Sentences with phrase «instead of golden brown»

Not exact matches

Your Granny was so beautiful — she had a long sheet of golden brown hair, just the colour of Evelynn's hair, and she had blue eyes just like you three here with me, and so instead, your Papa sold that old motorcycle and the next time he asked her out, he had a car to drive.

By contrast, her sister Evie has a mop of thick golden - brown molasses curls which only gets bigger instead of longer: yesterday she plaintively asked why Maggie wakes up with her hair «already done» while she has to endure a de-tangling session every morning of her life.

From my research online I have discovered It is possible that using brown flaxseed meal, instead of golden, may result in giving recipes the green tint that you mention.

Look for golden flax seeds instead of brown.The brown variety will be more likely to darken your baked goods due their brown hulls.

Instead of just egg only I add heavy cream which makes the almond flour stick better then fry until golden brown on each side.

I used Blue Diamond Almond - Coconut milk (plain, unsweetened) instead of Califia's, Lyle's Golden Cane Syrup in place of the brown rice syrup [I like the taste way better], and 1 Tablespoon goat butter [because why not?].

Of course, I messed with the ingredients a little bit — I left out the sesame seeds, I used golden syrup instead of maple syrup since I had an open container, I used Sucanat in place of brown sugar, and I left out the cranberries and raisinOf course, I messed with the ingredients a little bit — I left out the sesame seeds, I used golden syrup instead of maple syrup since I had an open container, I used Sucanat in place of brown sugar, and I left out the cranberries and raisinof maple syrup since I had an open container, I used Sucanat in place of brown sugar, and I left out the cranberries and raisinof brown sugar, and I left out the cranberries and raisins.

If you'd like to fry instead: Preheat a heavy bottomed skillet over medium high heat, add a thin layer of canola oil, and fry pierogi on each side until golden brown (probably 3 minutes on one side and a minute on the next.)

Instead of bacon bits, this vegetarian recipe uses thinly sliced shallots that are lightly fried in coconut oil until golden brown.

Instead of your usual shades of golden or ashy brown — sounds like a trip to the hair salon!