Sentences with phrase «into hummus so»

I wanted something to dip into hummus so I sliced this very thin and cut it in fourths and then laid it on a cooling rack on a cookie sheet and put it in the oven.

Not exact matches

With the roasted carrot hummus, you also need to pre-heat the oven to 180C, then cut the carrots into sticks and roast them on a baking tray with olive oil, salt and pepper for about 45 minutes so that they're really tender.

For packed lunches I normally make big batches of quinoa and brown rice with apple cider vinegar / lime and salt and then do a big thing of roasted veg — things like sweet potato and squash cubes, so I throw a mix of that into a tupperwear with some raw veg — things like avocado, grated carrot, tomatoes and then some hummus / lentils / chickpeas / seeds for protein.

The Black Bean Hummus is made with lime adobo and topped with tomatillo salsa verde, so naturally as soon as I tasted it, I knew it was destined to be turned into a dressing for Mexican - inspired chopped salad.

This velvety smooth and flavourful dip is a great alternative to hummus and is delicious as a dip for crackers, chips and veggie sticks, or as a spread on a sandwich with grilled vegetables and sundried tomatoes.The dip is best at room temperature or slightly warm, so if you are serving it from the fridge, pop it into the microwave for 30 seconds or so to take the chill off.

I love snacking on hummus all throughout the day, but I thought it would be fun to incorporate it into a breakfast recipe so I can get my hummus fix early and start my day off right.

«Breadsticks» — my kids got tired of sandwiches, so I made breadsticks by toasting the same gluten - free sandwich bread and cutting it into strips — this is great for dipping in hummus or sunbutter, or even just plain.

He's even provided a recipe for Paleo friendly hummus, so you can dip the pieces of chicken into that, or simply eat them solo.

Briny olives and salty feta cheese go so perfectly with a basic hummus, so it made perfect sense to add them directly into the hummus.

On her site she has all sorts of lovely cooking (like Homemade Pumpkin Syrup, Apple Walnut Waffles, Corn Tortillas, Tzitziki Sauce, and Creamy Sweet Potato Hummus), crafting (check out this unbelievably cute Easter Bunny Onesie and these awesome Felted Pumpkins), and peeks into their life on a farm (including their chickens, so you KNOW I love that).

It truly is so easy to make your own hummus and you can control what flavors go into it.

I think the flavor is so mellow, when you blend it into something else — like hummus for example — you lose all the wonderful avocado flavor.

So, it only seemed natural to bump up the flavor of crusted chicken tenders by whisking some hummus (use your favorite kind... mine happens to be Sabra) into the egg dip before dredging the chicken in crispy panko breadcrumbs.

I couldn't get tahini, so I threw a couple of gobs of hummus into the dressing, some extra water, a drizzle of sesame oil and some soy sauce instead of salt.

I can't wait to make this and dip the chips into some hummus Thanks so much for sharing with Friday Favorites, we love having you join us!

So, I incorporated that hummus right into my blondies.

But, what if I told you that hummus could be more than a snack, but a dinner show stopper??? That this snack can transform into a dish SO gourmet it holds its own as the main event?

Again, you can make hummus paste at home from organic chickpeas, and yes, it freezes well so divide it into small quantities and slowly defrost one whenever the muse grabs you.

The chicken, salad and hummus don't add many additional carbs, so it's totally doable to fit into your macros, although I personally always eat half of it and have extra salad on the side.

I love eating hummus with toasted pita chips, so finding a way to incorporate a healthy green like Kale into it is awesome!

I know these pizza and hummus are two of her favorite food... groups, so I thought I would combine the two into one fabulous food.