Not exact matches
Consuming fermented
foods can cause more inflammation and further Candida progression for many
individuals struggling with Candida.
One of the benefits of
consuming ghee (clarified butter), is that it contains no lactose or casein making it a suitable
food for
individuals with milk intolerances.
This means even though an
individual who
consumes a lot of dairy products, and perhaps full - fat dairy products, will not necessary retain all of the fat provided through the
foods, and may instead excrete more of it than those only
consuming a small amount of calcium.
Individuals with Celiac disease, gluten intolerance, and gluten sensitivities are affected by
consuming food with gluten protein present.
A portion is the amount of a given
food or drink reasonably expected to be
consumed by an
individual in a single serving.
However, like all data of this nature, the data overestimate
individual intake because of losses that occur when
foods are prepared and
consumed including plate wastage.
Individuals with certain health Conditions may be at higher risk if these
foods are
consumed raw or uncooked
Substitutions may be made in
food listed in paragraphs (b) and (c) of this section if
individual participants are unable, because of medical or other special dietary needs, to
consume such
foods.
A number of other small studies support this idea, known as «immunotherapy,» for overcoming various types of
food allergies, but it's still unclear how long the effects last — it may be that people have to keep
consuming the allergen regularly to avoid becoming allergic again — and exposing allergic
individuals to their offending allergens can, of course, be risky.
«Customers in the restaurant or banquet rooms are considered potentially exposed, not
individuals who ordered take - out
food or
consumed food or drink from the bar.
Further molecular study of the remains could identify details about the Spirit Cave
individuals — from the
foods they
consumed to the diseases that afflicted them.
However our results indicate that the associations previously seen with sugar sweetened beverages might be due to that
individuals consuming a lot of these beverages also have a diet low in healthy
foods which in combination give associations with serveral chronic diseases such as type 2 diabetes.»
This is because the Atwater system fails to take into account that not all the energy in
foods is complete digested or absorbed, and today we know that absorption varies based on the type of
food and the
individual who is
consuming it.
Individuals who
consume lots of sugar - sweetened drinks seem to have less healthy diets, and are
consuming empty calories with no real
food nutritional benefits, with less calcium, magnesium and potassium.
By
consuming calories in the form of high - sugar, high - calorie drinks,
individuals neglect other nutritious
foods.
If I am trying to reduce my chance of getting cancer, is there the possibility that
consuming two or more of those
foods at the same time will reduce their
individual effectiveness of fighting cancer cells?
Because the recommended daily quantity of trans fat coming from processed
food items is just 1.11 grams, an
individual would only have to
consume a small number of deceptively labeled trans fat
food items to go over the recommended healthy intake.
Questionnaires for
food frequency were made use of every 4 years for assessing the habitual diet of
individuals, asking how often, on average, each
food was
consumed in a standard portion size.
This means
individuals should
consume more
foods like vegetables and fruit which are contributing to total antioxidant capacity.
Magnesium levels are low in
individuals consuming processed
foods high in phosphate, fat, sugar and refined grains.
Not only that, but studies have also revealed that
individuals that
consumed foods rich in vitamin D, also saw increases in natural testosterone levels after a few weeks.
Individuals with lupus are recommended to take a daily probiotic and
consume probiotic rich
foods.
Vitamin A depletion when
consuming high protein processed
foods is also risky for the average
individual as well.
These doses are very large compared to the doses usually
consumed by
individuals using over the counter health
food store colloidal silver products.
Individuals who embark on a weight loss journey and proudly proclaim to their audience, «I'm eating more calories than I was before and I'm losing fat,» are combining a few rather common dietary strategies to make it «feel» like they are now
consuming more energy via
food.
Do you think it is safe for an exercising and a plant - based whole
foods diet following
individual to
consume less calcium or not until there is more evidence?
The key to avoiding chronic inflammation is in balancing one's dietary fat intake by eating only natural fats and
consuming certain
foods, based on the
individual's needs.
