Studies show a correlation between the inability to recycle glutathione and
increased autoimmune disease.
Studies show a correlation between the inability to recycle glutathione and
increased autoimmune disease, such as Hashimoto's hypothyroidism.
Mike Kohn, DVM: «In response to this [vaccine] violation, there have been
increased autoimmune diseases (allergies being one component), epilepsy, neoplasia [tumours], as well as behavioural problems in small animals.»
Not exact matches
«Excessive amounts of omega - 6... promote the pathogenesis of many
diseases, including cardiovascular
disease, cancer, and inflammatory and
autoimmune diseases, whereas
increased levels of omega - 3 PUFA (a low omega - 6 / omega - 3 ratio) exert suppressive effects.»
Concurrently, the incidence of allergic and
autoimmune diseases has
increased.
In the present study, the researchers have discovered a reason for reduced fertility in people with
autoimmune polyendocrine syndrome type 1 (APS1), which
increases the risk of developing
autoimmune disease (caused by the immune system attacking and damaging healthy cells) and which is often used as a model for
autoimmune disease in general.
Further work showed that genetic differences affecting some of these characteristics are linked to
increased risk of heart attack, or to rheumatoid arthritis and other common
autoimmune diseases.
«Many people believe there's a link between the rise in
autoimmune diseases and an
increased focus on cleanliness in western societies, because the immune system is no longer exposed to the broad range of infections that previous generations had to deal with.
In addition, p.Arg90His was associated with
increased risk for other
autoimmune diseases, including rheumatoid arthritis and Sjögren's syndrome.
Investigators at the Medical University of South Carolina (MUSC) report pre-clinical research showing that a genetic variant encoded in neutrophil cystolic factor 1 (NCF1) is associated with
increased risk for
autoimmune diseases, including systemic lupus erythematosus (SLE), rheumatoid arthritis, and Sjögren's syndrome, in the January 2017 issue of Nature Genetics.
How the virus behind «kissing
disease» may
increase your risk for
autoimmune diseases like lupus
Mounting evidence indicates that if we don't get enough of it, we could leave ourselves more susceptible to infections,
increase our risk of
autoimmune diseases such as multiple sclerosis and type 1 diabetes, and even raise the risk of certain cancers.
They have been implicated in the destruction of the BBB and are found in
increased numbers in many
autoimmune diseases.
Dr. Joaquín Espinosa is enthusiastic about the results of his study, «The constant activation of the Interferon response could explain many aspects of Down syndrome, such as cognitive deficit, stunted growth,
increased prevalence of
autoimmune disorders, high risk of Alzheimer's
disease, and protection against solid tumors.»
The research fits neatly into an emerging paradigm that helps explain a recent alarming
increase in food allergies and other conditions, such as obesity and
autoimmune disease, and hints at strategies to reverse the trend.
Patient characteristics associated with
increased revision were younger age, being female, having a history of anxiety or
autoimmune disease, and surgery for cosmetic or congenital nasal deformities, the study suggests.
A high - salt diet, which
increases sodium storage in the skin, can also worsen
autoimmune disease and even
increase the risk of stomach cancer.
Collectively these studies, which have included green sea turtles, polar bears and monkeys, bring weight to the «hygiene hypothesis,» which theorizes that reduced exposure to microbes is contributing to the
increase in
autoimmune and allergic
disease occurrence in Westernized nations.
Type 1 diabetes is a chronic
autoimmune disease that is
increasing by 3 - 5 percent annually worldwide.
Both spouses and first - degree relatives of patients with celiac
disease are at
increased risk of nonceliac
autoimmune disease, according to a study in the July issue of Clinical Gastroenterology and Hepatology, the official clinical practice journal of the American Gastroenterological Association.
Furthermore, an immunological analysis found that the level of TH1 cells, characteristically expressing interferon - gamma protein which activates microphage to enhance bactericidal activities but could be an onset of
autoimmune diseases when excessive, significantly
increased in some of the mice.
The results of Loke's new case study — the most recent of only five studies that investigate helminthic therapy in people instead of animals — suggest that helminths may ease the symptoms of
autoimmune diseases by
increasing mucus production.
In a study published in Arthritis & Rheumatology, trauma exposure and posttraumatic stress disorder (PTSD) in civilian women were strongly associated with
increased risk of developing lupus, an
autoimmune disease.
The authors did report an
increased risk of developing celiac
disease — an
autoimmune condition triggered by dietary gluten; however, the
increased risk was only observed in Denmark.
There has been a fear that the swine flu vaccine, Pandemrix, would
increase the risk of
autoimmune diseases other than narcolepsy.
There was also a strong link between
autoimmune disease and heart and circulatory problems, which may explain some of the
increased dementia risk.
