In a statement they said: «All tenants who moved
into Sweets Way were made aware that the site was being used for temporary accommodation before it was to be developed by the owners of the site, Annington Property Limited, and that their tenancy would end in 2015.
Not exact matches
Bread puddings have always been the baker's wise
way to use up leftover bread and transform it
into a homey,
sweet dessert.
another big thing happened, yeast came along and ovens and together, they conspired to transform fruit puddings
into fruited breads which got
sweeter and fatter and made their
way into - datah!
Since we've got a surplus of
sweet potatoes hogging our counter space this fall, we decided to see if there was a
way to sneak the orange vegetable
into our flapjacks.
Summer berries and stone fruit make great jellies and jams, but dehydration is an equally delicious
way to preserve them; it transforms your favorite fruit
into a
sweet, chewy snack...
I've found in the past however, I end up just roasting it all up and eating it before it makes its
way into anything
sweet.
Smoky chipotle peppers, savory black beans, and tender
sweet potatoes simmered in a spicy tomato sauce go
into this incredibly flavorful vegan
sweet potato chili.There are a lot of
ways to make chili.
Whenever I have portobello or flat mushrooms on hand I always seem to go to my default recipe - marinated in a
sweet balsamic dresssing, grilled, and then served any of a number of
ways: sliced
into chunky strips strewn over a salad, squished between a bun with lots of toppings... When I've found a recipe I love I get it
into my head that nothing else I make with that ingredient will be as good and so I stick to the tried and tested.
Pumpkin is so versatile with either
sweet or savory dishes and can sneak its
way into most any form.
Straight from the cob
into salads, soups, onto crostini with creamy cheese and ripe tomatoes... fresh is, without any doubt or hesitation, the
way to go with
sweet summer corn.
A ravenous
sweet tooth that happened to make its
way into the baking aisle of Target and happened to stumble upon peanut butter chips.
They were slightly
sweet and sort of hearty, the perfect partner to an espresso and the perfect
way to ease
into the day.
The candies are a very
sweet treat in themselves, but there are also plenty of
ways to incorporate them
into fun food items and even your décor.
2 c dry cranberry or heirloom bean mix, soaked overnight 1/2 onion, peeled and cut in half 1 carrot, peeled and cut in quarters 1 stalk celery, cut in quarters 1/2 bunch dandelion greens 4 white endive, halved the long
way 2 heads Chioggia radicchio, outside leaves removed, cut
into eights 4 pieces
sweet and sour cippolini onions, quartered (recipe below) 2 Tbsp white wine vinegar 6 slices day - old bread 1 clove garlic, smashed Extra virgin olive oil Salt Pepper
I can't imagine a more comforting
way to end the day than tucking
into a gorgeously
sweet crème brûlée.
If someone could work out the
way to bottle sunshine, and turn it
into a drink, I am pretty sure it would look, taste and feel like this Mango lassi;
sweet, fruity, and packed with a small punch.
In the spirit of warm, comforting foods making their
way into Fall days, gingerbread spices, pumpkin puree,
sweet potato, and coconut flour totally hit the spot.
This clever recipe uses
sweet - tart tangerines two
ways: Sections of fruit are tossed
into the salad, and tangerine juice flavors the vinaigrette.
If you have a
sweet tooth, this is probably the easiest
way to get some fiber and protein
into your diet, and it makes a fantastic snack for little ones too.
My husband and I loved the fresh tropical mango flavour, the fruity
sweet scent, and they
way it felt velvety smooth and melted
into the tongue.
The plan went
into effect and I was on my
way creating my sneaky
sweet treat.
These beetroot waffles are a great
way to sneak in some extra veggie goodness
into your meal You can eat them with
sweet or savoury toppings, which makes these waffles a perfect breakfast or lunch...
But only few time ago I discovered that I can use fresh broccoli and uncooked
sweet potato
into a salad, which is great as in this
way all those good vitamins don't get lost in the cooking process.
And I think the cookies I am sharing today are good
way to easy yourself out of the decadence of the holidays and back
into sweet treats and snacks that you can feel good about making / eating!
I knew I needed to find a
way to make it
into a
sweet cream, and was so happy to find two uses for the same recipe — making these super easy grab and enjoy desserts when you need them.
A great
way to use up those extra chunks of
sweet pineapple is to toss them all in your Magic Bullet and blend it
into a delicious, fresh pineapple juice.
Sweet caramelized onions have a
way of
sweet talking most people
into falling in love with them.
