Sentences with phrase «increased absorption»

Updates in Trenberth et al. (2009) included revised absorption in the atmosphere by water vapor and aerosols, since Kim and Ramanathan (2008) found that updated spectroscopic parameters and continuum absorption for water vapor increased the absorption by 4 — 6 W m − 2.

Increased absorption in the atmosphere lowers the emissions at some specific wavelengths — those wavelengths where the optical depth of the atmosphere is not very small or firmly very close to one, but somewhere between these extremes.

This is so, because the increased absorption persists until CO2 is lower.

An increase of carbon dioxide will lower the mean radiation focus, and because the temperature is higher near the surface the radiation is increased, without allowing for any increased absorption by a greater total thickness of the gas.

Also, has anyone proven the increased absorption of IR radiation from increased CO2?

Amplifying feedbacks include increased absorption of sunlight as melting exposes darker surfaces and speedup of iceberg discharge as the warming ocean melts ice shelves that otherwise inhibit ice flow.

Chylek et al. (1996a) estimated an upper bound for increased absorption of solar radiation of 1 to 3 Wm - 2 (global and annual average) for a black carbon concentration of 0.5 mgm - 3.

The increase of CO2 gives both the higher value of Tl due to the increased absorption of the outgoing surface radiation and the higher value of T after the radiation from the Sun is «switched off» at the evening.

-- Volcanoes and vents emit less than 1 % of human emissions (even the Pinatubo eruption caused a dip in the CO2 increase, as the cooling by the volcanic dust increased the absorption of the oceans beyond the extra emissions.

There is a decrease in insolation at the surface due to increased absorption into the high atmosphere.

There is also increased energy into the stratosphere (increased absorption of sunlight, see 1 above).

These also cause increased absorption of solar energy in summer;

The increased absorption of solar radiation raises the temperature of the ice sheet and accelerates the melting process.

Water vapor then reacts to this increased absorption, its concentration in air diminishes, its share of IR absorption goes down, and atmospheric transmittance is restored to its nominal 15 percent again.

Armour says this is most likely due to feedback mechanisms that have yet to take off fully, such as the increased absorption of sunlight at the poles as reflective ice sheets and sea ice melt away.

There is no increased absorption from CO2.

The increased absorption due to higher CO2 decreased the outgoing radiation within a portion of the thermal radiation spectrum (10 - 11 microns).

I realize that outgoing radiation in the region of the CO2 absorption is not the main topic of this post, but can you point me towards the data or a reference which shows that there is no increased absorption from CO2?

There's one more subtle effect related to increased absorption.

It follows that this increased absorption by carbon dioxide must be accompanied by decreased absorption by water vapor.

Your hypothesis assumes that increased absorption of energy in the troposphere will be transmitted to the surface by convection, since radiative transfer doesn't change if the temperature remains constant, and the radiative imbalance at the TOA wouldn't change.

Your suggestion that stratospheric cooling is due to, «The increased absorption of IR energy by CO2 (and the other GHGs) in the troposphere reduces the thermal energy that reaches the stratosphere from the planet and lower troposphere.»

So during this phase, the increased absorption actually lowers the temperature of TOA.

Starting with small amounts of absorption, the transient cooling should extend through most of the atmosphere (except the troposphere) because each layer's emission and absorption of radiation from the surface would increase equally if not for the increased absorption of radiation from the surface by lower layers, while the increased absorption of radiation from other layers would be a smaller effect due to the small emissivities — this would be true in the troposphere as well except the convective coupling with the surface would prevent it.

The chart below illustrates that the Silybin in Marin Plus (which is in a phosphatidylcholine complex) has increased absorption in dogs, reaching levels up to 4 times more than that seen with 80 % standardized milk thistle extracts (silymarin).

In a previous postprandial study (13), each treatment was consumed in the context of a high - fat meal, which may have increased absorption and bioavailability of lipophilic nutrients.

Van den Heuvel et al. (1998) observed no effect of ingestion of oligofructose and inulin on calcium and iron absorption in human adults, but did observe an increased absorption of calcium in adolescents upon oligofructose ingestion (Van den Heuvel et al. 1999).

To make this pumpkin soup I used traditional spices such as cinnamon and anise, but also turmeric for its anti-inflammatory properties, coconut milk for an increased absorption of beta - carotene, and lemon for a dash of vitamin C and balanced taste.

One paper notes: «Unabsorbed bile salts and fatty acids in the colon lead to increased absorption of oxalate in the colon (Dobbins & Binder, 1977)»; calcium oxalate stones are about 2/3 of stones in Crohn's patients.

Bioperine has been shown in clinical research to promote increased absorption of nutrients in supplement formulations.

Supplies critical nutrients, in a biologically active form, for increased absorption and assimilation.

The advantages of transdermal absorption are varied including more rapid entry into the bloodstream, bypassing the digestive tract, and increased absorption and bioavailability.

Not only are you getting the most potent and clinically effective forms of curcumin, boswellia, and ginger in Bosmeric - SR, you are getting 2,000 percent of the most clinically studied form of curcumin plus 30 percent to 60 percent increased absorption of the other ingredients — sustained over eight hours.

In fact, some of these companies have their director of education / marketing state that the increased absorption provided by black pepper could potentially increase interactions with prescription medication and cause liver problems.

Unlike other L - arginine supplements on the market (such as Arginine Infusion, L - arginine Plus, ProArgi - 9 Plus, Herbalife Niteworks, and L - Arginine Complete), Cardio - Juvenate + contains the powerful antioxidant L - carnitine, AstraGin for increased absorption, plus 72 trace minerals.

Even better, this increased absorption isn't limited to the avocado's own carotenoids.

but didn't the first two videos say blended greens increased absorption??! so better??

Massage works wonders in helping improve the digestive process, with the improvement of blood circulation to different parts of the body, there will be an increased absorption of nutrients.

With the addition of black pepper extract for increased absorption, there really is nothing out there that compares.

Pyridoxine can cause the symptoms you describe, albeit usually at higher doses, if taken long term, and it is possible that the diet has increased your absorption of this vitamin — it should certainly supply enough of it.

Take a look at the image below to see how 3Bioperine increased the absorption of curcumin into the body by 2000 %!

Although blood levels of vitamin D were not measured in study participants, it is possible that increased absorption of calcium due to better vitamin D status and increased rates of supplementation might have played a role in increasing heart attack risk.

A study published in the Journal of Nutrition in 2005 showed that even low doses of avocado oil increased absorption of carotenoids but as much as 15x!

Research has shown that avocado or avocado oil increased the absorption of carotenoids in a meal anywhere from 2.6 times to 15.3 times depending on carotenoid.

They found that piperine increased the absorption of EGCG, so it wasn't broken down as quickly in the blood stream.

Those who ate the highest egg amount with the salad of tomatoes, shredded carrots, baby spinach, romaine lettuce, and Chinese wolfberry increased absorption of carotenoids 3 - 9 fold.

But do be warned, some say this coffee is strong with a capital S, blaming nitrogen for possibly increased absorption rates.

This increased absorption is very important when it comes to considering potential substitutions when masa harina is included in a gluten free flour mix.

Since vitamin A is a fat soluble vitamin, we will increase the absorption by adding olive oil during the cooking process.

To increase the absorption of nutrients in lentils and other pulses, cook them thoroughly, and add citrus, tomato or vinegar to your recipes.