Transform sweet, nutty roasted cauliflower with a few flavor - packed mix -
ins for a side dish that will steal the show.
Not exact matches
Since they're
in season, you won't pay much
for a bag and that's more than enough to prepare a sweet
side dish of baked apples
for your guests.
It's one of my favourite vegetables as there are so many amazing things you can do with it — grate it down and stir through spices and coconut milk to serve with a spicy curry, roast it
in olive oil and cumin
for a beautiful
side or even cut it into cauliflower steaks and bake it
in the oven
for a really delicious main
dish.
All that and more sugar and spice
in the Complete Recipe Archives (including any main
dish or Thanksgiving
side dish you could ask
for).
It works well raw
in salads or roasted / steamed
for a
side dish.
Tossing it with squash noodles and sauteeing
for just a few minutes to warm everything through is all you need, and then you have a delicious
side dish or main course (pop a fried or poached egg on top
for a vegetarian version, or a grilled chicken breast
for the meat eater
in your life).
Addictive, crunchy, and salty, it was everything I wanted
in a
side dish...
in any
dish for that matter.
You could also put them
in tacos,
in a soup, as a
side dish... one batch can be used
for several very different meals throughout the week, saving you lots of time, money, and effort.
From finger food to get your party off to a great start, to appetizers and casseroles, roasts and an array of snazzy
side dishes there is something
for all of us to fall
in love with.
Then you can use them
in all sorts of different
dishes, throw them on the grill or pan fry them quick quick
for a great
side... I normally will bake 2 or 3 sweet potatoes and 1 or 2 squashes during the week - end so that I have them ready and on hand
for the rest of the week.
I'm
in charge of entree this week
for my Sunday family dinner and traditionally the entree has been a meat option, while the other contributors bring
side dishes, salad, etc..
The main reason I have so many is so I can make bone broth
in one all the time, one
for the main
dish and one
for the
side dish.
In these recipes, we toss them with feta and pistachios to make an exotic carrot salad, and braise them with hard cider
for a succulent
side dish.
Creamy polenta is a fantastic
side dish to serve
in place of pasta or potatoes and we've perfected two delicious versions of our basic polenta recipe — one
for the stovetop, another
for the pressure cooker.
In less time than ever before, gluten - free cooks can whip up homestyle entrees and
side dishes, tasty breakfasts, and elegant desserts
for every meal of the day, every day of the week.
If you're looking
for a quick spring
side dish, to mitigate carbs
in your diet, or simply love a fresh modern spin on classic
dishes, you have to try my recipe
for Cauliflower Tabouli Salad with my homemade tofu feta!
In this black cod
dish with shaved beets, carrots and radishes, Jon will eat carrots and will ask
for a
side of mâche.
Place the squash, cut
sides down,
in a microwave safe
dish, add 1/2 cup water, and microwave on high
for about 12 minutes, or until squash is tender.
Was looking
for a recipe
for making this spicy fish cake
side dish which I had eaten at a Korean restaurant here
in sgp.
Its versatility is another big point
in its favor: it can be used as a
side dish, accompanying meat or fish; as part of an appetizer line - up; a topping
for a bruschetta or snuggled
in a sandwich!
We ate it on bread and with bread chips, I dipped veggie sticks
in it (or just my finger every time I opened the fridge), we had it as a
side dish for köfte (Turkish meatballs) and chicken skewers.
The sweetness goes really well with spicy rubs
for meat so consider this the next time you're cooking a spicy
dish and are
in need of a
side.
Ready
in less than 30 minutes, this foolproof recipe
for roasted boneless, skinless chicken thighs is easy, flavorful and can be served with just about any
side dish you can think of.
-- and then microwave each half cut -
side down
in a shallow
dish of water
for 5 minutes, or roast the halves at 450 °F
for about 15 minutes.
For those who forgo the bird, the extra little dose of protein
in this quinoa
side dish will be a welcome addition to your holiday table.
I know raw collard greens seem a little unusual
for a salad ingredient, but after a few hours
in the fridge, they lost a bit of the toughness they are known
for and made
for a refreshing
side dish perfect
for summer.