Pack vegetables
into sweet dishes — my absolute favourite
way to do this is to hide zucchini in chocolate brownies.
I recently made a chicken and
sweet potato quinoa stew that Roger and I liked so much it's made its
way into our regular rotation.
It had been
way too long since I curled up and simple read a cookbook, end to end, and this is a
sweet one to tuck
into.
When my tiny person crawls in your bed at 6:30 in the morning, snuggles his fuzzy head
into mine, and demands pancakes in the
sweetest way imaginable well... it is pancakes for breakfast.
That may be what I love most about cinnamon sugar — it's a
sweet, simple
way to bring decadence
into everyday life.
Just dropping in to share the kind of recipe you, too, might make if you found yourself on a Thursday with a reasonably well stocked pantry, a lot of kale (or other greens you picked up at the farmers» market back on Saturday), and two
sweet Italian sausages that you bought from the very same farmers» market for
way too many dollars and which are threatening to go bad if you don't find a
way to integrate them
into this week's meal plan, a meal plan that has already incorporated more meat than you really like to eat.
Serve those spoon
sweets the
way the Greeks do, alongside a cup of dark, rich coffee; or drizzle some
into the full - fat Bulgarian yogurt you'll find in the dairy aisle.
Whether you're trying to come up with
ways to use winter holiday leftovers or find a chilly deli salad in the middle of a hot summer, this Skinny Turkey Waldorf Salad recipe turns any turkey
into a
sweet, savory, salad that's anything but ordinary.
«The Colored & Flavored product line is a unique option for our customers looking for
ways to differentiate themselves from competitors, and tap
into the ever - growing market for seasonal, limited - time offers and customized
sweets.»
Chili and Cheese Stuffed
Sweet Potatoes on a budget: What you need for 1 serving: 1 baked
sweet potato, 2/3 cup turkey or vegetable chili (store bought or homemade are both fine), 1/4 cup shredded cheese How to make it: Cut
into the baked
sweet potato (but not all the
way through) to create an opening.
Fruit can most definitely fit
into a well balanced meal plan and help satisfy your
sweet tooth in a natural
way.
I've also been
way more
into blueberries this year, so
sweet and juicy.
Being pregnant has only put my
sweet tooth
into overdrive and this is the perfect
way to satisfy it.
But as I've cleaned up my diet, I can't even take a bite of the traditional cheesecake anymore without feeling sick... It's usually
way too
sweet for me, and the ingredients turn my stomach
into knots.
Rather than use these carrots in a savory meal, I was in the mood for something
sweet so these beauties made their
way into a batch of muffins.
This would be such an easy
way to ease someone
into tomatoes — because the
sweet and savory combo here is so satisfying and delish!
I have used the courgette in this recipe as when mixed with flaxseeds it helps to bind the cake together plus is a clever
way to add extra veggies even
into your
sweet recipes!
So far, the
ways I know of cooking meatballs are: Italian style (with soffrito, tomato purée, beef stock, red wine, garlic, oregano and Parmesan, then served with pasta, or courgetti if I'm feeling virtuous), Swedish style (in gravy with Philadelphia Light mixed
into it to make it creamy, then served with mashed potatoes and peas) or something I found on an American recipe site once which sounds vaguely Tex - Mex, although I gather from the measurements in your recipe that you're from the other side of the pond, so you'll probably raise an eyebrow at that (with black beans, pinto beans, BBQ sauce, smoked paprika, chilli flakes and cheddar, then served with
sweet potato wedges).
I've found since purchasing my Instant Pot I'm
way more
into sweet potatoes.
I especially wanted to include hempseeds in this superfood
sweet treat because they are insanely good for you and I am always looking for nice
ways to weave them
into my cuisine.
However you do Autumn — whether you're slipping
into your flip flops like me, or tugging on your cozy Hunter rain boots, there's no better
way to return to the table than with this hearty salad of tender - crisp grilled asparagus,
sweet Vidalias kissed with a bit of char, ripe succulent figs, toasty hazelnuts, an earthy flutter of fresh thyme leaves, and a drizzle of rich, aged balsamic.
Although we liked the texture (it has a nice elasticity), we were overwhelmed by the aggressively «loud» salty -
sweet flavors that dominated this dog — similar to the
way a large dose of MSG can send your pleasure sensors
into overdrive.
Roasted cauliflower, red pepper,
sweet potato and beets have all made their
way into my hummus throughout the years, and it's tasted good pretty much every time — hummus has a very forgiving and highly customizable recipe.