Sentences with phrase «into bite sized chunks»

Some companies are simply cutting up classic, royalty free novels into bite sized chunks, while others are taking modern novels, and just delivering a little bit at a time.
Instead, chop a red or yellow onion into bite sized chunks and roast that.
While the liquid is reducing, use tongs to pull the lamb meat off the bone and roughly chop into bite sized chunks.
He just needed the process broken down into bite sized chunks.
Once cooled a bit you cut it into bite sized chunks!
Remove the skins and chop the peaches into bite sized chunks, making sure they're all pretty similar in size so that they'll bake evenly.
While the pasta is cooking, dice the chicken breast into bite sized chunks, and chop the tomatoes and basil.
Allow vegetables to cool and cut them into bite sized chunks.
Chicken stock 4 small sweet potatoes — about 450g — peeled and chopped into bite sized chunks.
Preheat your oven to 200 C. Peel the beetroot and chop into bite sized chunks.
Deseed the peppers and cut into bite sized chunks.
2 tablespoons extra virgin olive oil 2 cloves garlic, minced 1 medium onion, diced 1 medium red bell pepper, diced 1 sweet potato, peeled and chopped into bite sized chunks 2 tablespoons red curry paste 1 (14 ounce) can unsweetened coconut milk 4 cups vegetable broth 1 (13 ounce) package Ling Ling Asian Kitchen Potstickers 2 heaping cups fresh spinach Juice from one lime Fresh cilantro, for garnish
Fresh green asparagus, 1 whole bunch 2 - 3 cups of baby kale 1 whole mango, nicely ripened, pealed and cut into bite sized chunks 1 cup cooked beets, cut into larger pieces 1 hand full of cherry tomatoes, cut in half 3 to 4 Tablespoons soft goat cheese (or a bit more if you like) A generous drizzle of balsamic vinegar Salt and pepper to taste
When the butternut is tender, remove from oven and cut into bite sized chunks.
Wash and cut up the apples into bite sized chunks.
Preheat your oven to 200 C while you peel your beetroot and cut it into bite sized chunks.
I like to cut the bread into bite sized chunks and I also like to add some chopped pecans to the bread pudding.
1 tablespoon olive oil 1 large red onion, chopped 4 cloves garlic, chopped 2 preserved lemons, rinsed in cold water, flesh removed and skin chopped 1 ball preserved ginger, chopped 250 ml apple juice 500 ml vegetable stock — I use Marigold bouillon 1/4 teaspoon turmeric 3 — 4 fennel bulbs, each cut into 8 wedges 1 kg unpadded weight of fresh broad beans or 250g frozen 75g green olives, pitted 500g cod fillet, cut into bite sized chunks — not too small or the fish will fall apart when cooking Juice of 1/2 lemon Black pepper Fennel fronds to garnish
1 teaspoon olive oil 2 large onions, chopped 3 cloves garlic, peeled and sliced thinly 3 sweet potatoes, peeled and chopped into bite sized chunks 1 butternut, peeled, seeded and chopped into bite sized chunks 3 large carrots, peeled and chopped into bite sized chunks Thumb size piece of fresh ginger, peeled and sliced into matchsticks 2 tablespoons ras - el - hanout Vegetable stock — I use Marigold bouillon 2 -3 preserved lemons, washed, pulp removed and skin thinly sliced 1/2 cup pitted green olives 2 handfuls fresh coriander, roughly chopped A cupful of roasted almonds, roughly chopped
1/2 lb bite sized pasta cooked according to package directions 2 sweet Italian turkey sausage links 1 small butternut squash or 1/2 large, peeled, seeded and cut into bite sized chunks 1 large onions, sliced into half circles 2 medium zucchini, cut into bite sized chunks 8 oz portabello mushrooms, sliced (feel free to use any mushrooms available) 1/2 c grated Parmesan cheese extra virgin olive oil
While the cauliflower cooks chop the broccoli into bite sized chunks, and ten minutes before the cauliflower finishes cooking add these and the chickpeas to the baking tray with another tablespoon of tamari and a sprinkling of paprika.
Start by pre-heating the oven to 190C, then peel and cut the squash into bite size chunks.
Start by cutting up all of your vegetables into bit sized chunks, then place them in a baking tray along with the drained chick peas and a good drizzle of olive oil, salt and pepper — give everything a really good mix to ensure all of the vegetables are coated then bake in the oven for 35 - 40 minutes.
Sugar Free Plum Preserves: 4 — 5 RIPE Plums, washed, pitted and sliced into bite size chunks 1/3 Cup Powdered Stevia or Agave for sweetening 3 Tbs.
Cut chicken into bit sized chunks, set aside.
3 gallons of water 3 cups table salt 5 peaches — sliced into bite size chunks 2 cans of cola 1/2 large onion — coarse chopped (you could use more here, it was just what I had left over in the fridge) 18 cloves of garlic — coarse chopped 1 cup brown sugar 1/2 cup maple syrup
And all you really have to do with these veggies, is chop them into bite size chunks, and throw them in a baking dish, with a bit of coconut milk and coconut oil.
To make mango chutney, I start by peeling the mangoes and dicing the pulp into bite size chunks.
Roughly chop the dark chocolate into bite size chunks, add to the dry ingredients and stir to combine.
Chop the chicken into bite size chunks, cover to keep warm and set aside.
Cut up 3 - 5 whole chicken breasts into bite size chunk, sprinkle them with salt and pepper and then, dip them first into the cornstarch and coat them well, then into the egg mixture.
Chop up all the vegetables into bite size chunks and place in the slow cooker.Cover the vegetables with the broth and water.Add the remaining ingredients, including seasonings of your choice.Cover.
First of all cut up the turkey breast into bite size chunks.
Supreme your orange then cut the supremes into bite size chunks and put them in a bowl; squeeze the remaining juice out of the membrane into that same bowl.
Also too, you'll have plenty of time to supreme your orange, then cut the supremes into bite size chunks and put them in a bowl; be sure to squeeze the remaining juice out of the membrane into that same bowl — that's flavor right there!
Just make sure it's cut into bite size chunks...
You can also have it with just about any protein you want, pork (minced or cut into bite size chunks), chicken (ditto), beef (yup, ditto too), or even tofu.
Our lessons are broken down into bite size chunks so everyone quickly understands what to do and how to get the best out of the session.
I love your idea of breaking up the family holiday meals into bit sized chunk visits.

Not exact matches

One of the most notable benefits in gamifying employee training is that it breaks everything down into bite - sized chunks.
It helps to break that chunk down into bite - sized pieces.
We have broken the project up into bite - sized chunks.
I'll eat them any which way — mashed, roasted in bite sized chunks, cut into fries, made into brownies, pancakes & muffins, boiled — just anything really.
While these cook place the pecans into a food processor and blend for about 30 seconds, until they become small bite sized chunks.
During this time chop the banana into slices and crush the walnuts into small bite sized chunks.
While the bars bake, roughly chop the PEEPS into bite - sized chunks and set aside.
Hi Maci, Just cut the Reese's into bite sized pieces and just carefully stir it so you still get chunks of candy.
I can imagine they would make good petit fours, cut up into dainty bite - sized chunks...
To use in your healthy lunchbox, simply pack up a couple of slices of crisp toast in one container (I like to slice mine into quarters for easy, bite sized chunks), and the sauce in another.
Apple challahs, however, are challenging, mostly because larger chunks of baked apple are far more satisfying to bite into you than pea - sized ones, but they're also tricky to work into a soft dough, and then shape that dough with a traditional braid.
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