Not exact matches
Double
Chocolate Protein Sandwich Cookie
Ingredients:
Chocolate Peanut Spread (Dry Roasted Peanuts, Protein Blend [Hormone - Free Whey Protein, Unsweetened Cocoa, Natural Flavor, Less Than 0.1 % Lecithin & Stevia],
Chocolate Chips [Unsweetened Cocoa, Cocoa Butter, Vanilla, Less Than 0.1 % Soy Lecithin], Organic Cane Sugar (Granulated and Powdered), Unsweetened Cocoa, Organic Virgin
Coconut Oil), Cane Sugar, Hormone - Free Whey Protein, Palm
Oil * (Sustainably Sourced), Gluten Free Oat Flour, Natural Flavors, Dutch Cocoa Powder, Whole Eggs, Salt, Baking Soda.
Is the melted
chocolate hot so it softens / melts the
coconut oil or do you beat the wet
ingredients so the
oil blends evenly with the honey, egg, vanilla and
chocolate?
While these are baking you can make the
chocolate sauce — simply melt the
coconut oil on the hob, then stir in the remaining
ingredients until smooth and silky.
If you don't have a
chocolate factory waiting for you there, it's okay, since this creative recipe uses only a mini cupcake tin and simple
ingredients such as almond butter, maple syrup, raw honey,
coconut oil, vanilla, and sea salt — and that's it!
Almond Butter Protein Bars — These tasty protein bars are vegan, no - bake and have just eight
ingredients, including dates, chia seeds, oats, vanilla protein powder (or plain protein powder with vanilla extract added to the recipe), maple syrup, almond butter,
chocolate chips and
coconut oil.
Put all
ingredients except
coconut oil and
chocolate into a blender and blend thoroughly.
Filed Under: Dairy - Free, Egg - Free, Gluten Free, Grain - Free, No Nightshades, Raw, Refined Sugar - Free, Soy - Free, Sweet Things, Vegan, Vegetarian Tagged With: 10
ingredients or less, 30 minutes, cacao, cacao powder,
chocolate,
coconut oil, fig, maple syrup, no bake, no cook, peanut butter, vanilla
Recipe by thelatinkitchen.com Check full recipe at thelatinkitchen.com
Ingredients:
chocolate,
coconut,
coconut oil, cacao powder, maple syrup, oats, salt,
oil, water, chia seeds, cacao, seeds,...
Recipe by erinliveswhole.com Check full recipe at erinliveswhole.com
Ingredients: almond, baking powder, butter, chips,
chocolate,
coconut,
coconut oil, chickpeas,
chocolate chips, maple syrup, salt,
oil,...
Add the
chocolate pieces and
coconut oil and slowly allow to melt, stirring gently to incorporate the
ingredients well.
Filed Under: Breakfast, Dairy - Free, Egg - Free, Gluten Free, No Nightshades, Nut - Free,
Oil Free, Refined Sugar - Free, Soy - Free, Vegan, Vegetarian Tagged With: 10
ingredients or less, 30 minutes, bake, chia seed,
chocolate, cocoa,
coconut milk, dark
chocolate, maple syrup, oat, oat flour, oven
Cookie Dough Truffles 1/2 cup Anthony's Blanched Almond Flour 3 tablespoons softened Anthony's
Coconut Oil 2 tablespoons maple syrup 3 tablespoons chopped dark
chocolate 1/4 cup
chocolate chips melted with 1 tablespoon Anthony's
Coconut Oil In a small bowl, combine all
ingredients except the
chocolate chips melted...
Ingredients - 1 cup tahini - 1/2 cup
coconut sugar - 1/4 cup pure maple syrup - 1 teaspoon vanilla extract - 2 eggs - 1/3 cup unsweetened cocoa powder - 1 tablespoon
coconut flour - 1/2 teaspoon baking soda - 1/4 teaspoon salt - 1/3 cup
chocolate chips For the
chocolate drizzle - 2 tablespoons
chocolate chips - 1 teaspoon
coconut oil
Adapted from Joyful Healthy Eats
Ingredients: - 1 1/2 cups whole wheat flour - 1 teaspoon baking powder - 1/2 teaspoon baking soda - 1/2 teaspoon salt - 2 teaspoon ground cinnamon - 1/2 teaspoon ground nutmeg - 1/2 cup honey - 1/2 cup unsweetened applesauce - 1/3 cup
coconut oil, melted - 1 egg - 2 teaspoons vanilla extract - 1 1/4 cup grated zucchini (about 1 1/2 zucchinis)- 3/4 cup semi-sweet or dark
chocolate chips - 1/3 cup chopped walnuts
Filed Under: Sweets Tagged With: Clean, Comfort Food, Gluten - Free, Healthy Recipes, Kid - Friendly, Under 5
Ingredients, Under 7
Ingredients, Vegetarian, VideoIngredients:
chocolate,
coconut,
coconut oil, honey, vanilla extract
Filed Under: Breakfast, Dairy - Free, Egg - Free, Gluten Free, Grain - Free, No Nightshades, Nut - Free,
Oil Free, Paleo, Raw, Refined Sugar - Free, Soy - Free, Vegan, Vegetarian Tagged With: 10
ingredients or less, avocado, blender, cacao, cacao powder, chia, chia seed,
chocolate,
coconut milk, maple syrup, spinach, vanilla extract
Wet
ingredients 3 eggs 1 cup / 240 ml full - fat
coconut milk 2/3 cup / 160 ml maple syrup 2/3 cup / 160 ml cold - pressed olive
oil 100 g 75 % dark
chocolate (of your choice), coarsely chopped
Well, this thick, glistening layer of soft, sweet,
chocolate heaven is simply made up of four
ingredients:
coconut oil,
coconut mylk, raw cacao, and maple syrup.
