidity levels and temperatures in the world's oceans.
The PH
of the rumen is heavily affected by grain, greatly
increasing acidity, thus completely throwing off Omega 3, CLA, and other
levels.
Low urine specific gravity (urinalysis too dilute) high
levels of metabolic waste in the blood (elevated BUN and Creatinine) and
increased body
acidity (metabolic acidosis) are also common in Addison's disease; but they also occur in many health problems not related to your pet's adrenal glands.
Based on findings related to oceanic
acidity levels during the PETM and on calculations about the cycling
of carbon among the oceans, air, plants and soil, Dickens and co-authors Richard Zeebe
of the University
of Hawaii and James Zachos
of the University
of California - Santa Cruz determined that the
level of carbon dioxide in the atmosphere
increased by about 70 percent during the PETM.
Disputes within climate science concern the nature and magnitude
of feedback processes involving clouds and water vapor, uncertainties about the rate at which the oceans take up heat and carbon dioxide, the effects
of air pollution, and the nature and importance
of climate change effects such as rising sea
level,
increasing acidity of the ocean, and the incidence
of weather hazards such as floods, droughts, storms, and heat waves.
The scientists have demonstrated that they can successfully isolate and capture carbon dioxide, which contributes to global warming, rising sea
levels and the
increased acidity of oceans.
These
increased levels of ocean
acidity are impacting the ability for coral reefs to recover from disturbance and bleaching.
It means hotter global temperatures, more extreme weather events like heatwaves and floods, melting ice, rising sea
levels and
increased acidity of the oceans.
In addition to rising temperatures, the report discussed a variety
of «other possible effects
of an
increase in atmospheric carbon dioxide», including melting
of the Antarctic ice cap, rise
of sea
level, warming
of sea water,
increased acidity of fresh waters (which also applies to the danger
of ocean acidification, global warming's evil twin), and an
increase in plant photosynthesis.
Scientists are only beginning to do the research on how individual species
of organisms might respond to
increasing levels of ocean
acidity as atmospheric
levels of CO2 continue to rise.
«In addition to causing changes in climate,
increasing levels of carbon dioxide from the burning
of fossil fuels and other human activities have a direct affect on the world's oceans,» the report found, particularly an
increase in
levels of acidity, which it said are a threat to marine life.
• Rising
acidity: Rising
levels of CO2 in the oceans are altering ocean chemistry and
increasing the
acidity of ocean water, reducing the saturation
level of aragonite, a compound corals need to build their skeletons.
And in turn the link between both and melting ice on cap and glacier, sea
level and
acidity, changes in ecology
of plants and animals,
increases in record and extreme weather events.
That sulfur dioxide market, run by the U.S. Environmental Protection Agency (EPA), has reduced sulfur dioxide
levels by 40 percent since 1992 by allowing companies to buy and sell the right to emit the acid - rain forming pollution from coal - burning plants, which has
increased the
acidity of lake waters throughout the region.
We are suffering terrible climate change damage — consider the decline in run - off in the Murray Basin, rising temperatures,
increasing frequency and violence in extreme weather events,
increased ferocity
of bushfires and length
of the fire danger season,
increasing acidity of the oceans and rise in sea
levels, the decline in rainfall in the southern half
of the country, the damage to the Great Barrier Reef, etc. — we should reduce our CO2 production
levels for our own benefit.