Sentences with phrase «into golf ball sized»

Form the falafel mixture into golf ball sized balls (about 15).

Form the rice around the mozzarella into a golf ball sized ball.

Let it come to room temperature, then cut it into golf ball sized pieces.

Roll the mixture into golf ball sized rounds (1 1/2 inch (4 cm) or 1 ounce (25 grams)-RRB-.

Roll the dough into golf ball sized rounds — setting them on your cookie sheet — and flatten to about 3/4» thick.

Roll the mixture into golf ball sized rounds (about 1 1/2 inches (4 cm) or about 1 ounce (25 grams)-RRB-.

Form the falafel mixture into golf ball sized balls (about 15).

Roll the dough into golf ball sized balls and place on prepared baking sheets.

Using wet hands, form the chicken into golf ball sized meatballs, and carefully drop them into the simmering sauce.

Form into golf ball sized meatballs.

If you don't have the scoop, use a large spoon and roll bits of dough into golf ball sized mounds.

I roll mine into golf ball sizes and put them in wax paper.

Work chicken into golf ball sizes, dunk first in milk bath coating all sides, then dunk in flour coating.

Roll the meatballs into golf ball size balls (around 1 heaping tablespoon) and placed them an inch apart on the baking sheet.

I rolled the meatballs into golf ball size meatballs (around 1 heaping tablespoon) and placed them an inch apart on the baking sheet.

Not exact matches

Although science can state a great deal about what followed after the big bang, it can not in fact explain how «something» (the energy of the universe compressed into a volume the size of a golf ball) arose from nothing beforehand.

Use a large tablespoon, ice cream scoop or your hands to form the mixture into balls (about the size of a golf ball) with a flat bottom.

Roll the individual portions into round balls about the size of a golf ball.

Form the meat into 2 - oz (60 g) balls (about the size of golf balls).

Shape into balls, (approximate golf ball size) and place on lightly greased cookie sheets, flatten with a fork (dip fork lightly in flour so the dough doesn't stick) and bake for approximately 10 - 12 minutes.

Dust a clean work surface and rolling pin with flour, then divide the dough in half, then divide each half into 6 equal - sized pieces (roughly the size of a golf ball).

Scoop out one golf ball sized chunk of dough at a time and roll it into a ball.

Roll the chicken into 2 - ounce balls, about the size of a golf ball.

Roll mixture into meatballs the size of a golf ball.

With golf ball - sized pieces of dough, form each cookie into the shape of a peanut butter cup.

Using wet hands, form the dough into balls that are about the size of a golf ball.

Heat your oven to 375F and form the chickpea mixture into 12 golf - ball sized falafels.

• Punch down the dough then roll into golf ball - size pieces and place on a baking sheet.

Scoop into small golf ball - sized meatballs and add to the pomodoro sauce.

Use your hands to shape the mixture into balls about the size of golf balls and then flatten each slightly to form a thick patty.

Shape the dough into small golf ball sized balls.

Pull off golf ball - sized hunks and form them into boules by tucking under the scraggly ends.

I rolled my dough into golf - ball sized balls, which made for big, fat, soft cookies.

Then roll into golf ball - sized pieces, and refrigerate until firm.

Simply blend, form the dough into golf - ball sized rounds, make a thumbprint indentation and cool.

Take small clumps of the mixture and patties that are 2 inches in diameter roughly 1/4 inch thick or into balls the size of golf balls.

Shape into golf - ball sized meatballs and place on a parchment - lined baking sheet.

Roll the dough into golf ball — size balls (about 2 ounces each).

Using your hands, roll golf ball sized dollops of batter into balls and press down on to a greased baking sheet.

Form the mixture into 12 meatballs about the size of golf balls, putting them on a lightly oiled baking sheet as you work.

Remove meat from refrigerator and form the mixture into balls the size of golf balls (makes about 10).

Scoop the dough into 2 - inch balls about the size of a golf ball, then roll each ball in confectioners» sugar before placing them 2 inches apart on the baking sheet.

5) Form the mixture into golf - ball sized round.

Roll into golf ball - size and, one at a time, press in a tortilla press (being sure to use either parchment paper or plastic wrap on both sides so it doesn't stick to the press).

Using your hands, break apart the dough into golf ball - sized pieces.

Roll the yogurt into golf - sized balls, lay on a baking tray and put them in the fridge for another 2 - 3 hours.

Punch down dough and pull off golf - ball sized pieces, roll them into balls and pop into cupcake liners.

Use a large spoon to divide the cookie dough into 12 pieces about the size of a golf ball, rolling the dough in your hands to make a well - formed ball.

Form the dough into golf ball - sized rounds and place them on a sheet pan, spaced about 2 - inches apart.

Divide the mixture into 10 - 15 golf sized balls and place them on a tray in the fridge while you make your cashew icing.