Sentences with phrase «individual foods contain»

Not exact matches

One of the benefits of consuming ghee (clarified butter), is that it contains no lactose or casein making it a suitable food for individuals with milk intolerances.

The Pure Vegetable jars contain just one ingredient, making it easy for your child to get used to the taste of individual foods.

For example, various individuals and organizations have taken to the internet to endorse homemade infant formula recipes as a way to avoid products containing ingredients produced with biotechnology; however, there are serious food safety risks of doing so that far outweigh any perceived risk of food biotechnology.

Includes information on individual nutrients and which foods contain them, as well as common concerns such as food safety, additives, and the use of artificial sweeteners.

On Skylab, meal trays each contained heating elements for prepping individual food packets from a menu of over 72 items.

The nest takes months to make, contains all the colony's food stores, the queen, and all of an individual bee's siblings.

Precautionary «may contain» labelling is confusing and its use needs to be better linked to the presence of trace amounts of allergens that are known to cause a reaction in the food allergic individuals.»

However, newer research shows that the health effects of a food product can not be determined on the basis on the individual nutrients it contains.

The explosion of microbiome science has also fuelled a gold rush among companies and individuals offering dietary advice, self - help books aimed at targeting our gut microbes, and probiotics, which are foods or supplements that contain live bacteria and yeasts.

Individuals with PKU must adhere to a lifelong diet of medical foods that contain protein but are low in the amino acid phenylalanine.

Researchers examined data from the U.S. Department of Agriculture (USDA) Continuing Survey of Food Intakes by Individuals, a nationally representative multi-stage sample of 16,103 people containing information about dietary intake, socioeconomic, demographic and health parameters surveyed from 1994 to 1996.

Potatoes, tomatoes, wheat, mushrooms, and many other common foods contain toxins and / or carcinogens or even mostly harmless substances which can be harmful to susceptible individuals.

The Black Box of Clarification: While the TEF of the individual macronutrients differs, for a mixed meal — one that contains proteins, carbs, and fats — the thermic effect of food is around 10 %

Some individuals receive increased benefit from eating foods containing polyunsaturated fats.

Monounsaturated fat is considered a healthy dietary fat, and some individuals receive increased benefit from eating foods containing monounsaturated fats.

Avoiding gluten - containing foods, caffeine and other substances are imperative for some individuals.

Caffeinated beverages, alcohol, sodas, refined sugars, GMO foods, gluten - containing grains, aged cheeses, peanuts and even chocolate are some of the more common foods that may cause migraines in certain individuals.

The AAS of a food is the lowest individual score of the 9 essential amino acids that the food contains.

Wheat - and, possibly, corn - derived starch as a food additive may contain gluten and may triggers symptoms in individuals with celiac disease.

Furthermore, the effect of particular foods on CHD can not be predicted solely by their content of total SFAs because individual SFAs may have different cardiovascular effects and major SFA food sources contain other constituents that could influence CHD risk.

Gluten - intolerant individuals are very prone to fatigue and tiredness, especially after eating foods that contain gluten (22, 23).

2 Price may not have been able to pinpoint the exact nutrients needed for various individual health conditions, nor all the nutrients contained in various foods, but he understood this fundamental law of nutrition, that without provision of the nutrients we need, no body can be built strong and resistant and no lasting healing can take place.

NOW carries many products made without gluten for individuals who have special dietary concerns associated with foods that contain gluten.

Another problematic food for many mercury - toxic individuals is cilantro leaf, which contains a chelating substance capable of redistributing mercury, thus exacerbating symptoms in sensitive individuals.

If you are allergic to yeast, you must avoid all foods that contain yeast or molds... • Brewer's yeast • Breads, pastries and other raised bakery goods • Cheeses and prepared foods that contain cheese • Milk, buttermilk, sour cream, and sour milk products (some individuals tolerate fruit - free, sugar - free yogurt) • Condiments, sauces and vinegar - containing foods (mustard, ketchup, monosodium glutamate; steak, barbecue, chili, shrimp and soy sauces; pickles, pickled vegetables, relishes, green olives, sauerkraut, horseradish, mince meat and tamari; vinegar and vinegar - containing foods such as mayonnaise and salad dressing) • Malt products (malted milk drinks, cereals and candy) • Processed and smoked meats (sausages, hot dogs, corned beef, pastrami, smoked fish) • Mushrooms and other edible fungi • Peanuts and pistachios • Dried and candied fruit • Melons (watermelon, honeydew and cantaloupe are prone to being contaminated with mold) • Fruit juices (canned, bottled or frozen) • Fermented beverages (alcohol, root beer and cider) • Coffee and tea • Leftovers

Also, many cases of intolerance do not require total avoidance and individuals may be able to consume small amounts of the offending substance, whereas with an allergy it is essential that individuals strictly avoid the consumption of foods containing, or even prepared on the same equipment as, the substance.

Due to the malabsorption and other gut problems (i.e. bad bacteria overgrowth) gluten - containing foods can cause in these people and the fact that 95 % of serotonin is made in the gut, it is vitally important that depressed or mentally ill individuals assess if they are gluten sensitive.

** Some of the food products listed on this website may not be considered a healthy food choice by many individuals because they also contain additives.

At its most basic, intermittent fasting is simply a pattern of eating whereby an individual only eats in a specific timeframe (called the «eating window») and spends the rest of the day abstaining from food (and anything containing calories).

In healthy individuals not suffering from leaky gut syndrome, the small intestine contains microscopic pores that only allow nutrients to pass through to the bloodstream, but not toxins and large undigested food particles.

Therefore, this individual's feeding window is roughly 8 hours, meaning the other 16 hours of the day are spent abstaining from food / drinks containing calories (i.e. fasting).

I advise my clients to take all the amino acids between meals and away from protein containing food so they are no getting competition from other amino acids, thereby affecting absorption of the targeted individual amino acid they are taking.

To smooth out the limitations of individual nutrients, the Nutrient Optimiser prioritises foods that contain a cluster of the ten or so nutrients you are getting less of and identifies the foods and meals that contain these nutrients in larger quantities.

For this reason, tyramine - sensitive individuals should take steps to support their digestive system as well as reduce foods containing pre-formed tyramine in their meal plan.

A food might contain 40 % corn but if the manufacturer divides the corn into its individual components (corn meal, corn gluten, corn flour, corn germ, corn bran and ground corn cob are just a few of the possibilities), then each of these components might only make up say, 6 % of the total formula.

A number of foods contain substances that can cause mast cells to release histamine, leading to an allergy - like reaction even in a normal individual.

While scientists are able to chemically analyze each individual food source to determine the amounts of protein, carbohydrate, fat, vitamins and minerals it contains, there are many other components in foods that we have yet to fully understand.

Each frozen cube contains individual, bite - sized pieces of Formula Food that offer the perfect combination of convenience, nutrition and palatability.

As individuals and businesses, we are avid consumers of wood and palm oil containing products (around 50 % supermarket products contain this - such as foods, cosmetics and pharmaceuticals).