Sentences with phrase «innovative cocktail program»
Popular LA and NYC brand opens in Las Vegas expands concept to include innovative cocktail program and restaurant, debuts first - of - its - kind alcohol - infused soft serve ice cream
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Local tastemakers were treated to samples from the innovative cocktail program and selection of gourmet bites as well as a first - of - its - kind alcohol - infused soft serve ice cream.
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Geraldine's bar program will work in accordance with the food, featuring an innovative cocktail and spirits menu and a locally driven craft beer list.
The beverage program boasts an extensive list of Spanish wines, an unparalleled sherry list and a craft cocktail program that features innovative and unique Spanish gin and tonics, sangrias and a variety of others.
Geraldine's bar program will work in accordance with the restaurant's menu, featuring a selection of innovative cocktails and spirits, and a locally driven craft beer list.
Novo Fogo, an independent, organic producer of the # 1 - ranked Brazilian cachaça, today announces an innovative collaboration with Celebrity Cruises that will introduce the guests to a rich and interactive cocktail program that goes well beyond the onboard bars, further enhancing the already - robust Celebrity Cruises beverage experience.
As its name suggests, Bank & Bourbon offers an extensive selection of topnotch bourbon and whisky and features an innovative barrel - aging program for house - aged liquors and creative cocktails under the guidance of an experienced bourbon master.
The hotel now features the signature Le Méridien Hub ™, with innovative coffee and cocktail programming, transitioning from day to night, and stunning arrival art installations, turning the hotel's lobby into the newest gathering spot for locals and visitors alike.
Conrad Maldives Rangali Island, the quintessence of luxury resort destinations takes wellness to the next level with the launch of two innovative new guest programs on property: a cooking class at the resort's spa restaurant and a mixology class where guests can make their own cocktails using fresh and locally - grown ingredients.