If using lemons
instead of lime, one extra large lemon should yield enough juice.
Trying not to waste, I used the kaffir lime juice
instead of lime.
I used a lemon
instead of a lime, bouillon + H2O instead of broth, and sent my daughter to the farmers market to get swiss chard & ended up with gai choy.
I'm going to try this tonight with green lentils and amchoor
instead of lime atthe end for the tangy kick.
added some plain greek yogurt on top at the end for tang,
instead of lime, and loved it.
It's funny, I just made this soup two days ago... but I think I will try it with lemons
instead of limes as you made it.
I left out the walnuts as I knew the toddler wouldn't like them, and I used lemon juice
instead of lime juice in the icing.
I also used one whole mashed avocado instead of coconut oil, and orange
instead of lime for the icing.
I used lemons
instead of limes, and used about 3 slices with peels removed.
Ran out of red wine vinegar (shocked myself) and used white wine vinegar and lemon juice
instead of lime.
I also added in an extra tablespoon of tomato paste and used lemon juice
instead of lime juice.
I also used lemon juice
instead of lime juice and didn't measure it - just threw it in.
Used rice wine vinegar
instead of lime juice.
I added roasted pumpkin and pine nuts and used lemon
instead of lime.
I think if I had lime extract or more lime juice, or even just coconut milk
instead of lime it might have been a bit better.
I didn't have all of the ingredients so I made some substitutions (didn't have any peppers, and used lemon
instead of lime) but they turned out so well, and were really delicious.
What if I try lemon
instead of lime?
If you like, you can use lemon juice and zest
instead of the lime juice and zest.
Also used lemon
instead of lime juice but I think the resulting salad is still a nice blend of fresh flavours that went well with Tandoori chicken.
We didn't have cilantro and I used lemon juice
instead of lime juice but it was absolutely delicious!
I used lemon
instead of lime and added 1tbs of chia seeds and two slices of banana, love it!
Please let me know why you chose paint
instead of lime / salt whitewasch?
Not exact matches
And
instead of tequila I meant martian guava juice mixed with
lime, espresso, jalapenos, and ecstasy.
Hi Ella I just tried this — I forgot to buy asparagus so didn't include it and used
lime juice
instead of lemon.
I then figured that a bit
of ginger, mint and
lime would go really well with all those things, and splurged on raw coconut water to use
instead of regular water.
Fantastic post, your recipe is very similar to mine, although I add a banana
instead of the lemon and
lime.
You see, they had a spin on the classic cosmo — one
of my go - to cocktails
of cranberry juice, vodka, orange liquor, and a splash
of lime — that featured pomegranate juice and grapefruit juice
instead of the cranberry and
lime.
I made this with boneless, skinless thighs and used freshly squeezed
lime juice
instead of lemon juice because that's what I had on hand, but it came out beautifully and made a perfect sauce.
Instead, my recipe combines extra honey and
lime with extra salsa verde for an explosion
of flavor that equals my husband's favorite enchiladas.
Mojitos are similar to margaritas in that they both use
lime to impart citrus flavor, but a mojito adds fresh mint and uses a white or clear rum
instead of tequila.
I used
lime zest
instead of kaffir
lime leaves, and some yellow onion
instead of shallots.
In our second go - around, we replaced the eggplant with a bunch
of red and orange peppers we need to use, we also used
lime zest
instead of the lemon.
Instead of a G&T, combine 1 shot
of gin with 2 shots
of seltzer water and garnish with a
lime wedge (or a few!).
I used
lime juice
instead of red wine vinegar, since apparently I was out, but otherwise followed the recipe exactly.
I used a little non fat greek yogurt with
lime juice
instead of the cream fraiche, and added a little cubed avocado for healthy fats.
Also used a bit less sugar (as the puree is sweetened) and
lime juice
instead of lemon.
Use
lime instead of orange / lemon zest for example, or add dried cranberries or apricots — in replacement
of some
of the dates.
You can also switch up the seasonings to a spicy mix and toss in lemons and
limes instead of oranges.
To make this vegetarian and very inexpensive, substitute the shrimp for pinto beans and use 4
limes instead of 5!
But then the other week I went to the local supermercado to try and find a good local flour tortilla and
instead I found these small, thick, all corn tortillas with a little bit
of lime water, they are now my new favorite!
I chose
lime instead of lemon because many
of the dishes that I use this paste in, I also use
lime.
I love the combination
of the ginger, garlic and
lime and using oil
instead of water makes a lot
of sense.
You refer to
lime and beans
instead of the banana bread.
I made them again using 2 tablespoons
of the olive oil
instead of 3, putting the oven up to 400 degrees
instead of 375, cooking them for 40 minutes (20 minutes on each side), and then putting them in the broiler for just a minute or two before adding the cheese and
lime zest.
i used normal peppers that i fried with the chicken and used the juice
of a whole
lime... i couldn't find the chilli powder but had some schwarzkoff cajun seasoning so used that
instead... would recommend and will be making again!
I made a few batches with
lime juice
instead of vinegar and Oh My Goddess!
Known as elotes, this Mexican corn - on - the - cob is usually smeared in a mixture
of mayonnaise, sour cream and
lime juice, but I used Greek yogurt
instead.
Had spinach
instead of swiss chard and used key
limes.
I love to make something very similar to this... The only difference is I add fresh pineapple juice
instead of lemon /
lime juice and then I omit the maple syrup.
Stay away from mixers with added sugar and
instead stick to fresh squeezed grapefruit juice and soda water with a squeeze
of lime.