Unlike drugs of abuse,
food is necessary for survival, and some
individuals can habitually
consume large amounts of high - GI (and high - calorie, highly processed)
food products with no apparent adverse physical or psychological consequences.
The variation in RMR is due to
individual differences among people, the
foods we
consume, and the activity we engage in which can directly change RMR.
People can
consume relatively large portions of
foods that are between 300 and 800 calories per pound and still lose or maintain their weight depending on their
individual activity level and metabolism.
This is consistent with Weston Price's emphasis on the extraordinary skeletal and dental health and the beautiful, broad, well developed faces of
individuals consuming their traditional ancestral diets, free of refined
foods and rich in fat - soluble vitamins.
Make sure you
consume your
foods in the proper ratios not just for the day but at each
individual meal as well.
Avocado is likely safe for most people when taken in its
food form, although it is possible for some
individuals to have an allergic reaction when
consuming avocados.
Not only is it an indication that you're
consuming the wrong types of
food, but it's also a sign that you're likely
consuming them in lopsided ratios for your
individual biochemistry.
Of the three factors that account for calorie use in an
individual metabolism, digestion (which is the energy used to break down the
food we
consume) and physical activity we have little control over our metabolism and our digestion.
And does the consumption of vegetable
foods rich in oxalates increase the risk of forming kidney stones when the
individual regularly
consumes or has regularly
consumed in the past animal protein?
Stacy, I rarely recommend protein drinks but rather suggest
individuals consume calories and protein from low FODMAP whole
foods - nuts, seeds, tofu, lactose free milk, chicken, beef, nut butters, lactose free yogurt, small amounts Greek yogurt such as 1/2 cup — most
individuals can tolerate 4 grams of lactose per sitting (Chobani is 95 % lactose free with about 4 - 5 grams of lactose per 6 oz and LOTS of protein), quinoa.
Would it be possible to list what percent of calories you
consume (over a week's worth of meals, not
individual days) from each
food category?
Since
individual nitrogen - balance measures are cost ineffective and time
consuming, other scientific methods should be examined to determine what protein quality their
food choices offer.
Appropriate
foods that people should be
consuming and avoiding will vary by
individual; especially as it relates to
food allergies and sensitivities, and health concerns.
Unfortunately, there are many
individuals who became vegetarians or vegans only to supplement animal
foods with plant ones but at the same time they still
consume refined sugar, white flour products, refined grains and pasta or even harmful stimulants.
But in many cases, the amount of
food you eat can often exceed the capacity of your digestive enzymes (very typical among high - calorie
consuming, active
individuals)...
Also, many cases of intolerance do not require total avoidance and
individuals may be able to
consume small amounts of the offending substance, whereas with an allergy it is essential that
individuals strictly avoid the consumption of
foods containing, or even prepared on the same equipment as, the substance.
Individuals during testing
consumed test
foods and then had their blood glucose levels measured.
While I feel there are principals of paleo that can be beneficial across the board such as
consuming whole
foods, paying attention to the quality of
food we eat, using our bodies to exercise in ways that are intrinsic and achieving balance and happiness in all aspects of our lives, I work with my clients to figure out what will work for them on an
individual, case by case basis.
Approximately one in five
consume foods and beverages in the morning both at - home and away - from - home on a typical day; and 14 percent of
individuals have their morning meals away from home.
While some
individuals view hunter - gatherer way of living and
consuming foods with skepticism and ambiguity, emerging research confirms its health benefits.
Some
individuals can experience elevated levels of inflammation on a Ketogenic diet, depending on the quality of
foods consumed.
Even if practicing sprouting and cooking thoroughly, an
individual following a whole
foods plant based diet likely will even still
consume decent amounts of phytates.
Individuals who have trouble absorbing vitamin B12 from
foods, as well as vegetarians who
consume no animal
foods, might benefit from vitamin B12 - fortified
foods, oral vitamin B12 supplements, or vitamin B12 injections [26].