Filed Under: Dairy - Free, Egg - Free, Gluten Free, Grain - Free, No Nightshades, Paleo, Raw, Refined Sugar - Free, Snacks, Soy - Free Tagged With: 10
ingredients or less, brown rice protein, cacao nibs, cacao powder, cashew, cinnamon,
coconut,
coconut butter,
coconut nectar,
coconut oil, dark
chocolate
* I like my
chocolates best when made with cacao butter, but this can be an expensive and hard to find
ingredient, so you can just sub in
coconut oil instead!
Warm
coconut oil just enough to melt it, adding in other
chocolate coating
ingredients until well combined.
Recipe by Check full recipe at
Ingredients: baking powder, butter, chips,
chocolate, cinnamon,
coconut,
coconut oil, egg, banana,
chocolate chips, maple syrup, milk, oats, salt,...
A cocoa dusted, dark
chocolate truffle with a deliciously rich, chocolate ganache centre made with rum soaked sultanas.This box contains 9 chocolate truffles Ingredients Chocolate (cocoa solids 55 %, cane sugar, emulsifier: soya lecithin, vanilla), coconut oil, rum (11
chocolate truffle with a deliciously rich,
chocolate ganache centre made with rum soaked sultanas.This box contains 9 chocolate truffles Ingredients Chocolate (cocoa solids 55 %, cane sugar, emulsifier: soya lecithin, vanilla), coconut oil, rum (11
chocolate ganache centre made with rum soaked sultanas.This box contains 9
chocolate truffles Ingredients Chocolate (cocoa solids 55 %, cane sugar, emulsifier: soya lecithin, vanilla), coconut oil, rum (11
chocolate truffles
Ingredients Chocolate (cocoa solids 55 %, cane sugar, emulsifier: soya lecithin, vanilla), coconut oil, rum (11
Chocolate (cocoa solids 55 %, cane sugar, emulsifier: soya lecithin, vanilla),
coconut oil, rum (11 %), su...
Allow
coconut oil /
chocolate mixture to cool slightly (to avoid scrambling your egg) and then add slowly to the rest of the
ingredients.
Ingredients 16 oz strawberries 1 cup dark
chocolate chips 1 tablespoon
coconut oil 5.4 oz
coconut milk (BPA - free can or homemade) 1/4 cup organic powdered sugar
May I know is it ok to omit the
coconut oil as I prefer to go
oil free and this also applies to your 5
ingredient chocolate covered ice cream bars.
Ingredients 1 cup of yogurt (I used 3/4 cup strained Greek 2 % and 1/4 cup non-fat) 2 eggs 1 cup sugar 1/3 cup vegetable
oil 1 teaspoon vanilla extract 1 tablespoon vodka (optional) 2 cups flour 2 teaspoons baking powder pinch of salt 3/4 cup white
chocolate chips 3/4 cup sweetened shredded
coconut
Quick
Chocolate Low Carb Dessert Muffin Prep time: 5 minutes Cook Time: 1 minute Serves 1 - 2
Ingredients: 1 egg 2 tablespoons ground golden flax seed 2 tablespoon blanched almond flour or sunflower meal 1/2 teaspoon stevia extract (low carb option) or 2 tablespoons coconut sugar 2 tablespoons cocoa 1/3 teaspoon baking soda pinch of sea salt 2 tablespoons melted coconut oil (I used Skinny Fat) Directions: Mix all the ingredients together in a bowl then move to two mugs o
Ingredients: 1 egg 2 tablespoons ground golden flax seed 2 tablespoon blanched almond flour or sunflower meal 1/2 teaspoon stevia extract (low carb option) or 2 tablespoons
coconut sugar 2 tablespoons cocoa 1/3 teaspoon baking soda pinch of sea salt 2 tablespoons melted
coconut oil (I used Skinny Fat) Directions: Mix all the
ingredients together in a bowl then move to two mugs o
ingredients together in a bowl then move to two mugs or ramekins.
