Blood sugar imbalances also lead to nutrient deficiencies in key B vitamins, trace minerals and magnesium that further weaken the BBB and
increase oxidative stress and inflammation in the brain.
Such «couch - potato» animals develop a range of health problems, including insulin resistance, diabetes, high blood pressure, impaired brain function,
increased oxidative stress and inflammation.
Not exact matches
Being obese
increases the risk of developing heart disease, liver disease
and diabetes, most likely because of
oxidative stress and inflammation, Ferreira says.
The research, published in PLOS ONE, found that several markers of insulin resistance were
increased following sustained exposure (6 - 8 weeks) to hypoxia at high altitude
and that this change was related to
increased blood levels of markers of
inflammation and oxidative stress.
Severity of pancreatitis in obesity may be attributed to
increased oxidative stress, free fatty acid production, fat necrosis
and increased inflammation [8].
Increased free radical induced
oxidative stress plays a pivotal role in pathogenesis of many diseases including obesity, T2D
and AP [7, 39 - 43] leading to macromolecular damage (DNA, protein
and lipids),
inflammation, ER
stress and necrosis of acinar cells [44].
Enhanced amyloidogenic processing of APP by the ß - site APP cleaving enzyme (BACE)
and the γ - secretase complex
and reduced clearance lead to
increased intracellular levels of soluble oligomeric Aß, resulting in cellular dysfunction comprising e.g., synaptic failure, mitochondrial dysfunction, enhanced
oxidative stress, neurotransmitter
and neurotrophin depletion,
inflammation,
and apoptosis which is reflected in patients as clinical symptoms such as cognitive deficits [2, 3].
The benefits of fasting
and calorie restriction also has some nice little research such as: —
increased longevity — reducing
oxidative stress — reducing
inflammation — reduce risk of heart disease — improving neuroendocrine responses —
increasing GH secretion — protective effects on heart, lung, brain — decrease in insulin resistance
and other overall disease prevention
and life extension factors....
This
increases mitochondria function
and initiates many healing processes inside the cells, including
increasing cellular energy (ATP) production, reducing
oxidative stress,
and reducing
inflammation.
Hodgson, JM et al. 2007
Increased Lean Red Meat Intake Does Not Elevate Markers of
Oxidative Stress and Inflammation in Humans.
Saturated fat causes more of those toxic breakdown products
and mitochondrial dysfunction,
and increases oxidative stress, free radicals,
and inflammation, establishing a vicious cycle of events in which saturated fat - induced free radicals cause dysfunction in the little power plants within our muscle cells, which causes an
increase in free radical production
and the impairment of insulin signaling.
The vulnerability of the liver is further
increased by overconsumption of polyunsaturated vegetable oils which promote
oxidative stress and inflammation.
For acne, low - level atrazine exposure has been linked to several diseases such as
increased inflammation in rats (study)
and higher
oxidative stress in mice (study).
Vegetable oils, such as canola, sunflower
and saffron,
and trans fats
increase inflammation and oxidative stress, which will reduce testosterone.
The primary symptoms of diabetes include hypertension, elevated cholesterol levels, chronic
inflammation and increased oxidative stress.
As soon as you eat one egg, you expose your body to several hours worth of
oxidative stress,
inflammation of ones arteries, endothelieum impairment (what keeps you blood running smoothly)
and increases the susceptibility of LDL cholesterol to oxidize (beginning stages of heart disease).
As soon as you eat one egg, you expose your body to several hours worth of
oxidative stress,
inflammation of ones arteries, endothelieum impairment (what keeps you blood running smoothly)
and increases the susceptibility of LDL cholesterol to oxidize (beginning stages of heartdisease).
Like chronic
oxidative stress and chronic weakened detox ability, chronic unwanted
inflammation can significantly
increase our risk of cancers
and other chronic diseases (especially cardiovascular diseases).
Because much of the peripheral damage of cancer treatment is caused largely by
oxidative stress and inflammation,
increasing the body's antioxidant defense systems will drastically reduce side effects
and limit suffering by the patient.
Regardless of weight, women with PCOS have been shown to have higher levels of inflammatory markers such as
increases in C - reactive protein (CRP), pro-inflammatory cytokines
and chemokines, white blood cell count,
oxidative stress,
and various markers of endothelial
inflammation.
Homocysteine levels rise with age,
and increasing levels can lead to a damaging chain reaction of effects — research has revealed that elevated homocysteine levels can disrupt delicate arterial linings,
increase inflammation and oxidative stress, decrease blood flow to the heart
and brain
and set the stage for atherosclerosis
and coronary artery disease.
It's not quite clear why, but the research suggests that milk alone may
increase inflammation and oxidative stress in the body.
In obese subjects, a modified 8 - 10 week alternate - day fasting regimen resulted in weight loss, reduced blood pressure
and heart rate,
and improved markers for cardiovascular health, such as decreased total cholesterol, decreased LDL
and triglycerides,
increased HDL concentrations
and decreased
oxidative stress and systemic
inflammation, suggesting that alternate - day fasting might be a novel strategy for decreasing body weight
and improving cardiovascular health in the obese population (64,68).
Studies have shown that ketogenic diets have a lot of favorable effects on your body, such as less
oxidative stress, reduced
inflammation, an improved body composition (meaning, more muscle, less fat)
and increased insulin sensitivity!!
Trans fat consumption has been linked to
increased risk of coronary heart disease,
oxidative stress,
inflammation and possibly type - 2 diabetes.
Chronic
stress promotes
inflammation and oxidative damage that is inflicted upon DNA, which
increases disease risk
and accelerates aging.
Foods that
increase inflammation and oxidative stress are the main culprits, such as those containing refined carbohydrates, artificial
and refined sugars,
and trans fats.
The symptoms of NASH include
oxidative stress, liver
inflammation and fibrosis — which
increase the risk for liver health issues such as liver cancer
and cirrhosis of the liver.