Sentences with phrase «intimidated by cooking»

To all of you who are either intimidated by cooking or always looking for ideas, this week will be for you.

Chocolate Lollipops I am slightly intimidated by cooking with chocolate, but with a little patience, a good wooden spoon and solid themed molds, anyone can be a chocolatier!

I hope this helps anyone that is intimidated by cooking realize that it doesn't mean you're a bad cook if something doesn't turn out.

Many people are intimidated by cooking tempeh, but I encourage you to TRY this preperation, and please let me know how it goes!

Being a former pastry chef, this is basically the lazy way to make icing but I know some people are intimidated by cooking sugar so I wanted to provide a recipe that did contain 10x, and suggest a brand that is trustworthy and non-GMO.

Not to mention, it's super easy, for those who may be intimidated by cooking it.

I'm a bit intimidated by cooking fish.

Not exact matches

Don't be intimidated by the recipe, just saute before adding to rice cooker if you have one.

This method of cooking salmon is the place to start for a cook intimidated by fish, because the process is truly foolproof; there's almost no way to mess it up.

If you've ever been intimidated by the idea of cooking seafood, try these quick and easy shrimp rolls — you might just change your mind!

If you're intimidated by rapini, don't be — it can be bitter and tough when it's raw, but when cooked, it's just lovely.

I too have always been intimidated by fish because I wasn't sure how to cook it and my husband and I like to eat it!

I'm often intimidated by Mexican cooking but this DOES look easy.

One of the great things about Fall is that the stores fill up with delicious new produce, but don't be intimidated by trying to cook something new, there are ways to learn!

Although I love to cook I haven't tried preparing any Thai dishes, a little intimidated by the ingredients and where to purchase them.

When I consider what to cook for dinner, I often begin by choosing a single ingredient that either inspires me or intimidates me.

I used to be intimidated by stir frying, too, but mostly because I used to always overcook the veggies — took me a while to figure out it's a fast cooking process and not to let the veggies hang out too long in the pan.

Before that, I was completely ignorant about Indian cooking and quite intimidated by all...

Indian food is, by far, my favorite cuisine yet I am far too intimidated to cook it.

It's actually become quite intimidating for me, knowing that by and large (although he doesn't admit it) he probably prefers his school lunches to the meals I cook at home.

A lot of people seem to be intimidated by Indian cooking but simple, delicious dishes like this one help to show that there's nothing to be afraid of!

Before that, I was completely ignorant about Indian cooking and quite intimidated by all...

At the beginning of our family's real food journey, I went from a confident cook to suddenly feeling completely intimidated by my kitchen.

I used to be intimidated by baking because it's more of an exact science than cooking, but even with simple swaps and adjustments the recipes still taste delicious.

I also am totally intimidated by pressure cooking, which is something I need to overcome!!

So I'm normally pretty intimidated by your recipies because I'm not the best cook and sometimes don't know what things are, plus I'm a big fan of like three steps.

I used to be intimidated by the thought of cooking scallops, but then I took a cooking class and the teacher showed us just how easy it is to do.