Sentences with phrase «increasing water content»

Here in the pacific NW the actual data as collected and studied and published by scientists is very clear that there is a 30 year trend of decreasing low pressure in storms and increasing water content of storms... the fuel of storms.

What we do know is that decreasing stress and increasing the water content of the diet are the most important management issues to address.

Increasing the water content improves the chances of preventing urinary tract problems reoccurring.

Increasing the water content of his food by gradually mixing in canned food may help a little but do it slowly so you don't give him diarrhea.

Creatine can increase muscle fiber size by increasing water content in your muscle cells, which triggers genes involved in increasing size.

The primary way creatine increases muscle growth is by increasing the water content in muscle cells.

Those short cooking time rice variants are often made by increasing the water content of the rice.

«We found that plant growth increased with increasing water content threshold in both greenhouse and nursery settings,» the authors said.

Sprouting typically begins with soaking the seeds to increase the water content and break the seed's outer shell.

«We found that development differences were due to moisture interacting with temperature where increased water content of the sand resulted in temperatures that were 2 to 3 degrees Celsius lower than air temperatures,» said Wyneken.

Spaghetti squash is lighter and crunchier than its brethren winter squashes due to its increased water content, and has the magical ability, once roasted, to be scraped apart into spaghetti - like strands.

Research shows that creatine supplementation increases the water content in muscle cells.

After two weeks, each varying concentration of aloe vera extract was shown to increase the water content in the skin.

To hydrate something means to increase its water content.

Creatine also increases the water content in your muscles, improves glycogen storage, and improves high - intensity muscle performance.

Creatine can also increase water content in your muscle cells.

Since other beer companies increase the water content in their beer one would need to keep rushing to the toilet often, which is not present in the case of craft ones.

It increases the water content of muscle cells, which positively influences muscle growth in a few different ways.

Skin turgor, commonly used in adult cats and dogs, is less reliable in neonates owing to their increased water content and decreased subcutaneous fat.

Canned formulations are typically recommended because of their increased water content and palatability.

Therefore, switching to canned food with its increased water content will force the cat to consume more water than if it ate dry food.

Or increased water content (so that energy is more efficiently transported by ferrying vapour up to condense, release the energy and rain out).

Not exact matches

When water is repeatedly used for irrigation it accumulates land salts and its saline content is increased.

Step One — Raw Grains: They arrive at the factory in large bags and wait their turn to enter the first step in the process, the soaking cycle, where water is added and their moisture content increases from 12 percent to 37 percent.

In response to Sheila's issue, it sounds like she didn't take into account the increased moisture content of the extra eggs and adjust the water measurement accordingly, resulting in a sticky unmanageable dough.

On the contrary, if you are working with a high hydration dough or if you add more water to this recipe, it might spread out like a pancake due to the increased moisture content.

While the percent content in coffee seeds themselves diminishes with increased roast level, the opposite is true for Kona brewed from different grinds and brewing methods using the same proportion of Kona to water volume.

«The emulsifiers increased the volume, porosity and the sensory total acceptance, and decreased the moisture content, water activity, hardness and gumminess of the eggless cakes,» they said.

I'm trying to eat as much as I can because of its nutritional benefits: — they can help your diet by making you feel full (it's because they absorb 10 times their weight in water, forming a bulky gel)-- they are the richest plant source of Omega - 3 — chia seeds slow down how fast our bodies convert carbohydrates into simple sugars, studies indicate they can control blood sugar — they are an excellent source of fiber, with a whopping 10 grams in only 2 tablespoons — chia seeds are rich in antioxidants that help protect the body from free radicals, aging and cancer — chia seeds contain no gluten or grains — the outer layer of chia seeds swells when mixed with liquids to form a gel (this can used in place of eggs to lower cholesterol and increase the nutrient content of foods and baked goods)(More info here.)

While the percent of content in Kona seeds themselves diminishes with increased roast level, the opposite is true for Kona brewed from different grinds and brewing methods using the same proportion to water volume.

In addition, never use breastmilk as the water component of formula or add unmixed powdered formula to breastmilk to an effort to increase the calorie content.

One provides ornamental rain showers, and the other is used to increase the oxygen content of water accessories.

The analysis also showed that elevated carbon dioxide significantly enhanced soil water levels in drylands more so than it did in non-drylands, with soil water content increasing by 9 percent in non-drylands compared to 17 percent in drylands, Wang said.

As for the increase in phosphorus content, it was caused by the phosphorus that in the summer of 2014 flowed in from the deep waters in the north of the Baltic Sea main basin and the phosphorus that was released from the Gulf of Finland's own seabed in the poor oxygen conditions and mixed with the surface layer during last winter.

Now you can enjoy all the enhanced vitamin content, increased pest resistance and decreased water needs of a genetically modified vegetable and still serve salads that have a homey, rustic touch.

Most climatologists expect that on average the atmospheres water vapor content will increase in response to surface warming caused by the long - lived greenhouse gases, further accelerating the overall warming trend.

Living in a hard water area was associated with an up to 87 % increased risk of eczema at three months of age, independent of domestic water chlorine content.

The increase in disc height was due to restoration in the transplant group of the nucleus pulposus structure, which refers to the jelly - like substance in the disc, and an increased amount of water content, which is critical for the appropriate function of the disc as a cushion for the spinal column, the researchers concluded.

Dr. Qu said not only did disc height increase, but stem cell transplant also increased disc water content and improved appropriate gene expression.

In a warming world, atmospheric water vapour content is expected to rise due to an increase in saturation water vapour pressure with air temperature.

Control experiments have shown that water held in the zeolite increases the moisture content of soil in desert conditions.

Indeed, conventional wisdom held that higher levels of aerosol pollution in the atmosphere should cool the earth's climate because aerosols can increase cloudiness; they not only reduce precipitation, which raises the water content in clouds, but they also increase the size of the individual water droplets, which in turn causes more warming sunlight to be reflected back into space.

«When carbon dioxide concentrations and temperatures rise, then mixed - phase clouds will increase their liquid water content,» said Ivy Tan, a PhD candidate at Yale University who led the research, which investigated common clouds that contain both ice and water.

In the Gulf of Finland, the phosphate phosphorus content of the surface layer has increased from last winter due to the phosphate that was released from the seabed and carried to the deep water from the main basin and from the Gulf's own seabed during last spring, summer and early autumn, and then mixed with the upper water layers due to storms.

«As ocean oxygen content declines and acidity increases in California waters it will become increasingly important to incorporate these changes into fisheries management practices,» says Scripps Institution of Oceanography researcher Lisa Levin, Sato's advisor and a study coauthor.

The investigators proposed that the abundance of large megakaryocytes contribute to the signal, since in T2 - weighted MR - images, increased water / proton content, as in increased cellularity, yield high (bright) MR - signal intensity.

The basic principle is that the hydrologic cycle accelerates — warming enhances evaporation, increases atmospheric water content, and subsequently enhances precipitation as well

They also aim to increase the starch content of the tubers and to develop high - yielding varieties which will reduce pressure on the limited land and water resources.

An Earth - like planet tends to increase its water vapor content as its mean temperature increases.

One can just as well say «extra sunshine hours (SSH) enhances evaporation, increasing atmospheric water content, and subsequently enhances precipitation as well»