Sentences with phrase «increasing calcium levels»

PTH then performs a number of actions all aimed at increasing calcium levels, including decreasing calcium loss in the urine, increasing calcium absorption from foods (indirectly, via activation of vitamin D), and pulling calcium from the bones.

It participates in a wide variety of biological actions to promote health, including strengthening bones and increasing calcium levels.

They may contribute to the hardening of arteries (atherosclerosis) by increasing calcium levels in the blood, or they may cause changes to blood flow.

Daily infusions with a chemical commonly associated with feelings of happiness were shown to increase calcium levels in the blood of Holstein cows and the milk of Jersey cows that had just given birth.

In rodents it has been shown that serotonin (a naturally - occurring chemical commonly associated with feelings of happiness) plays a role in maintaining calcium levels; based on this, a team from the University of Wisconsin - Madison, led by Dr Laura Hernandez, investigated the potential for serotonin to increase calcium levels in both the milk and blood of dairy cows.

They showed that endocrine disruptors — applied at concentrations measured in body fluids — directly open CatSper and, thereby, increase calcium levels in sperm, change their swimming behavior, and trigger the release of digestive enzymes that help sperm to break through the egg coat.

Fatty acids are needed to transport calcium in to the cells and help increase calcium levels in the tissues.

How to Satisfy It: If you indulge the craving, the salt will temporarily increase calcium levels in the blood, essentially tricking the body into thinking it's taking in calcium when it's not.

This leads to increased calcium levels in the affected area, especially the hips and shoulders, and can cause problems for a considerable time, such as a tendency to severe cramping and pain, or problems with the blood circulation, or nerve transmission.

Sometimes they do this by increasing the calcium level in the urine.

In cats, ingestion of plants or rodenticides that increase calcium levels is possible but not too likely.

In these cases, there is abnormal parathyroid hormone production by the cancer that induces increased drinking, increased urine production, muscle weakness, slow heartbeat and increased calcium levels in the blood.

Not exact matches

When you are stressed out to the max, your magnesium levels decrease and your calcium levels increase (not good).

To offset the increased acid load and even out your body's pH levels, your body will leach calcium — a strong base — from your bones and actually do the opposite of what you intended by consuming dairy!

High sodium intakes increase calcium losses through the urine (a result of the body attempting to keep various mineral levels proportional).

Prenatal vitamins generally contain higher levels of folic acid, iron, and calcium to meet this increased need.

Additionally, this mutant did not show a temporary increase of the cellular calcium level either, as can normally be observed after IAA - induced depolarization.

Having higher levels of calcium is a marker for the buildup of plaque, which increases the risk of having a heart attack or stroke.

According to the report, the Yukon River and one of its major tributaries have accumulated increasing levels of calcium, magnesium and sulfates over the last three decades due to thawing permafrost.

«We found that even in those with high levels of vitamin D over 50 ng / mL, there was not an increased risk of hypercalcemia, or elevated serum calcium, with increasing levels of vitamin D,» says study co-author Thomas D. Thacher, M.D., a family medicine expert at Mayo Clinic.

They then decided to see what would happen if they supplied nitric oxide while simultaneously supplying chemicals that increase levels of calcium ions in cells.

This released the store of calcium that the spore had been harboring inside itself, and increases the local level of the nutrient even further.

Drinking a glass of milk, eating yogurt or making a salad with dark, leafy greens will all aid in keeping our sodium habit at bay while increasing calcium and iron levels.

Low calcium levels stimulate your parathyroid gland to secrete parathyroid hormone, which stimulates your body to increase the amount of calcium in your blood.

But along with concerns about dangerously high calcium levels, high - dose vitamin D supplementation has also been associated with increased risks of fractures, falls and kidney stones.

Higher stomach pH levels decrease calcium absorption, increasing risk for osteoporosis - related fractures, particularly hip fractures in women.

Even though boron was never classified as a vital micronutrient, the early studies showed an improvement in bone health, increased calcium, testosterone, vitamin D and estrogen levels.

