Sentences with phrase «ingredients in a mortar»

For this dish, we make a paste by pounding together different ingredients in a mortar.

Not exact matches

All of the ingredients are pounded together in a mortar until they are very smooth, and then are cooked in coconut milk until a silky sauce is formed.

If making in a mortar and pestle, pound all the ingredients into a smooth paste.

GRIND first 3 ingredients in a small food processor or with a mortar and pestle.

Place all ingredients in a pestle and mortar and coarsely crush the spice blend.

In a large big bowl or pilon (mortar) crush garlic cloves with a pestle or the back of a spoon, add EVOO, and alternate remaining ingredients until well incorporated.

If you're making the curry paste in a mortar and pestle, start by smashing the lemongrass, and add each ingredient from there.

Grinding ingredients together in a rough bowl - shaped mortar called a molcajete is the traditional method for making many salsas.

In Haiti, a mortar and pestle is used to mash the ingredients together, but a food processor or blender makes it come together much faster.

If you don't have a mortar and pestle, blend all the ingredients in a food processor.

In mortar and pestle, pound all wet ingredients until pasty and add the ground up dry ingredients, which you have ground up in a coffee grindeIn mortar and pestle, pound all wet ingredients until pasty and add the ground up dry ingredients, which you have ground up in a coffee grindein a coffee grinder.

Crush all ingredients together with a mortar and pestle, or pulse in a blender.

Using a mortar and pestle, grind the grilled ingredients together with the salt until blended but still chunky (phrik num should ideally be in long strands or strips).

To make the jerk paste, either pound the ingredients together using a mortar and pestle or place them in a blender or food processor adding the oil to make a paste.

Pulse together the topping ingredients, except the olive oil, in a food processor (or pound with a mortar and pestle) into coarse crumbs.

In a mini chopper or in a mortar with a pestle, combine all of the chutney ingredients and process or grind into a rough pastIn a mini chopper or in a mortar with a pestle, combine all of the chutney ingredients and process or grind into a rough pastin a mortar with a pestle, combine all of the chutney ingredients and process or grind into a rough paste.

Combine ginger, turmeric, garlic, tamari, lime juice, and olive oil in a mortar and smash ingredients well.

started in mid 2010 as a small brick and mortar specialty retailer and has quickly expanded to become one of the nation's leading suppliers of Essential Oil, Soap Making Supplies, Candle Making Supplies and Specialty Ingredients.

If you don't have a mortar and pestle, finely chop these ingredients in a food processor.

Just the facts: Pounding the marinade ingredients in a large heavy mortar with a pestle will give you a richer flavor than pureeing them in a food processor; however, you can certainly use a processor.

Step 1) To make the marinade, put all the ingredients in a small food processor and pulse until very finely chopped, or pound together using a pestle and mortar.