Sentences with phrase «into center of cookie»

Bake for 13 to 15 minutes, or until a toothpick inserted into the center of a cookie comes out clean.
Use your thumb to press an indentation into the center of each cookie.
When cookies are done baking, immediately press a kiss into the center of the cookie, and let cookies cool on the sheet for 5 minutes.
Press a single pecan half, or a teaspoon of chopped pecan pieces, into the center of each cookie (pressing down well).
To assemble, pipe teaspoon - sized blobs of cream into the center of a cookie using a pastry bag with a 1/2 inch round tip (alternatively, you can spread the filling on the cookie using a knife).
Press your thumb into the center of each cookie, creating an indent.
Press an almond into the center of each cookie.
Press your thumb into the center of each cookie to make a 1 / 2 - inch - deep imprint.
Bake for 10 - 12 minutes, until the cookies are just starting to crack on top and a toothpick inserted into the center of a cookie comes out clean.
Gently push one caramel candy half way into the center of each cookie ball.
Remove from the oven and press a chocolate - covered mint candy into the center of each cookie.
Remove the cookies from the oven and quickly press one square of chocolate into the center of each cookie.
Gently press your thumb into the center of the cookie until indented.
Press your thumb gently into the center of each cookie to make an indentation.
Place them on the baking sheet and use your thumb to carefully press into the center of each cookie.
Working one at a time, pipe purple royal icing onto each cookie and immediately drop a letter into the center of the cookie.
Use a spoon to dollop the icing into the center of each cookie and slowly swirl it around, allowing it to flow outward toward the edges, and over some of the sides.
Bake about 12 - 15 minutes until tester inserted into center of cookie comes out clean and sides have begun to brown.
Press 5 marshmallows into the center of each cookie.
But if you aren't feeling all crazy and want to make your own caramel, simply buy a bag of caramels at the store, cut them in half, and stick one half into the center of the cookie right along with the Nutella.
However, I might play around with pressing a chocolate chip or two into the center of each cookie ball.
Using three fingers, press indentations into the center of each cookie.
Wait 2 minutes, sprinkle with 1/4 cup confectioners» sugar and then gently press a cherry kiss into the center of each cookie.
Immediately after taking out of the oven, lightly press a chocolate kiss into the center of each cookie.
I made these as «blossoms» and pressed a chocolate Kiss into the center of the cookies when they came out of the oven.

Not exact matches

I also went ahead and stuffed the specialty chocolate into the center of 1/4 of the cookies for an ooey - gooey treat.
This weekend when I made them they produced the most heavenly dome which was definitely better because of the ability to sink your teeth into a pillow of peanut buttery amazingness that is the center of this cookie.
And basically everyone else at Christmas, because these cookies are centers of soft gooey carmel - y pecan - y filling, tucked into that perfect crust and baked off to mini pecan pie cookie perfection.
Scoop in 1 tsp of peanut butter into the well in the center of the cookie dough ball.
To bake the cookies, drop a teaspoonful of batter into the center of the iron.
With a medium cookie scoop, scoop dip into each of the centers of bread bowls.
To shape the cookies, press your thumb into the center of each dough ball.
Measure out 2 tbsp of dough and form into a circle on the baking sheet, then gently using your fingers or the back of a tablespoon, create the thumbprint in the center - I had to reform the outsides of the cookie after making the thumbprint, as the edges may crack slightly when you're pressing the center - just squeeze them back together!
Carefully pipe the cream into the center of half of the cookies then top with the other half.
Roll the almond paste into teaspoon - sized balls and place in the center of the cookies.
Using a 2 - inch cookie scoop, scoop yam mixture and press 3 mini marshmallows into the center of each ball.
Pipe about 1/2 tsp of the peanut butter mixture into the center of each muffin cup, on top of the cookie cheesecake filling, then pipe the rest of each cube with the remaining amount of cookie cheesecake filling.
Pour the lemon filling into the cookie shell and place in the center of the oven.
Scoop 1 - 2 ounces of batter into each well (a cookie scoop works best) and bake until a toothpick inserted into the center comes out clean, 15 - 20 minutes.
Place the muffin tins or baking sheet on the middle rack and bake for about 25 minutes, or until a toothpick inserted into the center of a muffin or cookie comes out clean.
Using a smaller heart shape cookie cutter, cut out small hearts into the centers of half of the hearts.
Create the centers of the cookies by rolling the peanut butter dough into 24 balls.
then, using a rounded object, such as the end of a large wooden spoon or small pestle, gingerly press into the center of each «cookie» to make a nice round indentation.
You can either use a knife to cut out a heart shape in the center of each side of your soap geode and fill with red colored clear melt and pour soap; you can place a heart embed from a small heart shaped mold into the center of your soap geodes and pour clear melt and pour soap around them; or you use a small heart cookie or knife to create a heart embed for the center of your soap geodes from a thin layer of red dyed soap.
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