Sentences with phrase «into center of muffins»

Bake for 15 - 18 minutes, until a toothpick inserted into the center of the muffins comes out without raw batter on it.

Bake in preheated oven for about 20 - 25 minutes until tester inserted into the center of the muffins comes out clean.

Bake for 16 - 19 minutes, rotating once, until the muffin tops look set, and a cake - tester inserted into the center of the muffins comes out clean.

Bake until tester inserted into center of muffins comes out clean, about 25 minutes.

Divide the batter evenly in the tin and bake for 16 - 18 minutes, or until a toothpick inserted into the center of the muffins comes out clean.

Bake in preheated oven for 12 - 15 minutes, or until a toothpick inserted into the center of a muffins comes out clean.

Bake in pre-heated oven for 15 to 20 minutes or until a toothpick inserted into the center of a muffin comes out clean.

Bake the muffins for about 18 - 23 minutes or until firm and a toothpick inserted into the center of a muffin comes out clean.

Bake for 10 minutes, turn the heat down to 400 °F, and bake for an additional 5 to 10 minutes, or until a toothpick inserted into the center of a muffin comes out clean.

Spoon about a teaspoon of peanut butter and a teaspoon of jelly into the center of each muffin.

You can stick a toothpick into the center of a muffin, and if it comes out clean, you're good.)

Bake another 5 minutes until nothing sticks to a sharp knife when inserted into the center of the muffin.

Bake for 25 - 30 minutes until golden brown and a toothpick inserted into the center of a muffin comes out clean.

Bake until golden and crisp and a wooden pick inserted into the center of a muffin comes out clean, about 18 - 20 minutes.

A toothpick inserted into the center of a muffin should come out clean.

Bake until toothpick inserted into the center of a muffin comes out clean, 25 to 30 minutes.

I didn't have cacao nibs, so I pressed a piece of 77 % dark chocolate into the center of each muffin instead.

Due to the weight, the jam falls directly into the center of the muffin while baking, making these muffins self - filling and giving them an unique appearance.

Bake 16 minutes, or until a toothpick inserted into the center of a muffin comes out clean.

They are done when a toothpick inserted into the center of the muffin comes out clean.

Drop 1 teaspoon of pecan mixture into center of each muffin.

You'll know when they're done when you can insert a knife into the center of the muffin and it comes out clean.

Slide your filled tins into the oven, and bake for 15 to 20 minutes, until a toothpick inserted into the center of a muffin comes out clean.

Bake for an additional 7 - 8 minutes, or until a toothpick inserted into center of muffin comes out clean.

Pour about 1/4 cup of egg mixture into the center of each muffin hole.

Bake in preheated oven for 18 to 20 minutes, until a toothpick inserted into center of a muffin comes out clean.

Bake for 15 - 20 minutes, until gently puffed and golden, and a cake tester inserted into the center of each muffin comes out mostly clean.

Bake for 10 minutes at 400 ° F. Turn the oven temperature down to 375 ° F., and bake for an additional 7 - 9 minutes, until the muffin tops are set, and a cake tester inserted into the center of each muffin comes out clean.

Fill 12 muffin cups 3/4 full and bake at 400 °F for 15 - 22 minutes or until a toothpick inserted into the center of a muffin comes out clean.

Bake in preheated oven for about 18 minutes, until a toothpick inserted into the center of a muffin comes out clean.

Bake in preheated oven for 15 to 20 minutes, or until a toothpick inserted into center of a muffin comes out clean.

Bake for 12 - 15 minutes until a toothpick inserted into the center of a muffin only has a few crumbs on it.

Bake the muffins for 25 to 30 minutes, or until a toothpick inserted into the center of a muffin comes out clean.

Bake for 18 - 20 minutes, until a cake - tester inserted into the center of each muffin comes out clean.

Bake in preheated oven for 18 - 20 minutes until tester inserted into the center of the muffin comes out clean.

Bake for about 20 — 25 minutes, or until set and a toothpick inserted into the center of a muffin comes out clean.

Bake for 12 to 15 minutes, or until a toothpick inserted into the center of a muffin comes out just damp with small crumbs attached.

Reduce the oven temperature to 375 °F and continue baking until the tops of the muffins are golden brown and a wire cake tester inserted into the center of a muffin comes out clean, about 15 minutes more.

Bake for 20 to 25 minutes, or until a knife inserted into the center of a muffin tests clean.

Bake until a toothpick inserted into the center of a muffin comes out clean, about 20 minutes (if you are using a conventional oven, your baking time will be longer, 25 to 30 minutes).

Pipe about 1/2 tsp of the peanut butter mixture into the center of each muffin cup, on top of the cookie cheesecake filling, then pipe the rest of each cube with the remaining amount of cookie cheesecake filling.

Remove the muffin pan from the oven and working quickly, dollop 1 heaping teaspoon of dulce de leche into the center of each muffin.

Place the muffin tins or baking sheet on the middle rack and bake for about 25 minutes, or until a toothpick inserted into the center of a muffin or cookie comes out clean.

Bake for 10 - 12 minutes, or until a toothpick inserted into the center of a muffin comes out clean.

Bake the muffins for 20 minutes, until a cake tester inserted into the center of a muffin comes out clean.

Bake muffins until golden brown and a toothpick inserted into the center of a muffin comes out clean, 25 — 30 minutes.

(optionally) for minis, punch 1 large chocolate chip into the center of the muffin.

Bake until a a toothpick inserted into the center of a muffin comes out clean, about 20 minutes.

Bake for 20 - 25 minutes, or until lightly golden and a toothpick inserted into the center of a muffin comes out clean.

Divide the dough into 15 paper lined muffin tins and then bake for 20 — 24 minutes, or until a toothpick inserted into the center of a muffin comes out clean.