Kohlrabi Carrot and Apple Slaw - a delicious, crunchy salad, that is full of flavor, and great as a
side dish,
in the lunchbox or
for a fall party.
Eating big bowls of salad is something I'm known
for, but
in the winter when all I want is hot food, I prefer to have little helpings on the
side of warm
dishes.
Great as a
side dish,
in the lunchbox or
for a fall party.
The flavors
in this
side dish allow
for a refreshing combo with ginger, cinnamon and clove.
Asiago Bruschetta Roasted Asparagus, with tomatoes, garlic, onions, and asiago cheese, makes a healthy gourmet
side dish that can be on the table
in 15 minutes and is perfect
for brunch, or a weeknight or holiday dinner.
We made this
dish as a vegetarian
side for Thanksgiving and everyone
in my veggie - hating family ate it and LOVED it!
1) Bring a large pot of generously salted water to a boil 2) Pre-heat the oven to 480 deg Fahrenheit (250 deg Cel) 3) Once salted water has come to a boil, add the raw potato wedges, and let them cook
for 3 - 5 minutes 4) After 3 - 5 minutes, strain the potato wedge and remove all water 5) Toss and coat the potato wedges with salt, pepper and cooking oil 6) Heat up a lightly oiled oven - safe baking
dish for a few minutes
in the oven 7) Transfer the salted potato wedges to the greased baking
dish, and then bake
for 45 minutes, flip them over to the other
side, bake another 30 minutes, and flip again, and bake
for another 15 minutes until golden brown.
Mix to just combine, fold
in optional add -
ins if using and put into prepared baking
dish and bake
for 18 - 22 min until
sides are pulling away from the
dish and a toothpick inserted comes out clean.
Best known
for their pairing
in comforting soups, they make an equally good duo
in this hearty
side dish, embellished with lots of onion and fresh dill.
What I did was buy a whole butternut squash cut it
in half and roast it cut
side down
in a baking
dish in the oven — 350
for an hour and a half.
Save the leaves and cook them
for a
side dish, as I did
in the Stuffed Chicken Rolls
for later
in the week.
These healthy recipes
for dinner, desserts, snacks and
side dishes can be made strictly
in your microwave.
A long weekend
in NYC sounds lovely — what a nice way to start the season; and making a turkey breast
in a slow cooker instead of the oven sounds like a fantastic way to free up the oven
for the important parts of Thanksgiving - > the
side dishes
Whether you're looking
for a hearty breakfast to help you get up
in the morning or the perfect
side dish appetizer to bring over
for the big game, this FREE eCookbook will surely provide you with some spud - tastic recipes
for any occasion!
Roast it
in the oven with a light sprinkling of pepper flakes and Parmesan
for a
side dish or snack.
We are off to a great start
in maple sugaring season here
in Vermont, so I am temporarily straying from my usual vegetable
side dish and weeknight meal line - up
for a brief moment to bring you this moist and fragrant Maple Parsnip Morning Glory Coffee Cake.
For potluck affairs, there are several
side dish recipes that are sure to be big hits with anyone
in the family, including the Herb - Roasted Potatoes (page 6) and Guiltless Green Bean Casserole (page 7).
It is a great
dish to help showcase all the herbs
in one's summer garden and a beautiful
side dish for any meat, fish or fowl main course.
Perfect
side dish for any meal, especially
in the summer like you mentioned!
I should probably confess that while this salad is sized
for 2 normal servings and 4 small
side dish sized servings, I ate the entire thing
in a sitting.
Incredibly versatile, you can pack this
dish in a picnic or a lunch box, eat it as a
side dish or on top of chopped greens
for a main meal.
I am still
in Thanksgiving mode and working on my
side dishes for the big feast.
This cool cucumber salad is a combination of cucumbers and onions that are soaked
in slightly sweetened vinegar ~ perfect
for a
side dish at a summer gathering.
It does so much business
in takeout tacos, quesadillas, burritos and other quickie
dishes that the drink coolers that line one
side of the shop are mainly filled with fresh ingredients
for the cooks.