Sentences with phrase «increasing oil consumption»

I don't enjoy defending one method for increasing oil consumption over another, but this is an opportunity to compare the ways spills can occur with different transportation methods.

Just as diversity through electricity was the key to America's industrial sector being able to increase productivity without increasing oil consumption, so too is it one of two keys (the other being diversity through biofuel) to fueling the growing number of vehicles expected on global highways without adding to the strain on global oil supplies and without everyone choking on their own exhaust.

According to the IEA's projections, if we're going to get serious about holding atmospheric carbon to 450 parts per million our days of increasing oil consumption are at an end.

If the Chinese economy is going to continue to increase its oil consumption by 10 % a year, another economy will have to cut back its oil consumption by a comparable amount to make room for the increase in Chinese demand.

Western nations in general, and North America in particular, have increased oil consumption very slowly in recent years.

However, according to this increasing to a thicker oil might increase oil consumption because of bad rings.

@Mitsosp Not necessarily, the increased cylinder pressure can increase oil consumption, as explained in the link.

And it would also have depressed oil prices and thus increased oil consumption.

New research reported in Nature Climate Change finds that increased Canadian tar sands production would decrease global oil prices and thereby increase oil consumption.

About The Weekend Without Oil The Weekend Without Oil aims to help teens (and anyone willing to participate) recognize the many ways that their day - to - day activities increase oil consumption and provide ideas for how to reduce it.

Not exact matches

OECD oil inventories have fallen back in line with the five - year average and are now below the average if adjusted for increased consumption.

The paper's authors apply a simple model of the world oil market to reach their conclusions, which are driven by the potential for the pipeline to increase global oil supply, thus lowering oil prices and increasing consumption.

So, using their numbers above, for each barrel shipped on KXL, you'd have somewhere between 0.08 and 0.78 barrels of increase in total consumption, with between 0.22 and 0.92 barrels of oil which would have been produced elsewhere being substituted - for by oil sands production.

Let me give you a simple example — suppose the marginal barrel of oil globally is, in fact, an oil sands barrel, and so an increase in oil sands supply (i.e. more barrels available at a lower price) would increase world oil production and consumption.

China's rapid growth led to an increase in crude oil consumption to 7.5 million barrels a day in 2007, from 5.5 million barrels a day in 2003.

Oil consumption and utilization has tinkered / occurred and increased since the start of the industrial revolution.

In his May 2009 paper «The Canadian Oil Sands: Energy Security vs. Climate Change» (long one of my favorite sources), Levi identifies a list of six security and economic consequences of oil consumption and production and then examines how increased oil sands production and exports to the U.S. would mitigate or exacerbate these impacOil Sands: Energy Security vs. Climate Change» (long one of my favorite sources), Levi identifies a list of six security and economic consequences of oil consumption and production and then examines how increased oil sands production and exports to the U.S. would mitigate or exacerbate these impacoil consumption and production and then examines how increased oil sands production and exports to the U.S. would mitigate or exacerbate these impacoil sands production and exports to the U.S. would mitigate or exacerbate these impacts.

The majority of participants in the winter survey reported seeing benefits: several businesses cited opportunities related to increased US oil and gas production and consumption, for example, as well as US tourism in Canada.

Oil prices and the US Yields to dictate the pace this week While geopolitical tensions remain bubbling under the surface, rising oil prices and higher US yields suggest investors are likely to deal with increased volatility as a broad range of political, economic and financial events unfolds US Core PCE, GDP price index, personal consumption data areOil prices and the US Yields to dictate the pace this week While geopolitical tensions remain bubbling under the surface, rising oil prices and higher US yields suggest investors are likely to deal with increased volatility as a broad range of political, economic and financial events unfolds US Core PCE, GDP price index, personal consumption data areoil prices and higher US yields suggest investors are likely to deal with increased volatility as a broad range of political, economic and financial events unfolds US Core PCE, GDP price index, personal consumption data are...

By 2002 the results were positive enough for the American Heart Association panel on which Kris - Etherton sat to issue a statement recommending increased fish consumption for the general public and daily consumption or supplements of fish oil for coronary heart disease patients.

The increases imposed on the price of crude oil by the Organization of the Petroleum Exporting Countries (OPEC) since 1973 show how global consumption can change.

«This can be accomplished in small, simple steps, such as substituting olive oil and canola oil while cooking, and increasing one's consumption of fish, nuts, fruits and vegetables,» Teran - Garcia said.

For every barrel of extra oil obtained from tar sands as a result of the pipeline, global oil consumption would increase by 0.6 barrels, because the extra oil would lower oil prices and encourage people to use more.

Encouraging the consumption of olive oil over butter and cream, while increasing the amount of vegetables, fruits, whole grains, nuts, and fish promises to be more effective.