Dairy foods: Think yoghurt, cheese and milk — these are all high in calcium, which causes a chain - reaction that helps increase tryptophan levels and serotonin.

This leaking process increases the levels of calcium and activates specific enzymes called «calpains», whose role is to remove the damaged parts of the contractile filaments.

A beneficial juice for individuals prone to recurrent kidney stones is cranberry juice, which has been shown to reduce the amount of ionized calcium in urine by about 50 percent in patients with kidney stones (high urinary calcium levels greatly increase the risk of developing a kidney stone).

These lower - carb replacement drinks boast increased levels of protein and fiber, as well a whopping half - day's supply of calcium.

Although blood levels of vitamin D were not measured in study participants, it is possible that increased absorption of calcium due to better vitamin D status and increased rates of supplementation might have played a role in increasing heart attack risk.

Increasing calcium intake and increasing blood levels of vitamin D will both result in more calcium in the blood, which, as the new study suggests, may be detrimental to oIncreasing calcium intake and increasing blood levels of vitamin D will both result in more calcium in the blood, which, as the new study suggests, may be detrimental to oincreasing blood levels of vitamin D will both result in more calcium in the blood, which, as the new study suggests, may be detrimental to our hearts.

As your blood levels of D increase, you may need less supplemental calcium, as your body can utilize more from food.

Increased blood levels of vitamin D will result in greater absorption of calcium in the blood.

This happens because excess protein consumption boosts calcium absorption, resulting with an increased level of calcium in the blood.

Multiple studies show that besides maintaining bone health, calcium supplementation can help increase testosterone levels in athletes.

In addition, the DHA and EPA found in fish oil have a powerful ability to enhance the metabolism and increase fat burning by positively altering the gene functioning through various mechanisms which include changing the makeup of cell membranes, altering the transcription of genes and influencing the levels of calcium within the cells.

Legumes are a food group rich in B vitamins containing various beneficial minerals (magnesium, calcium and potassium) and considerable amounts of fibre, and are considered to be a food having a low glycemic index, meaning that the increase of blood glucose levels is gradual after consumption.

Low calcium levels are associated with symptoms of depression, and lower dietary intakes of calcium are associated with an increased risk of premenstrual syndrome (PMS).

Second, Warfarin, a vitamin K inhibitor, produces a toxicity profile almost identical to that of vitamin D, but does not increase serum calcium levels.81 Third, one group used vitamin D to produce calcium deposition in the kidneys of chickens at doses that did not lead to hypercalcemia.104 This finding is consistent with a case report of four post-menopausal women who were taking undetermined doses of vitamin D without their knowledge in the form of supplements that appeared to be contaminated with large amounts of vitamin D2: these patients had abnormally high vitamin D levels, three times the calcium in their urine as is normal, and appeared, albeit inconclusively, to have associated bone loss.

Numerous studies have linked cases of specific cancers, heart attacks and increased lipid levels to improper use of supposedly «safe» dietary supplements, such as Vitamins, A, D, E and K and calcium.

PTH has a variety of effects including raising blood calcium levels (by breaking down and releasing calcium in our bones), increasing calcium absorption in the digestive system and it also affects our sense of well being.

When combined with high levels of urinary calcium, there is an increased risk of calcium oxalate kidney stone formation.»

Low calcium levels (or poor calcium absorption) has been shown to increase estrogen levels in the body.

If blood calcium levels are low and need to be increased, the smart way to accomplish this is by eating shiitake mushrooms and not by swallowing forms of calcium supplementation that are different from calcium carbonate.

Excessive salt intake increases * blood pressure, contributes to water retention, and it also affects calcium levels in your body.

When you exercise, your blood calcium and phosphate levels increase as your CO2 levels in your blood increase to maintain pH. If they didn't, you would enter respiratory acidosis.

So eating an animal protein diet increases blood calcium levels to a point that it is excreted in the urine.

Vitamin D levels rise to increase intestinal absorption of calcium, while increased parathyroid hormone starts pulling calcium out of bone, too.