Sentences with phrase «instead of egg»

1 egg (If your dog has an egg allergy, use 1 tablespoon ground flax seed mixed with 3 tablespoons of water instead of the egg.)
Instead of egg and pasta salads, and peanut butter and jelly sandwiches for the kids, tables were stocked with SunButter (peanut butter substitute made from sunflower seeds), Caramel and Apple Bars, and soft Snickerdoodle Cookies (dairy, gluten, wheat, nuts, tree nuts, soy, egg, fish and shellfish free).
Instead of the egg, I used 1 tbsp flax meal and 3 tbsp water.
I made this vegan by using apple sauce instead of egg and it comes out great!
If you used chia seeds instead of egg white powder, what portion of chia seeds did you use to replace the 2/3 cup of egg white powder?
I used chia seeds instead of egg white powder.
I think it might work - I'd use some flax meal or chia seed meal mixed with water instead of the egg.
For the yellow cake, I've used whole eggs instead of egg whites for a white cake like the Churro Cake I recently made.
For example, use egg whites instead of egg yolks, lean meats such as turkey breast and chicken breast instead of fatty cuts of meat, and 1 % low fat or non-fat dairy products instead of whole milk dairy products.
Would using cream cheese (instead of egg yolk) help?
Or trying it with whey protein powder instead of egg protein powder?
I'm thinking ground flax seeds would work well here (instead of the egg) to make them vegan.
You'll definitely have to use more water instead of the egg whites.
Therefore, instead of the egg maturing, it remains in the ovary and forms a small cyst.
Also is delicious with a little piece of well - seasoned steak instead of the egg:)
If you wanted to do the same but used soy instead of egg protein, you'd probably need about fifty grams of it for the same effect.
Use it instead of egg in recipes where the egg is the binding agent.To do this, combine 1 tbsp ground flax with 3 tbsp water.
I used all whole wheat flour, all brown sugar, applesauce instead of egg and regular milk.
I've made non paleo meatballs by adding a little water instead of the egg but I did use breadcrumbs or potato starch.
It takes only three ingredients to create this crunchy fish dish; using mustard as a binder instead of egg, cover catfish fillets in chopped pecans and bake until the nuts are lightly toasted.
I made several tweaks, such as using buttermilk instead of yogurt, oil instead of butter and eggs instead of egg substitute.
I cut them into eight 3/4 inch tall wedges, brushed them with a little milk instead of egg, and baked them at 400F for 14 minutes.
Green Kitchen Stories used coconut milk, honey and almond flour as binder instead of an egg.
Since I baked them less time and brushed them with milk instead of egg, they did not brown on top.
I've made a vegan french toast before using well - mashed banana [+ milk / cinnamon] instead of egg.
Lastly instead of the egg I used some won ton noodles.
Has anyone tried replacing the almond flour with cassava flour, or using an egg replacement instead of egg?
It tastes like cardboard, a little butter would be worth the extra calories instead of egg whites.
I made the crust with 1/3 cut melted butter instead of egg whites; it turned out great!
I made these at the weekend with choclate chips instead of fruit, and used flax seeds instead of egg to make them vegan.
I would whisk together 2 tbs Ener - G egg replacer + 1/2 cup water in a small bowl, and add that to the stand mixer with the other wet ingredients instead of the egg whites.
I actually poured it over some bean thread noodles instead of an egg or wheat based noodle.
I was wondering how to turn my coconut macaroon recipe vegan and I decided to use maple syrup instead of egg white.
I did some substitutions: — mix of fresh orange, banana, pear, mandarin in place of the drained pineapple — raisins and dried apricots instead of sugar, cup for cup — food - processed them with the fresh fruit — flax egg instead of egg — my flour was a mix of coconut flour, potato flour and tapioca starch Thanks so much for this recipe!
For extra comfort factor, it's served over crispy, roasted potatoes instead of egg noodles - although it's yummy over egg noodles too!
What protein sources would be good instead of the egg?
Kate created a vegan version of these waffles she spotted on a trip to Hong Kong by using tapioca starch instead of egg.
Dijon instead of an egg.
When you make a flour blend, you can do just fine with flax gel instead of egg.
Plus I may add about a 1/2 c of crushed tortilla chips.Other adjustments / additions I did was using 2 egg whites instead of the egg substitute, I added about a 1/2 t. chili powder, 1 jalapeno, and some jarred roasted red peppers (both to the bread mix and to the chicken).
For simplicity's sake, I just use an egg instead of the egg beaters.
Lately, I've been going for a bowl with mixed greens, avocado, grape tomatoes, cucumber, sprouts, egg whites, and occasionally grilled chicken or chickpeas instead of the egg whites.
I think egg whites would work fine instead of egg yolks.
Do you know if this would work using eggs instead of egg substitute?
I'm pretty sure these are also vegan as well since there is no dairy and instead of egg, I used flaxseed meal mixed with water.
Just made these, except I substituted maple syrup for Lyle's Golden and brushed them with milk instead of egg.
Can you use chia meal instead of the egg replacer?
I had to use what I had on hand which included regular butter instead of light, 1 % milk instead of skim, and Farfalle pasta instead of egg noodles.
I did make a mistake and poured milk into oat mixture instead of egg mixture by mistake so it all got mixed together in bowl before it went into the pan - still yummy.
I used bread crumbs and instead of egg I got a hand full of flax seed and about a cup and a half of water and boiled them until it had a jelly conistensy.
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