Transfer the chicken to a baking sheet and bake for 8 to 12 minutes, or until
the internal temperature measures 165 °F.
Fry each piece until golden brown, with
internal temperature measuring 165 degrees fahrenheit (about 6 minutes per side).
Roast pork in the preheated oven uncovered, until
internal temperature measured with a meat thermometer reaches 145 degrees F (63 degrees C), about 1 hour.
Not exact matches
Bake the loaves for 35 - 45 minutes, until they are well browned and sound hollow when thumped on the bottom; their
internal temperature will
measure 190 °F on an instant - read thermometer.
Note: The FDA recommends that a safe
internal temperature for chicken is 165 degrees F, as
measured with a meat thermometer.
Grill the steak over a hot fire until medium rare, about 10 to 15 minutes, or if you can
measure the
temperature with a probe, 150 degrees F.
internal temperature.
I cook brisket for 1 1/2 hours per pound of trimmed meat, to an
internal temperature of 185 - 190 degrees F,
measured in the «flat.»
Position rack in the lower third of the oven; heat to 325 degrees F. Place ham in oven and bake until
internal temperature, as
measured with a meat thermometer, reads 130 degrees F., about 1 1/2 -2 hours.
For example, there is evidence that rectal
temperature, which is often
measured for body
temperature, may show a delayed response to changes in
internal and external
temperature due to vascular perfusion of the rectum being lower than that of the deeper core.
The team tracked bluefin tuna in the wild using archival tags, which
measured the depth of the fish, its
internal body
temperature, and the ambient water
temperature.
Shifts in
internal temperature variability,
measured through SST variance and skewness, are also occurring and contribute to much of the MHW trends observed over the remainder of the global ocean, particularly for MHW duration and intensity.
The upper
internals structure (UIS) houses instrumentation which
measures critical properties such as flow velocity,
temperature, neutron flux levels, etc..
It's best to be cautious when cooking: The FDA says to cook pork until it reaches an
internal temperature of 145 degrees as
measured by a food thermometer.
The USDA recommends that these beef products be cooked to a minimum
internal temperature of 145 °F (as
measured by a food thermometer), and that the beef be left to rest for at least three minutes after it's removed from the heat source.
At 30 to 60 minutes before it is done,
measure the
internal temperature with a thermometer.
The
internal state is
measured as
temperature, because everything inside a volume is included in the measurement of the
internal energy as
temperature.
For example, let's say that evidence convinced me (in a way that I wasn't convinced previously) that all recent changes in land surface
temperatures and sea surface
temperatures and atmospheric
temperatures and deep sea
temperatures and sea ice extent and sea ice volume and sea ice density and moisture content in the air and cloud coverage and rainfall and
measures of extreme weather were all directly tied to
internal natural variability, and that I can now see that as the result of a statistical modeling of the trends as associated with natural phenomena.
«This is the cause - versus - effect issue I have been harping on for years: You can not
measure cloud FEEDBACK (
temperature changes causing cloud changes) unless you can quantify and remove the effect of
internal radiative FORCING (cloud changes causing
temperature changes).
The (microwave) energy within the Infrared Region (IrR) will not produce «sun burn» (a mild radiation burn from UV - A and UV - B) but would induct too much intrinsic KE (
measured as
temperature) in outer cellular structures, stopping
internal cellular processes, killing those cells, and preventing even the formation of «life» not only «as we know it», but as «we are».
The apparent «pause» or «slowdown» in
temperatures is a
measure of
internal variability over periods of less than 20 years.
This little test
measures the collector
internal temperatures and glazing
temperatures for our $ 2K system collector during a stagnation event on a clear, warm, sunny day in September.
Well, I was one of the first persons in the blogosphere at the time to evaluate that, because I compared the dip in the
temperature of sampled water with the dip in the
temperature of near - surface air
measured on ships, and observed that approximately half or so of the dip was explainable by instrumentation changes and the remainder by some other mechanism — probably a change in
internal ocean dynamics (PDO, AMO, etc..)
If natural,
internal, fluctuations move heat from the ocean to the atmosphere, that will be reflected in a reduction in ocean heat content, and hence in
measured OHU, and an increase in surface
temperatures.
temperature is a function of energy but certainly not = energy Temperature is a measure of the average internal kinetic energy of matter and also a [non-linear] measure of the radiant energy emitted
temperature is a function of energy but certainly not = energy
Temperature is a measure of the average internal kinetic energy of matter and also a [non-linear] measure of the radiant energy emitted
Temperature is a
measure of the average
internal kinetic energy of matter and also a [non-linear]
measure of the radiant energy emitted by a body.