Sentences with phrase «increased plasma no concentration»

Citrulline - malate ingestion significantly increases the plasma concentration of citrulline.

We found a significantly increased plasma NO concentration after SMR and others have suggested that NO participates in the regulation of arterial stiffness (25,30).

Not exact matches

High salt intake increases plasma trimethylamine N - oxide (TMAO) concentration and produces gut dysbiosis in rats — Klaudia Bielinska — Nutrition

The extent of increase in percentage chromosome 21 in maternal plasma for the trisomy 21 cases is governed by the fetal DNA concentration.

The study found that that high concentration of antibodies that bind to V1 and V2 regions of the correlates, that keep changing, have reduction in infection rate by 43 per cent but high plasma IgA envelope indicated 54 per cent increase in the infection rate.

Naturally, this increases the concentration of blood within the muscle, eventually causing plasma to leak into the interstitial spaces of the tissue.

Researchers found that the high nitrate concentration in spinach (juiced in the study) increases the plasma nitrate and nitrate concentrations in the body, which effectively lowers blood pressure.

Watermelon consumption increases plasma arginine concentrations in adults.

Participants in the supplement group showed significant increases in red cell folate and plasma vitamin B12 concentrations in contrast to the placebo group which showed decreasing levels.

Plasma estradiol concentrations increased significantly as a result of supplementation (51.9 + / - 21.4 to 73.9 + / - 22.2 pmol / L; p < 0.004) and there was a trend for plasma testosterone levels to be increased» -Plasma estradiol concentrations increased significantly as a result of supplementation (51.9 + / - 21.4 to 73.9 + / - 22.2 pmol / L; p < 0.004) and there was a trend for plasma testosterone levels to be increased» -plasma testosterone levels to be increased» - Study

Age - adjusted geometric mean plasma concentrations of CRP, E-selectin, and sICAM - 1 trended toward significant decreases with increasing quintiles of magnesium intake (P for linear trend = 0.003 for CRP, 0.001 for E-selectin, and 0.03 for sICAM - 1)(Table 3).

Havel et al (32) reported that substitution of carbohydrate for dietary fat increased the diurnal circulating leptin pulse amplitude (peak minus nadir plasma leptin concentration).

This highly significant increase in glucagon would be expected to result in a stimulation of gluconeogenesis and glycogenolysis and a subsequent increase in circulating plasma glucose concentrations.

In the present study we tested the hypothesis that a 5 - wk period of increased dietary protein results in a lower plasma glucose concentration in persons with mild, untreated type 2 diabetes.

The plasma drug concentration increases with the extent of absorption; the peak is reached when the drug elimination rate equals absorption rate.

on plasma total polyphenols, antioxidant capacity and lipid peroxidation, finding almonds and walnuts to increased plasma polyphenol concentrations, increased the total antioxidant capacity and reduced plasma lipid peroxidation.

It is hypothesized that feeding soy protein lowers plasma cholesterol concentration by causing an increase in plasma thyroxine concentrations.

GF mice have been shown to have increased plasma tryptophan concentrations, 47, 48 which can be normalized following post-weaning colonization.47 Resident gut bacteria can utilize tryptophan for growth229 and in some cases, production of indole, 230, 231 or serotonin (reviewed by O'Mahony and colleagues95), while the microbiota might also affect tryptophan availability by influencing host enzymes responsible for its degradation.47 By limiting the availability of tryptophan for serotonin production in the CNS (EC - derived serotonin does not cross the BBB), the gut microbiota could influence serotonergic neurotransmission.95 In vulnerable populations, reducing the circulating concentrations of tryptophan has been shown to affect mood, and to reinstate depressive symptoms in patients who have successfully responded to selective serotonin reuptake inhibitors.232, 233 The gut microbiota could also influence the production of both neuroprotective and neurotoxic components of the kynurenine pathway.224

«Because the human gut is host to 100 trillion commensal organisms, which together contribute to an enteric reservoir of 1 g LPS (8), we hypothesized that most of the circulating endotoxin may derive from the gut and that a small amount of commensally derived] LPS maycotransit with dietary fat from the gut after a high - fat meal, which thereby increases plasma endotoxin concentrations postprandially»

A similar association is revealed between increased IGF - 1 levels and breast cancer «The results of this collaborative analysis show that plasma concentrations of IGF1 are positively associated with breast - cancer risk.»

«CHO [carbohydrate] and CHO+VC significantly blunted the post-exercise increase in plasma concentrations of cortisol, ACTH, total leukocyte, and neutrophil counts and limited the decrease in plasma glucose concentration and bacteria - stimulated neutrophil degranulation.»

Plasma PLP concentrations are also low in patients receiving maintenance kidney dialysis or intermittent peritoneal dialysis, as well as those who have undergone a kidney transplant, perhaps due to increased metabolic clearance of PLP.

The mean plasma total - body ketone concentrations were 130 μmol / L (91.5 % β - hydroxybutyrate) at the end of the usual diet and increased 5-fold to 653 μmol / L (97.4 % β - hydroxybutyrate) at the end of the LCKD (P < 0.001).

However, the effects of dietary fiber on glycemic control were considered inconsequential.1 Furthermore, the expert panel of the ADA considered it difficult to achieve a high dietary intake of soluble fiber without consuming foods or supplements fortified with fiber.1 We therefore designed the present study to determine the effects on glycemic control and plasma lipid concentrations of increasing the intake of dietary fiber in patients with type 2 diabetes exclusively through the consumption of foods not fortified with fiber (unfortified foods) to a level beyond that recommended by the ADA.