Almond Shortbread Almond Biscotti Really Great
Chocolate Chunk Cookies Chunky Brownies Fudgy Olive
Oil Brownies Super Fudgy Carob Brownies Flourless Cocoa Brownies Favorite Blondies Fudgy Vegan Brownies Fudgy Cocoa Brownies (vegan) Chewy
Chocolate Almond Shortbread
Chocolate Chip Cookies Sugar Cookies Gingerbread Cookies Gluten Free Thin Mints 3 -
Ingredient Thin Mint Cookies Easy Tag Alongs Mint Crinkles Mesquite Spice Cookies Banana Oatmeal Cookies
Coconut Sugar Stars DIY Healthy Cookies Salted
Chocolate Peanut Butter Cookies Oatmeal Packet Cookies
Chocolate * (cocoa solids * 55 %, cane sugar *, vanilla *),
Coconut Oil *, Hazelnuts * (18 %), Cocoa Powder * * = organically grown
ingredients.
The peanut butter
chocolate cups only contain four
ingredients: raw cacao, dry pitted dates,
coconut oil and homemade peanut butter.
Ingredients: 3/4 cup (100 g) almond meal 2 Tbsp
coconut sugar or other natural sugar 3 Tbsp extra virgin
coconut oil, melted 200 ml almond milk 2 (3.5 oz / 100 g each) soy - free dark
chocolate bars 3 cartons (6 oz / 170 g each) of So Delicious Greek almond or
coconut milk yogurt 1/3 cup (50 g)
coconut sugar or other natural sugar 1/3 cup (55 g) gluten - free flour or rice flour 1 carton of raspberries for garnish Powdered sugar for dusting (optional)
In fact, I'd argue that the
coconut oil enhances the flavors of the other
ingredients — the dark caramel of the
coconut sugar, the nuttiness from the quinoa flour and even the sweetness from the
chocolate chips.
INGREDIENTS: Organic Peanut Butter, Organic Brown Rice Syrup, Organic Rice Protein, Organic Quinoa Crisps, Organic
Coconut, Dark
Chocolate Chips (Unsweetened
Chocolate, Cane Sugar), Almonds, Bananas, Sea Salt, Organic Vanilla Extract, Organic
Coconut Oil, Natural Flavors.
Just melt the
chocolate in the bowl with the
coconut oil, and stir in the rest of the
ingredients.
Ingredients, Nut Butter Buddha bar: (* Organic) Complete Protein Blend (Sprouted Whole Grain Brown Rice Protein *, Pea Protein), Brown Rice Syrup *, Tapioca Syrup *,
Chocolate Liquor, Cane Sugar *, Almonds, Date Paste *, Dried Cherries (Cherries, Sunflower
Oil), Cocoa Butter, Brown Rice Crisps, Agave Syrup *, Vega Blend (Vitamins & Minerals: Potassium Phosphate, Calcium Phosphate, Magnesium, Iron, Vitamin C, Zinc, Iodine, Molybdenum, Vitamin A, Niacin, Vitamin E, Copper, Selenium, Manganese, Biotin, Calcium Pantothenate, Thiamin, Riboflavin, Vitamin B6, Vitamin B12, Chromium, Vitamin D2, Folate, Greens: Alfalfa Grass, Spinach, Broccoli, Kale, Berries: Extracts of Grape Seed, Maqui Berry, Goji Juice, Acai Berry, Pomegranate Seed, Mangosteen, Probiotics: L. Acidophilus LA - 14, B. Bifidum BB - 06), Vega SaviSeed (Sancha Inchi)
Oil, Inulin (From Chicory Root), Buckwheat, Cocoa Powder, Chia Seeds, Natural
Coconut Flavor, Hemp Seeds, Organic Vanilla Extract, Sunflower Lecithin, Sea Salt, Natural Cherry Flavor.
Ingredients: Organic
Coconut Milk (Organic
Coconut, Water, Guar Gum) Organic Agave Syrup Organic Fair Trade Vanilla Extract Organic Fair Trade Cocoa [processed with alkali] Organic
Chocolate Brownies (Organic
Coconut Sugar, Organic Rice Base [Organic Brown Rice Flour, Organic White Rice Flour, Organic Sweet Rice Flour, Organic Tapioca Starch, Xanthan Gum], Organic Fair Trade Cocoa [processed with alkali], Organic
Coconut Oil, Organic Vanilla Extract, Baking Soda, Sea Salt) Organic Walnuts
Ingredients:
Chocolate Brownie Base 1/3 cup pecans nuts 1/3 cup walnuts 8 - 9 Medjool dates 2 Tbsp maple syrup 3 Tbsp Cacoa powder 1 - 2 Tbsp water Raspberry Cheesecake Layers 2 cups cashews, soaked overnight 1/4 cup
coconut oil, melted 1/3 cup honey or maple syrup 3/4 cup
coconut milk 1 cup fresh raspberries Directions: Line a loaf...
