Sentences with phrase «instead of cheddar cheese»

Changes I made: I halved the recipe but still made it with a whole onion, used Aidelle's Pineapple Bacon chicken sausage links, and instead of cheddar cheese, lightly sprinkled with freshly grated Pecorino Romano cheese.

Not exact matches

I omitted the tomatoes, added some red bell pepper, and used Parmesan cheese instead of cheddar.
I used pecans instead of cashews (didn't have any on hand) used all organic ingredients and changed the cheese to white cheddar.
My only changes were to use Cheddar cheese instead of Swiss and to use poultry seasoning in place of all the spices.
Instead of mixing the cheese into the dough, the dough is rolled out, then scatter with the Cheddar cheese, and roll up, jelly - roll style.
Hers used chicken stock and had chopped hard - boiled eggs and cheddar cheese instead of swiss.
I have used Cheddar cheese instead of Emmentaler cheese.
I added some cracked red pepper to give it a bit more «bite», then I used mature cheddar cheese slices instead of the tasteless processed cheese, and for the second can of tomatoes i used just the juice not the actual tomato (this for picky husband who is not a tomato lover).
Added some black beans (they are very popular with my two year old) and used cheddar cheese instead of Jack to keep the spiceyness level low.
Impossible Cheeseburger Pie gets a wholesome, from - scratch twist with seasoned ground beef, grated cheddar cheese, and a topping made with whole wheat flour instead of Bisquick!
I've made this as written, but last night I added some chopped chicken (from a store - bought roasted chicken) and used grated parmesan and romano cheeses instead of cheddar.
Variations: Add salad greens, scallions, any salsa, roasted peppers, a fried or poached egg, Oregon shrimp, fresh crab, cheddar instead of ricotta cheese, omit the cheese... dive into late summer on a plate.
I'm planning on adding pepperoni to half the next batch with Italian cheese instead of cheddar... I'll let you know;)
Has anyone tried cheddar cheese instead of mozzarella?
My adjustments were of the what's - on - hand variety: basil instead of thyme, and a handful of small chunks of leftover cheese — about half parm, but also oddbits of white and yellow cheddar and Havarti.
Use French bread instead of sourdough and Swiss cheese instead of cheddar.
We used some cheddar cheese instead of hard - boiled egg.
I made this last night — used white cheddar, manchego and point reyes blue cheese, which we had in the fridge, and summer squash instead of winter.
At The Lark in Santa Barbara, the cheese is smoked Gouda and aged provolone instead of neon cheddar, while Hopson shakes up the pepper by adding piquillos to the mix at The Bellwether.
I used Beecher's cheese (Jack) instead of cheddar, and added some red onion and bacon as suggested by previous reviewers.
Chicken Divan is a classic comfort dish, but this one is remade to be gluten and dairy - free using cashew cream and coocnut milk instead of all the cream of chicken soup and cheddar cheese.
I also added grated pecorino, aged cheddar cheese (in small cubes) and Spanish green olives instead of the filling recommended in the recipe.
These sound like the perfect party finger food and I love that you used cheddar cheese instead of blue (not a big blue cheese fan here).
Another variation is diced canadian bacon or ham with shredded cheddar cheese and fresh chives instead of scallions.
I used mozzarella cheese instead of cheddar.
One with sesame seeds instead of the parm cheese and one using cheddar cheese.
Yahoo! The anise flavor didn't come through a lot, though that might have been because I substituted smoked gouda cheese instead of the white cheddar.
A couple of substitutions and additions: instead of the cow's milk cheeses in the recipe, I used every goat and sheep's milk cheese I had on hand including Manchego, Pecorino Romano, chevre, and goat cheddar.
Food processors are also excellent for grating cheese; those bags of «shredded» mozzarella or cheddar bear very little resemblance to actual cheese, and if you / are / going to cook pasta, may I recommend a freshly grated romano or parmesan instead of salty but otherwise bland Kraft - in - the - green - shaker - can?
Grilled cheese doesn't travel well for leftovers, but you could pack some crusty bread and sprinkle cheddar on top of the soup instead.
Hi, I made it this morning, but somehow it stayed quit «wet» I used sliced Gouda cheese, cut into pieces instead of grated cheddar.
And we preferred it topped with lots of shredded Cheddar cheese instead of the chips.
I also used cheddar cheese infused with herbs and garlic instead of adding the spices as that what was in my fridge.
You can usually use less cheese if you choose one with a stronger flavor (sharp cheddar instead of mild, for example).
This grilled cheese is made with cooked ramen instead of bread and loaded with cheddar cheese, arugula, and sauteed mushrooms.
Creamy rich cheesy mixture that I recommend you also experiment with new variety by substituting your favorite cheeses and adding your favorite fresh or dried herbs and condiments (chopped olive with cream cheese instead of cheddar, or saute onion and mushroom in the butter before adding the eggs).
Hi, Can you eat hard cheese such as a mature cheddar instead of the cream cheese?
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