I wonder if it is the sulforaphane that
inhibits iodine uptake by the thyroid gland?
Dietary thiocyanate also
inhibits iodine uptake by the NIS.
The phytochemicals in these foods can
inhibit iodine uptake by your thyroid gland.
Part of the thinking out there is that these foods contain goitrogens, and goitrogens are essentially compounds that suppress the function of the thyroid gland by
inhibiting iodine uptake in the thyroid tissue.
Not exact matches
At the same time, these veggies contain goitrogens, which can
inhibit the body's
uptake of
iodine.