The easiest
coconut oil chocolates require no cooking and generally all the
ingredients are blended together in one easy step.
Dark
Chocolate Coconut Clusters are a vegan and paleo - friendly snack made with premium ingredients ranging from coconut oil to organic dark chocolate, so everyone can spoil their taste buds without t
Chocolate Coconut Clusters are a vegan and paleo - friendly snack made with premium ingredients ranging from coconut oil to organic dark chocolate, so everyone can spoil their taste buds without the
Coconut Clusters are a vegan and paleo - friendly snack made with premium
ingredients ranging from
coconut oil to organic dark chocolate, so everyone can spoil their taste buds without the
coconut oil to organic dark
chocolate, so everyone can spoil their taste buds without t
chocolate, so everyone can spoil their taste buds without the guilt.
ingredients BANANA ICE CREAM: 4 ripe bananas (peeled, sliced, frozen) 2/3 cup
coconut cream 3 tablespoons
coconut oil 2 teaspoons vanilla extract 1/2 teaspoon Kosher salt PHYLLO CUPS: 3 sheets phyllo dough (12 ″ X16 ″)
coconut oil spray 1/2 cup granulated sugar BRULEED BANANA,
CHOCOLATE, NUT TOPPING: 1/2 cup walnuts (chopped) 1/2 cup pecans (chopped) 2 tablespoons vegan butter (room temperature) 1/2 teaspoon Kosher salt 1 teaspoon ground cinnamon 1/2 cup semi-sweet chocolate chips 2 tablespoons agave 2 bananas (peeled, sliced on a bias) 2 tablespoons granula
CHOCOLATE, NUT TOPPING: 1/2 cup walnuts (chopped) 1/2 cup pecans (chopped) 2 tablespoons vegan butter (room temperature) 1/2 teaspoon Kosher salt 1 teaspoon ground cinnamon 1/2 cup semi-sweet
chocolate chips 2 tablespoons agave 2 bananas (peeled, sliced on a bias) 2 tablespoons granula
chocolate chips 2 tablespoons agave 2 bananas (peeled, sliced on a bias) 2 tablespoons granulated sugar
These Mini
Chocolate Coconut Cakes are sugar, gluten and
oil - free, plus they're also full of protein, fiber, and real food
ingredients!
Add all the other
ingredients:
coconut cream, chickpeas, hazelnuts, melted
chocolate, melted
coconut oil and date syrup.
Ingredients: Grain - free flour blend (buckwheat flour,
coconut flour, tapioca starch, chia), brown sugar, cane sugar,
chocolate chips (organic cane sugar, unsweetened
chocolate, cocoa butter), safflower
oil, raisin juice concentrate, vanilla extract, baking soda, salt.
Print
Chocolate, hazelnut and mocha cheesecake
Ingredients Crust 100 g cashews roasted 100 g hazelnuts roasted 2 tablespoons
coconut oil 2 tablespoons agave Hazelnut filling 200 g cashews previously soaked for minimum 4 hours 100 g dates previously soaked for minimum 1 hour 10 tablespoons -LSB-...]
Ingredients: Grain - free flour blend (buckwheat flour,
coconut flour (O)(N), tapioca starch (N), chia (O)(N)-RRB-, brown sugar, cane sugar (O),
chocolate chips (cane sugar (O), unsweetened
chocolate, cocoa butter), safflower
oil (N), raisin juice concentrate, vanilla extract, baking soda, salt.
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Ingredients: 24 ounces of white
chocolate chips 24 ounces of milk or semi sweet
chocolate chips 4 - 6 teaspoons of
coconut oil, divided sprinkles 24 M&M's (optional) Read more at seasonedsprinkles.com
Chocolate Almond Butter Bombs Author: Marlene Baird Prep time: 15 mins Total time: 15 mins Serves: 40
Ingredients 3/4 Cup
Coconut Oil (melted) 1/2 Cup of Natural... Read More...
ingredients COOKIE CHEESE BALL: 1 package
chocolate creme - filled cookies 1 (8 - ounce) package cream cheese (softened) 1/4 teaspoon Kosher salt 1 (10 - ounce) bittersweet
chocolate chips, divided 2 tablespoons
coconut oil, melted 2 tablespoons rainbow jimmies TO SERVE: Granny Smith apples (cored, sliced) strawberries (hulled, halved) graham crackers pretzel sticks vanilla wafer cookies
Pour this into the dry
ingredients along with the melted
coconut oil and mix to form a smooth
chocolate bater.