Sift flours, milk powder, baking soda, baking powder and sea salt together in a bowl first, then pour
into the bread machine pan after all the liquids are added.
The other option would be to mix the dough separately and then put
it into the bread machine pan and just set it for rise and bake (if that's possible) or rise elsewhere and just set it for bake.
Place all ingredients
into bread machine pan in the following order: milk, water, butter, egg, sugar, salt, flour and yeast.
Pour the milk and water
into the bread machine pan.
Not exact matches
Place the
bread pan into the
machine, select the gluten - free setting, medium crust colour and 1 kg loaf size setting if you have these options
Insert the
pan into the
bread machine.
Place all of the ingredients
into the
pan of your
bread machine in the order recommended by the manufacturer.
Reserve the yeast for last in
bread machines, making a small well in the top of the dry ingredients in the
pan, and pouring the sugar and yeast
into that well.
Put all ingredients (except pepitas)
into the
pan of your
bread machine in the order recommended in the manual.
Combine the yeast, whole wheat flour, all purpose flour, baking soda, salt, honey, oil, and buttermilk
into pan of a
bread machine.
Into pan of 2 - lb (1 kg)
bread machine, add (in order) water, honey, sugar, butter, eggs, egg yolks, salt, all of the flour and yeast.