I make this recipe for customizable 5 -
ingredient blender muffins at least once per week.
Not exact matches
I hope you enjoy these
muffins, only a few
ingredients, and did I repeat, you make them in the
blender?
Place all
muffin ingredients in a
blender or food processor and combine until smooth.
Another easier method I found in the cookbook The South American Table by Maria Baez Kijac is to mix all the
ingredients in a food processor or
blender and then pour the mixture into
muffin tins.
These banana oat
muffins are made in the
blender, so all you have to do is toss in the
ingredients, blend, pour, and bake!
EDITED TO ADD: Alternatively, to lessen the appearance of quinoa in these
muffins, blend all the
ingredients in a higher powered
blender or food processor rather than mixing it all in a bowl.
Once the
muffins have cooled completely, add the frosting
ingredients, except the raspberries to a
blender.
You just put all the
ingredients in a
blender and then pour into
muffin tray and bake.
I've been using dates whizzed in the
blender with the «wet»
ingredients for
muffins and it works beautifully.
Rich in chocolate and naturally sweetened, these Flourless Double Chocolate
Muffins are easily made in the
blender with only 6 main
ingredients.
Combine all the
muffin ingredients in a
blender.
Flourless Banana Apple
Muffins made in the
blender with only a handful of simple
ingredients!
A
blender is such a clever way to mix up
muffin ingredients.
And back to the yummy
muffins — they're so easy to make, with only 6
ingredients (+ a dash of salt) and they only take about 5 minutes to toss together
ingredients like bananas, almond flour, and egg into a
blender; mixing it up for around 15 seconds to get everything all nice and smooth.
ingredients BANANA CHOCOLATE CHIP
BLENDER MUFFINS 1/2 cup granulated sugar 1/4 cup light brown sugar 1 teaspoon...
ingredients BANANA CHOCOLATE CHIP
BLENDER MUFFINS 1/2 cup granulated sugar 1/4 cup light brown sugar 1 teaspoon Kosher salt 1 1/2 teaspoons baking powder 1 1/2 cups all - purpose flour 3 overripe bananas 1/2 cup unsalted butter, melted 1 large egg 1/4 cup whole milk 1 cup semi-sweet chocolate chips (divided, roughly chopped)
I'm so sorry Perhaps your
blender wasn't large enough for all the
ingredients, a hand mixer would work just as well for this recipe as the key to these
muffins is that the mix is mixed vigorously
They are
blender muffins, which means that you literally throw all of the
ingredients into your
blender, switch it on, and pour the batter into
muffin tins.
Preheat Oven to 175 degrees celsius Chop and then fry onions in olive oil until caramelised Blend eggs and almond milk until light and fluffy in a
blender Place all
ingredients together season and divide mixture into a six cup
muffin pan Bake for 20 minutes Remove from
muffin pan and let cool
This brilliant idea dawned on me while I was loading up my
blender with all the usual green smoothie
ingredients and realized that I really wanted a freshly baked
muffin.
Method: 1) preheat oven to 350 degrees Fahrenheit 2) prepare 12
muffin cups by lining with
muffin papers or coating with nonstick spray 3) place all
ingredients into a
blender and blend until smooth 4) Evenly divide batter among 12
muffin cups 5) Bake for 18 - 20 minutes or until toothpick comes out clean 6) Cool completely and enjoy!
Flourless Banana Apple
Muffins made in the
blender with only a handful of simple
ingredients!
I hope you enjoy these
muffins, only a few
ingredients, and did I repeat, you make them in the
blender?
And if you recognize some of the base
ingredients it's because this uses my standard oatmeal
blender muffin base with flavor tweaks.
Combine all of the
ingredients for the
muffins in a
blender or food processor and blend until the batter is completely smooth.