Sentences with phrase «into dry measuring cups»
Lightly spoon flours into dry measuring cups; level with knife.
eatpicks.com
To prepare cookies, lightly spoon flour into dry measuring cups; level with a knife.
Weigh or lightly spoon flours, potato starch, and cornstarch into dry measuring cups; level with a knife.
Weigh or lightly spoon flours and flaxseed meal into dry measuring cups; level with a knife.
Weigh or lightly spoon flours and potato starch into dry measuring cups; level with a knife.
«Lightly spoon flour into dry measuring cups, then level with a knife,» advises Test Kitchen Director Vanessa Pruett.
Weigh or lightly spoon flour and cornstarch into dry measuring cups; level with a knife.
When measuring flour, we spoon it into a dry measuring cup and level off excess.
To prepare brownie batter, weigh or lightly spoon 5 ounces (about 1 cup) flour into a dry measuring cup; level with a knife.
To prepare cookies, weigh or lightly spoon flour into dry measuring cups, and level with a knife.
Lightly spoon the flour into a dry measuring cup, and level with a knife.
Weigh or lightly spoon white rice flour, cornstarch, and sweet white sorghum flour into dry measuring cups; level with a knife.
Weigh or lightly spoon flour into a dry measuring cup, and level with a knife.
To prepare shortcake, weigh or lightly spoon flour into dry measuring cups, and level with a knife.
To prepare crust, lightly spoon flour into a dry measuring cup; level with a knife.
Lightly spoon the flours into dry measuring cups and level with a knife.
Weigh or lightly spoon potato starch, brown rice flour, and almond meal flour into dry measuring cups; level with a knife.
To prepare crust, weigh or lightly spoon white rice flour, cornstarch, and sorghum flour into dry measuring cups; level with a knife.
Weigh or lightly spoon 9 ounces flour (about 2 cups) into dry measuring cups; level with a knife.
Weigh or lightly spoon brown rice flour, potato starch, and tapioca flour into dry measuring cups; level with a knife.
To prepare topping, lightly spoon flour into a dry measuring cup; level with a knife.
Spoon flours into dry measuring cups and level with a knife.
To prepare cookies, weigh or lightly spoon flour into dry measuring cups; level with a knife.
Weigh or lightly spoon 25 ounces (about 1/2 cup) flour into a dry measuring cup; level with a knife.
Weigh or lightly spoon remaining 25 ounces (about 1 cup plus 2 tablespoons) flour into a dry measuring cup.
Lightly spoon flour into dry measuring cups; level with a knife.
Lightly spoon flour into dry measuring cups, and level with a knife.
Weigh or lightly spoon flour into a dry measuring cup; level with a knife.
Weigh or lightly spoon flours into dry measuring cups; level with a knife.
To prepare the muffins, lightly spoon 1 1/2 cups all - purpose flour and whole wheat flour into dry measuring cups; level with a knife.
Weigh or lightly spoon flaxseed meal and flour into dry measuring cups; level with a knife.
Lightly spoon 1 3/4 cups flour into dry measuring cups, level with a knife.
Weigh or lightly spoon 2 ounces flour (1/2 cup) into a dry measuring cup, and level with a knife.
Lightly spoon flour into a dry measuring cup; level with a knife.
When measuring flour, we spoon it into a dry measuring cup and level off the excess.
Weigh or lightly spoon flours and cornstarch into dry measuring cups; level with a knife.
Weigh or lightly spoon flour into dry measuring cups; level with a knife.
Lightly spoon flour into a dry measuring cup; level with a knife.
Lightly spoon 2 cups flour into dry measuring cups, and level with a knife.
Lightly spoon sifted cake flour into dry measuring cups; level with a knife.
For the Cornmeal Tart Shell, lightly spoon cornmeal and flour into dry measuring cups; level with a knife.
Lightly spoon flour into dry measuring cups, and level with a knife.
Lightly spoon the flour into a dry measuring cup; level with a knife.
Lightly spoon flours into dry measuring cups, and level with a knife.
Lightly spoon the flours into dry measuring cups; level with a knife.
Lightly spoon the flour into dry measuring cups; level with a knife.
Lightly spoon bread flour into dry measuring cups; level with a knife.
To prepare shortcakes, lightly spoon flour into dry measuring cups; level with a knife.
Lightly spoon whole wheat flour into dry measuring cups; level with a knife.