The reason for the increase, the report suggests, falls largely on China, whose 2017 emissions are projected to grow by about 3.5 percent, thanks to increases in the consumption of coal, oil and natural gas.

«The increase basically comes from the increase of coal and oil consumption,» Stephen Walker, a scientist with the Scripps Institution of Oceanography, which keeps the Mauna Loa record, said.

First of all, you need to increase dietary fat consumption, having beef as the main source of protein, plus egg yolks, fish oil and small amounts of nuts.

The next step is to increase our consumption of anti-inflammatory foods like fatty fish (salmon, tuna, mackerel, and sardines), fruits (strawberries, blueberries, cherries, and apples), leafy greens, nuts, olive oil, turmeric, and ginger.

This means that in order to upgrade your health, stimulate your metabolic rate and melt your excess body fat, you should also include more oleic acid in your diet, preferably by increasing your consumption of olive oil, canola oil, peanut oil, avocados and cocoa butter.

According to the authors of the study, this happens because the consumption of fish oil increases the number of a third type of fat cells, called «beige «cells, which «convince» the body to metabolize fat instead of saving it for later.

The researchers tested if there was a relation between an increase in beige fat cells and consumption of fish oil.

In summary: US consumption of soybean oil increased greatly in the last four decades due to a number of factors.

Discussing this with my Vegan son:» the surplus consumption of saturated fat (palm oil) caused a markedly greater increase in the amount of fat in the liver and abdomen (especially the fat surrounding the internal organs, visceral fat) in comparison with the surplus consumption of polyunsaturated fat (sunflower seed oil)...»

To increase your intake of fish oil, you can up your consumption of fatty, cold - water fish such as salmon, sardines and mackerel, or buy fish oil capsules.

«We wanted to [see] whether regular consumption of seafood — fatty fish in particular — in the absence of any advice to increase seafood consumption or fish oil supplementation decreased the risk of diabetic retinopathy,» explained Sala - Vila, a researcher at the Centro de Investigacion Biomedica en Red in Barcelona.

For example, the 1977 Goals suggested consumers should increase vegetable oil consumption.

The massive increase in consumption of omega 6's in the diet can be traced to technological advances in the 1900s that allowed modern methods of making vegetable oil.

Coconut oil consumption can increase the efficiency of your thyroid, which regulates many of your bodily processes including your metabolism.

Adding coconut oil to your diet is a great way to increase your fat consumption to boost your body's absorption of fat - soluble vitamins.

I've tried one day to drink 2 tbs of coconut oil in attempt to increase my consumption but I got palpitations.

For instance, extra virgin coconut oil consumption has been demonstrated to significantly reduce body mass index (BMI) and waist circumference (WC) and produce significant increases in concentrations of HDL cholesterol in patients with coronary artery disease (CAD)(Cardoso et al., 2015).

By consuming them, you will minimize the consumption of oily, fried and spicy things, which reduce your beauty by increasing the amount of oil in your skin.

Thus, unless you are part of the minority of the population that carries the APOE4 allele, a polymorphism that confers increased risk with saturated fat consumption, there is no reason to avoid coconut oil or saturated fat (Barberger - Gateau et al., 2011).

The authors comment on the link between polyunsaturated oils and diabetes and recommend increasing coconut oil consumption as a means to prevent diabetes.

In fact, the diet should be approximately 70 % of calories from unadulturated fats like low carb nuts (pecans and macadamias are great, almonds ok and peanuts and cashews are considered higher carb on the nut scale), avocado, grass fed butter, coconut oil, olive oil; and the remainng 15/15 for protein and non-starchy vegetable carbs, especially nutrient dense leafy greens It is carbohydrates or high protein leading to gluconeogenesis in the diet that make concurrent consumption of fats a cardiovascular risk, but in a properly carb - restricted and moderate protein diet, and in the absence of systemic inflammation (hsCRP, ESR), one should not worry about increases in cholesterol, but focus on the size of the cholesterol particles (bigger is better) Dr. Peter Attia explains this complex topic well.

In fact, between 1909 and 1999, soybean oil consumption increased over 1,000-fold, decreasing tissue concentrations of the anti-inflammatory omega - 3 fatty acids EPA and DHA in the bargain.

If you are trying to absorb more vitamins, try increasing your consumption of high quality organic sources of saturated fats such as butter, coconut oil, eggs, and animal proteins.

Also, my MUFA consumption was also reduced because of the elimination of both olive oil and nuts, while SFA consumption increased (more coconut oil and dairy).

That said, it's certainly possible that increased vegetable oil consumption, - including soy oil, - in the American diet could be responsible.

If you are trying to absorb more vitamins, try increasing your consumption of high - quality organic sources of saturated fats such as butter, coconut oil, eggs, and animal proteins.