Roll cookie
into dried shredded coconut flakes.
Not exact matches
Crumble ingredients: 2 tbsp unsalted butter, softened 1/3 cup brown sugar, packed 1/3 cup
dried banana chips, crushed 1/3 cup
shredded coconut Directions: In a small bowl work the softened butter
into the brown sugar with a fork or your hands.
Desiccated
coconut is
shreds of whole
dried coconut meat — looks like they just grind that
into a powder.
I used
dried shredded coconut from Tierra Farms (https://tierrafarm.com/all-products/organic-
shredded-
coconut/) in my cuisinart pro food processor for over 20 minutes, scraping down the sides occasionally, and it turned
into a paste after about 5 minutes and stayed that way.
2 cups packed large flaked unsweetened
coconut 1 1/2 cups rolled oats 1/4 cup
dried currants or raisins 1/4 cup chocolate chips 1/2 cup almond butter (or any nut / seed butter you like — see headnote) 1/2 cup honey or maple syrup 1/4 cup hemp seeds 1 teaspoon pure vanilla extract 1/4 teaspoon fine sea salt 1/4 teaspoon ground cinnamon 1/2 cup fine
shred unsweetened
coconut (for coating), optional In a high - powered blender or food processor, blend the
coconut and oats
into a fine powder.
organic, unsweetened
coconut milk (I used Native Harvest brand) * 2 tablespoons red curry paste (I used Thai Kitchen brand) * 1 large organic sweet potato, chopped
into bite - sized pieces * 1 - 2 cups turkey or chicken stock, preferably homemade * 1 tablespoon palm sugar or organic dark brown sugar * 2 tablespoons fish sauce (I used Thai Kitchen brand) * 1 cup roast turkey,
shredded or chopped
into bite - sized pieces * 6 kaffir lime leaves (I used
dried ones from Kalystyans in NYC) * 1 red or green chile pepper, minced * 1 bunch baby bok choy, chopped
into bite - sized pieces * 1/2 -1 cup chopped fresh cilantro or Thai basil (or a combination of the two) * fresh lime juice to taste for serving - optional * sriracha or your favorite hot chile sauce for serving (I used my homemade chile garlic sauce)- optional
Then I measure and they dump in 4 cups unsweetened puffed - grain cereal (we like a mix of rice, kamut, corn, and / or millet), 1 cup old - fashioned oats, and 1 1/2 cups
dried fruit, nuts, seeds, and / or unsweetened
shredded or flaked
coconut into a large bowl.
Homemade «
coconut flour» made from desiccated
coconut is just
shreds of whole
dried coconut meat ground that
into a coarse powder, so it retains 100 % of the fat and moisture — not what we're looking for here.
* 2 Tablespoons
coconut or vegetable oil * 1/2 teaspoon yellow or brown mustard seeds * 1/2 teaspoon cumin seeds * 1/2 medium to large onion, finely chopped * 2 cloves garlic, minced * 1 Serrano chile pepper, finely sliced * 1 large bunch asparagus, ends trimmed and cut
into 1 - inch pieces on the diagonal * 1/2 teaspoon salt * 1/4 cup water * 1/2 cup
dried, unsweetened
shredded coconut
Pour wet ingredients
into dry ingredients along with
shredded coconut and almonds and stir to combine.