Also l use jelatin
inside of the chocolate mousse for stabile.l add only 4tsp powder jelatil.
Not exact matches
Hi Dara, yes, it was a good wake up call for me:) And yes,
chocolate mousse is one
of my favorites too, I was worried I wouldn't do it justice, it's so hard to get
inside a glass perfectly!
DISH:
Chocolate Mousse with Gingerbread Whipped Cream PART
OF THIS HOLIDAY MENU: Roasted Brussels Sprouts with Bacon;
Inside - Out Ravioli Pasta
Lightly tap the springform pan on the counter to get rid
of any air - bubbles
inside the
chocolate mousse.
The density
of the
chocolate inside falls somewhere between a thick
mousse and flourless
chocolate cake, but leans more towards the
mousse.
The beautiful presentation
of chocolate mousse inside pastel - dyed egg shells is not only creative but will look striking on your holiday table.