I would probably sub 2 bananas for the eggs and use Greek yogurt (plus some unsweetened vanilla almond milk)
instead of the yogurt, just because that's what is in the fridge right now.
Meatless Monday: Blackened Black Bean Burgers (I will use a chia egg), Zucchini Fries, Salad Tuesday: Chicken Souvlaki (
instead of the yogurt, I will make a dairy free buttermilk: 1 1/2 tsp.
Can you use previously homemade yogurt
instead of yogurt culture?
Dip apples or oranges into fat - free plain yogurt
instead of yogurt sweetened with sugar.
I used sour cream
instead of the yogurt which has a lower carb count but my calculations come out to 10 carbs per 16th / slice.
Would that work
instead of yogurt?
Instead of yogurt for your protein smoothie or an addition to the «Healthified» Granola... try Coconut Milk Kefir (plain, not vanilla!
While ease of fermentation is a big plus for kefir, the biggest reason of all to ferment kefir
instead of yogurt is due to the differences in the bacterial cultures each contain.
I encouraged her to give kefir a try
instead of yogurt because ultimately, kefir is the healthier fermented milk product anyway (not to mention easier), for a couple of reasons.
I used bechamel sauce
instead of yogurt mixture and use ground beef instead of turkey.
Serve fruit - topped oatmeal at breakfast
instead of yogurt and add bran to muffins.
We enjoyed this recipe but I used sour cream
instead of yogurt.
I'm anxious to make a nice bowl like this, I think I'll use some coconut cream
instead of the yogurt.
I did everything the same except I used soy milk
instead of yogurt (didn't have any) and it turned out so yummy and moist.
I put it in my smoothies
instead of yogurt, in my cakes instead of sour cream.
I made several tweaks, such as using buttermilk
instead of yogurt, oil instead of butter and eggs instead of egg substitute.
Cuajada is eaten as a dessert
instead of yogurt, served with honey, walnuts and fruit.
I used light sour cream
instead of yogurt.
Tina, so sorry for the error... we updated the recipe to use applesauce
instead of yogurt, as we've veganized everything on the site.
I also use Kiefer
instead of yogurt.
Have you ever tried sour cream
instead of yogurt??
Also
instead of yogurt you could just use more milk.
I used mayonnaise
instead of yogurt (the only yogurt we had on hand was vanilla flavored).
I love this recipe, but as an occassional carnivore, I have been known to add browned and drained pork sausage, and a splash of vinegar
instead of the Yogurt, and it is wonderful.
Used whole egg mayo
instead of yogurt, and added a little more dijon to balance the flavour that yoghurt would have given.
Instead of yogurt sticks, CP # 1 takes whole milk yogurt to school flavored with real maple syrup.
For the Lemon Garlic Aioli, I used coconut milk
instead of yogurt and it was a bit runny but still had a delicious flavor!!
I live in England and we don't use pumpkins very much at all, basically they're in the shops for a couple of weeks around Halloween and that's it, and it's pretty much impossible to buy canned pumpkin puree here, so I boiled the pumpkin and then liquidised it to make the puree, and I had to make a few other substitutions for things I didn't have - I used creme fraiche
instead of yogurt, dark brown sugar instead of light, and cake flour doesn't exist here so I just used plain white flour.
Would that work
instead of yogurt?
Due to partially empty shelves I used chopped tomatoes w / water instead of paste and canned tom and heavy cream
instead of yogurt - also added butter to sauce at end.
I just baked my second loaf with ginger - style gf beer
instead of yogurt and I love it just as much!
I put a red raspberry and small citrus mint leaf on top
instead of yogurt / cool whip topping because they were for an outdoor party and just thought it would hold up better in the summer heat.
Is there something I can use
instead of yogurt?
Do you think using quark
instead of yogurt would work?
I've tried a dairy - free version of this recipe, using coconut milk
instead of yogurt and that was very tasty as well.
Your potato salad sounds yummy - wonder if I can use coconut milk fat
instead of yogurt or would that be weird?!
Made a few substitutions: white ap flour instead of whole wheat, silken tofu
instead of yogurt, lactaid instead of almond milk and I doubled the recipe.
Whether it is changing the spice level in the marinate or using sour cream
instead of yogurt, the options are plenty.
But as I have a dairy Alergy I used orange juice
instead of yogurt.
My favorite combo: Applesauce
instead of yogurt, maple syrup instead of honey / molasses, with chopped figs and walnuts.
I made some substitutions (ricotta cheese
instead of yogurt, water instead of milk), but the ratios were spot on!
Not exact matches
The decline in light
yogurt can be traced to a growing demand for natural, protein - rich foods that fill up health - conscious consumers,
instead of simply low - calorie and low - fat options.
A decade ago it would have been difficult to imagine a McDonald's menu offering the salad choices
of today or a Happy Meal with options for apple slices and
yogurt snacks
instead of fries.
«Some things that look like thefts are actually miscommunications,» she said — accidentally grabbing someone else's
yogurt instead of your own, for example, or being overzealous in cleaning out what they think is old food.
I had to substitute some
of the flours and used
yogurt instead of coconut milk, because my pantry lacked some
of the ingredients.
Hi Ella, Could I use coconut milk
instead of coconut
yogurt?
I'm not a huge fan
of whipped cream, so,
instead, I used dollops
of Greek
yogurt and a sprinkle
of the recommended spice, a different one for each soup.
Instead of the typical fruit - on - the - bottom (yawn), we were encouraged to think «outside the cup» and come up with fun new twists on
yogurt mix - ins.
Depending on what I have on hand, I might use unsweetened applesauce
instead of either the
yogurt or milk or both, or soy milk
instead of cow's milk.