The intake of dietary fiber among people living in Western countries remains low, and according to the Third National Health and Nutrition Examination Survey (NHANES), it averages 17 g per day in the United States.24 Although patients with diabetes are advised to increase their intake of dietary fiber, in the NHANES study, their average daily intake was found to be only 16 g. 24 Why the intake of dietary fiber in patients with diabetes remains low — despite its well - documented effect of lowering plasma cholesterol concentrations — remains unexplained.

In conclusion, an increase in the intake of dietary fiber, predominantly of the soluble type, by patients with type 2 diabetes mellitus improved glycemic control and decreased hyperinsulinemia in addition to the expected lowering of plasma lipid concentrations.

The mechanisms of the reduction in plasma cholesterol concentrations induced by the increased dietary fiber intake are controversial, however.

Plasma concentrations of the psychoactive THC increased equally in the vaporising and smoking groups.

Lactate, which increases during starvation, can induce hepatic ketogenesis.2 Low - carbohydrate, fat - rich meals can enhance alpha - cell secretion of glucagon and lower insulin concentrations.3, 4 Plasma fatty acid concentrations can be twice as high during low - carbohydrate diets as compared with the usual carbohydrate intake in the postabsorptive period.5 Increased concentrations of free fatty acids in the absence of carbohydrate - induced inhibition of beta - oxidation of fatty acids and in the presence of an abnormally high ratio of glucagon to insulin and elevated concentrations of lactate may have caused ketoacidosis in our patient, who was trying to avoid all dietary carbohydrates.

Goldin and coworkers (1982) reported decreased plasma concentrations of estrone and increased fecal excretion of estrogens with increasing fecal weight.

Plasma triacylglycerol concentrations were significantly reduced (Chandalia et al., 2000) or unchanged (Lichtenstein et al., 2002) by increasing Dietary Fiber intake when consuming a low fat diet.

Obarzanek and coworkers (2001) showed that increasing Dietary Fiber intake from 11 to 30 g / d as a result of increased consumption of fruits, vegetables, and whole grains prevented a rise in plasma triacylglycerol concentrations in those fed a low fat diet, especially in those individuals with initially high concentrations.

Evidence from some studies48 49 50 51 52 53 54 55 56 has indicated that a high - carbohydrate diet compared with a high - unsaturated - fat diet (ie, MUFA), both of which are low in SFA and cholesterol, can cause an increase in plasma triglyceride concentrations and a decrease in HDL cholesterol levels.

http://rstb.royalsocietypublishing.org/content/360/1464/2355.full (e) Everybody is likely to experience a cysteine deficiency sooner or later As everybody beyond the fifth decade of life will experience sooner or later a decrease in muscle function, a decrease in immune function, a decrease in plasma albumin concentration, and / or an increase in TNF - α concentration, it is hypothesized that practically everybody experiences sooner or later an ageing - related deficit in the body cysteine and glutathione reservoirs that warrants cysteine supplementation.

Increasing the intake of Dietary Fiber by increasing the consumption of fruits and vegetables can attenuate plasma triacylglycerol conceIncreasing the intake of Dietary Fiber by increasing the consumption of fruits and vegetables can attenuate plasma triacylglycerol conceincreasing the consumption of fruits and vegetables can attenuate plasma triacylglycerol concentrations.

When 15 g / d of citrus pectin was provided in metabolically controlled diets for 3 weeks, plasma cholesterol concentrations were reduced by 13 percent and fecal fat excretion increased by 44 percent; however, plasma triacylglycerol concentrations did not change (Kay and Truswell, 1977).

The baPWV significantly decreased (from 1,202 ± 105 to 1,074 ± 110 cm · s − 1) and the plasma NO concentration significantly increased (from 20.4 ± 6.9 to 34.4 ± 17.2 μmol · L − 1) after SMR using a foam roller (both p < 0.05), but neither significantly differed after CON trials.

(24, 25, 26) In people who have higher toxic body burdens, the concentration of toxins in sweat can exceed that of the plasma or urine, indicating that increased sweating could help rid the body of harmful substances.

Both sources have been shown to substantially increase plasma nitrate and nitrite concentrations, improve exercise performance (1 — 5), and lower blood pressure (6 — 8) in healthy individuals.

Acute exercise significantly increased plasma serotonin, with a positive linear correlation found between serotonin concentration and exercise intensity.

In fact, studies show that the heavy weight exercise protocols appear to greatly increase plasma beta - endorphin concentration, which in turn modulates mood in a positive manner.

Increased plasma TAP concentrations were also present in dogs with severe renal disease.

Hypertonicity occurs when enough free water has been lost to increase the concentration of solutes in body fluids to a level greater than normal plasma osmolality (285 to 295 mOsm / kg).1 The hypothalamus detects the hypertonicity (increase in plasma concentration) and stimulates thirst.

ITRAFUNGOL is a cytochrome p - 450 inhibitor and may increase or prolong plasma concentrations of other drugs metabolized by this pathway.

There was no evidence that dietary treatment altered neither the other plasma vitamin concentrations nor TBARS and uric acid concentrations nor the subpopulations of the lymphocytes except for the number of CD4 + lymphocytes that increased with vitamin C supplementation.

(This is a phramacokinetic view — if you increase the infusion rate of a drug until a new steady - state has been achieved, you would not necessarily have equal increases in the concentrations in the plasma and in the target organ.)