Sentences with phrase «individuals consuming food»

Not exact matches

Consuming fermented foods can cause more inflammation and further Candida progression for many individuals struggling with Candida.
One of the benefits of consuming ghee (clarified butter), is that it contains no lactose or casein making it a suitable food for individuals with milk intolerances.
This means even though an individual who consumes a lot of dairy products, and perhaps full - fat dairy products, will not necessary retain all of the fat provided through the foods, and may instead excrete more of it than those only consuming a small amount of calcium.
Individuals with Celiac disease, gluten intolerance, and gluten sensitivities are affected by consuming food with gluten protein present.
A portion is the amount of a given food or drink reasonably expected to be consumed by an individual in a single serving.
However, like all data of this nature, the data overestimate individual intake because of losses that occur when foods are prepared and consumed including plate wastage.
Individuals with certain health Conditions may be at higher risk if these foods are consumed raw or uncooked
Substitutions may be made in food listed in paragraphs (b) and (c) of this section if individual participants are unable, because of medical or other special dietary needs, to consume such foods.
A number of other small studies support this idea, known as «immunotherapy,» for overcoming various types of food allergies, but it's still unclear how long the effects last — it may be that people have to keep consuming the allergen regularly to avoid becoming allergic again — and exposing allergic individuals to their offending allergens can, of course, be risky.
«Customers in the restaurant or banquet rooms are considered potentially exposed, not individuals who ordered take - out food or consumed food or drink from the bar.
Further molecular study of the remains could identify details about the Spirit Cave individuals — from the foods they consumed to the diseases that afflicted them.
However our results indicate that the associations previously seen with sugar sweetened beverages might be due to that individuals consuming a lot of these beverages also have a diet low in healthy foods which in combination give associations with serveral chronic diseases such as type 2 diabetes.»
This is because the Atwater system fails to take into account that not all the energy in foods is complete digested or absorbed, and today we know that absorption varies based on the type of food and the individual who is consuming it.
Individuals who consume lots of sugar - sweetened drinks seem to have less healthy diets, and are consuming empty calories with no real food nutritional benefits, with less calcium, magnesium and potassium.
By consuming calories in the form of high - sugar, high - calorie drinks, individuals neglect other nutritious foods.
If I am trying to reduce my chance of getting cancer, is there the possibility that consuming two or more of those foods at the same time will reduce their individual effectiveness of fighting cancer cells?
Because the recommended daily quantity of trans fat coming from processed food items is just 1.11 grams, an individual would only have to consume a small number of deceptively labeled trans fat food items to go over the recommended healthy intake.
Questionnaires for food frequency were made use of every 4 years for assessing the habitual diet of individuals, asking how often, on average, each food was consumed in a standard portion size.
This means individuals should consume more foods like vegetables and fruit which are contributing to total antioxidant capacity.
Magnesium levels are low in individuals consuming processed foods high in phosphate, fat, sugar and refined grains.
Not only that, but studies have also revealed that individuals that consumed foods rich in vitamin D, also saw increases in natural testosterone levels after a few weeks.
Individuals with lupus are recommended to take a daily probiotic and consume probiotic rich foods.
Vitamin A depletion when consuming high protein processed foods is also risky for the average individual as well.
These doses are very large compared to the doses usually consumed by individuals using over the counter health food store colloidal silver products.
Individuals who embark on a weight loss journey and proudly proclaim to their audience, «I'm eating more calories than I was before and I'm losing fat,» are combining a few rather common dietary strategies to make it «feel» like they are now consuming more energy via food.
Do you think it is safe for an exercising and a plant - based whole foods diet following individual to consume less calcium or not until there is more evidence?
The key to avoiding chronic inflammation is in balancing one's dietary fat intake by eating only natural fats and consuming certain foods, based on the individual's needs.
Unlike drugs of abuse, food is necessary for survival, and some individuals can habitually consume large amounts of high - GI (and high - calorie, highly processed) food products with no apparent adverse physical or psychological consequences.
The variation in RMR is due to individual differences among people, the foods we consume, and the activity we engage in which can directly change RMR.
People can consume relatively large portions of foods that are between 300 and 800 calories per pound and still lose or maintain their weight depending on their individual activity level and metabolism.
This is consistent with Weston Price's emphasis on the extraordinary skeletal and dental health and the beautiful, broad, well developed faces of individuals consuming their traditional ancestral diets, free of refined foods and rich in fat - soluble vitamins.
Make sure you consume your foods in the proper ratios not just for the day but at each individual meal as well.
Avocado is likely safe for most people when taken in its food form, although it is possible for some individuals to have an allergic reaction when consuming avocados.
Not only is it an indication that you're consuming the wrong types of food, but it's also a sign that you're likely consuming them in lopsided ratios for your individual biochemistry.
Of the three factors that account for calorie use in an individual metabolism, digestion (which is the energy used to break down the food we consume) and physical activity we have little control over our metabolism and our digestion.
And does the consumption of vegetable foods rich in oxalates increase the risk of forming kidney stones when the individual regularly consumes or has regularly consumed in the past animal protein?
Stacy, I rarely recommend protein drinks but rather suggest individuals consume calories and protein from low FODMAP whole foods - nuts, seeds, tofu, lactose free milk, chicken, beef, nut butters, lactose free yogurt, small amounts Greek yogurt such as 1/2 cup — most individuals can tolerate 4 grams of lactose per sitting (Chobani is 95 % lactose free with about 4 - 5 grams of lactose per 6 oz and LOTS of protein), quinoa.
Would it be possible to list what percent of calories you consume (over a week's worth of meals, not individual days) from each food category?
Since individual nitrogen - balance measures are cost ineffective and time consuming, other scientific methods should be examined to determine what protein quality their food choices offer.
Appropriate foods that people should be consuming and avoiding will vary by individual; especially as it relates to food allergies and sensitivities, and health concerns.
Unfortunately, there are many individuals who became vegetarians or vegans only to supplement animal foods with plant ones but at the same time they still consume refined sugar, white flour products, refined grains and pasta or even harmful stimulants.
But in many cases, the amount of food you eat can often exceed the capacity of your digestive enzymes (very typical among high - calorie consuming, active individuals)...
Also, many cases of intolerance do not require total avoidance and individuals may be able to consume small amounts of the offending substance, whereas with an allergy it is essential that individuals strictly avoid the consumption of foods containing, or even prepared on the same equipment as, the substance.
Individuals during testing consumed test foods and then had their blood glucose levels measured.
While I feel there are principals of paleo that can be beneficial across the board such as consuming whole foods, paying attention to the quality of food we eat, using our bodies to exercise in ways that are intrinsic and achieving balance and happiness in all aspects of our lives, I work with my clients to figure out what will work for them on an individual, case by case basis.
Approximately one in five consume foods and beverages in the morning both at - home and away - from - home on a typical day; and 14 percent of individuals have their morning meals away from home.
While some individuals view hunter - gatherer way of living and consuming foods with skepticism and ambiguity, emerging research confirms its health benefits.
Some individuals can experience elevated levels of inflammation on a Ketogenic diet, depending on the quality of foods consumed.
Even if practicing sprouting and cooking thoroughly, an individual following a whole foods plant based diet likely will even still consume decent amounts of phytates.
Individuals who have trouble absorbing vitamin B12 from foods, as well as vegetarians who consume no animal foods, might benefit from vitamin B12 - fortified foods, oral vitamin B12 supplements, or vitamin B12 injections [26].
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