Vascular dementia involves poor blood flow in the brain, and the team found that people with
autoimmune diseases are 29 per cent more likely to develop this form of dementia, compared with only a 6 per cent
increase in Alzheimer's risk.
What is clearly evident in the Swedish health care registers is the fact that those who lack a thymus have an
increased incidence of
autoimmune diseases in which the immune system attacks the body's own tissue; Type 1 diabetes; thyroid
disease; rheumatic
disease; and hypersensitivity to gluten.
Timothy Springer, with colleagues Michael L. Dustin and Charles A. Dinarello, identifies and characterizes adhesion molecules, a class of cell surface proteins that function in the interactions of immune cells with other cells, including antigen - specific recognition and cell trafficking: integrin LFA - 1 involved in cytoskeleton and signaling, and intracellular adhesion molecules (ICAMs), which are binding partners (ligands) for LFA - 1 and are
increased in inflammatory and
autoimmune disease.
«Important metabolic functions are also heavily influenced by circadian clocks, which is why activities such as chronic night - shift work — which can cause a misalignment of this clock —
increase one's risk for metabolic and
autoimmune diseases such as obesity, Type 2 diabetes, cancer and multiple sclerosis,» said Dr. Akassoglou.
Researchers have newly identified three genetic regions associated with primary biliary cirrhosis (PBC), the most common
autoimmune liver
disease,
increasing...
The decline of the immune system with age (immunosenescence) is reflected in the
increased susceptibility to infectious
diseases, poorer response to vaccination,
increased prevalence of cancer, accelerated aging (frailty),
autoimmune and other chronic
diseases.
• In nutrigenetics, the aim is to understand how genetic makeup determines response to diet and susceptibility to diet - related
disease — i.e., a number of genetic variations have been shown to
increase the susceptibility to Type 2 diabetes, obesity, cardiovascular
diseases and some
autoimmune diseases and cancers.
These fibrotic processes, nowadays more frequently detected, may be related to defects in the repair process and / or to an
increased incidence of
autoimmune diseases due to ageing.
If so, we aim to pinpoint the microbial genes whose loss
increases the risk of IBD and other
autoimmune diseases.
Excessive consumption of simple sugars may lead to dysbiosis and
increased production of inflammatory cytokines; artificial sweeteners are a potential factor of inflammation in the intestines; refined salt can aggravate
autoimmune diseases.
Poor sleep also been associated with
increases in the inflammatory markers often seen with
autoimmune diseases.
Autoimmune diseases lead to
increased levels of pro-inflammatory cytokines and nitric oxide, which can destroy intestinal tight junction proteins and contribute to leaky gut syndrome.
Studies show that in the last few decades we are seeing a significant
increase in frequency of
autoimmune diseases, which is quite alarming.
In fact, too much iodine can actually be a factor in
increased risk of
autoimmune disease.
In fact, vitamin D deficiency is associated with
increased frequency of infection as well as
autoimmune disease.
Since leaky gut has been linked to food allergies,
autoimmune disease, inflammation, and neurological
diseases, some scientists believe that glyphosate contamination may be responsible for the
increase in obesity, cancer, autism, inflammatory bowel
disease, depression, Alzheimer's
disease, Parkinson's
disease, liver
disease, and infertility.
There are also some pretty serious potential long - term consequences of vitamin D deficiency, including
increased risk of common cancers,
autoimmune diseases, cardiovascular
disease, immune function, hypertension, muscle weakness, and infectious
diseases.
This apparent
increased risk for vascular dementia could be caused by the effect of
autoimmune diseases on the circulatory system, the researchers said.
People with IBD are also at an
increased risk for certain liver
diseases, such as primary sclerosing cholangitis (found primarily in those with ulcerative colitis),
autoimmune hepatitis, and primary biliary cirrhosis.
Moreover, insufficient sleep, as well as shift work, is associated with cardiovascular
disease, certain types of cancer,
autoimmune thyroid
diseases, rheumatoid arthritis and
increased mortality.
Some doctors dismiss gluten - free as a mere fad, 5 fueled by celebrity endorsements and an
increasing number of books linking wheat and gluten to a wide range of health problems, from gut dysfunction and allergies to neurological
diseases and
autoimmune problems.
When there is an imbalance, also known as dysbiosis, studies show this
increases inflammation in the body and predisposes the body to
autoimmune conditions like rheumatoid arthritis, celiac
disease, lupus, type 2 diabetes, and multiple sclerosis — just to name a few.
Multiple studies have looked at the effects of smoking on people with
autoimmune thyroid disorders, and one study observed an
increase in
autoimmune hypothyroidism in women, while another study showed an
increase in Graves
disease in smokers.
''...
increased dietary [refined] salt intake might represent an environmental risk factor for the development of
autoimmune diseases through the induction of pathogenic TH17 cells».