These and other factors
influence claims trends.
Not exact matches
The couple's appetite for dessert owed its ambivalence to the unusual nature of their dining experience: The Scheibehennes had visited a «dark restaurant,» where sight - impaired waiters serve customers their meals in a total blackout — a
trend that
claims to enhance the sensory experience of eating, and which has gained popularity in Europe and Asia, with some inroads into the U.S. Scheibehenne, a psychologist at the University of Basel in Switzerland, realized that dark restaurants could provide a great setting for an experiment about how visual cues
influence the way people estimate portion size and evaluate hunger.
Anyway your
claim that temperature has NO
influence on the long - term
trend beyond 3 - 8 ppmv / °C.
Karlsson
claims that «human emissions of carbon dioxide and other anthropogenic greenhouse gases is [sic] a substantial
influence on the current warming
trend.»
The zero temperature
trend differences averaged over the globe for the 50 years, that have been purported to be those must
influenced by any potential anthropogenic
influences, becomes another simplifying result that can be used to
claim that the «average» UHI effect over those critical years was zero.
Natural fluctuations in pH are 10 times greater in magnitude and 100 times greater in rapidity than the overall 200 - year
trend attributed to anthropogenic
influences by those who espouse the «acidification» narrative, completely contradicting your
claim that «acidification» is happening so fast that species can not adapt.
Changing demographics are leaving their mark on
trends that concern LAWPRO counsel: We are seeing increased potential for
claims surrounding issues of the capacity of elderly clients and undue
influence.