Sentences with phrase «into little balls with»

Roll the mixture into little balls with your fingers and place into petits - fours cases or mini muffin cups.

Shape the mixture into little balls with your hand, or you can use a mini ice cream scoop.

Not exact matches

Sorry, lumping millions of people together into one little ball does not equate with reason and logic.

Cut 1 ball of pizza dough into a grid pattern so you end up with 25 semi-equal little squares of dough.

You could roll these out flat too and cut them with a pizza cutter and save a lot of time from not having to roll them into little balls.

Season the meat with salt and pepper and roll each patty into a ball a little large than a golf ball.

This week, coming off the Thanksgiving holiday and launching into full - troddle holiday madness has me a little wide - eyed, so I've taken to the meatball, making wonderfully flavorful balls in a very simple broth with rice.

Roll into 1 inch balls, place 2 inches apart on ungreased cookie sheet and then sprinkle the tops with a little bit of granulated sugar.

Spray hands with baking spray and roll mixture into balls (a little larger than a golf ball) and drop on wax paper.

I use raisins instead of cranberries (since they are easier to find with no sugar added) and I roll them up into little balls instead for a quick and easy treat for me and my son.

A little trick to help roll the dough into balls with your hands is to dip your hands in water when rolling... it works well to keep the dough from sticking all over your fingers.

We like to simply add them to oatmeal though lately I have been making energy bites in my food processor with dates and nut butter and a little honey, and then stirring in hemp hearts and puffed brown rice and forming the mixture into balls!

It may form one ball in the center or break up into little beads; if the latter happens, all you have to do is push it together with your hands.

One by one, put the ball of dough between two pieces of wax paper or in a freezer bag dusted with a little flour, place on table and find a flat item such as a saucepan to flatten into a circle 1/8» thick.

Elana, Its funny you posted this... I was thinking last night about your truffle series and I was toying with the idea of cooking the almond butter / agave mixture down a little more (from the turtle recipe) and scooping and forming it into small balls with a cashew or hazelnut in the middle and coating them in chocolate and more chopped nuts.

With this dough it was rollable with a few little crumbs but easy to stick back into your little cookie ball and then pat them down lightly with a fork on your lined cookie tWith this dough it was rollable with a few little crumbs but easy to stick back into your little cookie ball and then pat them down lightly with a fork on your lined cookie twith a few little crumbs but easy to stick back into your little cookie ball and then pat them down lightly with a fork on your lined cookie twith a fork on your lined cookie tray.

Shape into balls with a little extra flour then cover with a cloth and leave for 15 - 20 minutes.

Form the dough into a ball, grease the bowl with a little extra virgin Spanish olive oil, add the ball of dough and cover with seran wrap and a dish towel and let sit for about 25 - 30 minutes

The only thing I subbed was a little bit of canola oil for the shortening, and instead of letting the chocolate cups harden all the way first I pushed the peanut butter balls into them so they were more level with the top of the cups.

Remove a tiny bit of the mixture and form into a few little balls with your hands, set aside.

With damp hands (I like to rub mine with a little coconut oil, but you do you), roll tablespoon - sized amounts of the mixture into balls and place them on a plate or parchment - lined baking shWith damp hands (I like to rub mine with a little coconut oil, but you do you), roll tablespoon - sized amounts of the mixture into balls and place them on a plate or parchment - lined baking shwith a little coconut oil, but you do you), roll tablespoon - sized amounts of the mixture into balls and place them on a plate or parchment - lined baking sheet.

- With damp hands (I like to rub mine with a little coconut oil, but you do you), roll tablespoon - sized amounts of the mixture into balls and place them on a plate or parchment - lined baking shWith damp hands (I like to rub mine with a little coconut oil, but you do you), roll tablespoon - sized amounts of the mixture into balls and place them on a plate or parchment - lined baking shwith a little coconut oil, but you do you), roll tablespoon - sized amounts of the mixture into balls and place them on a plate or parchment - lined baking sheet.

Remove the dough from your mixer and add the almonds and knead a little bit by hand just enough to integrate the almonds into the dough, form a ball with your hands and place it in a bowl cover with plastic wrap and let it rest for at least 20 minutes.

You just prepare the chocolate, add a little raspberry sauce, roll them into balls and coat them with sprinkles, nuts or powdered sugar.

Instead of serving them as burgers, I make them into little balls and serve them with toothpicks.

Brush a large bowl with olive olive and add the dough ball into the bowl, rolling it a little around the bowl, making sure the ball is slightly oiled.

Step # 3: Take 1 tbsp of the mixture at a time and form into little balls and put on a plate lined with parchment paper.

I mean, you're supposed to make them into little balls, but if you're making this just for yourself you could just eat them out of the blender with a spoon... I mean, I didn't do that or anything... For these White Chocolate & Mango Bites, you'll need: No - Bake White Chocolate Mango Bites (makes about -LSB-...]

Then roll the mixture into little balls and place them on a baking tray (preferably line with baking paper), press them flat a little, and pop them into the fridge (or your mouth).

portion into little balls and place on sheet pan lined with parchment paper.

Cut into about 10 equally sized portions and form into neat little balls, before letting them rest — sprinkled with flour, covered with a kitchen towel — once more for at least 30 minutes.

Add a piece of parchment paper to a flat surface, sprinkle with a little all - purpose flour, add the ball of dough on top, cut into 3 evenly sized pieces and shape each piece into a ball, then flatten each one out, you want a circular design that is about 1/8 of an inch in thickness

Or you can brush dough with a little olive oil, place dough ball (s) into quart size baggies, or a glass bowl covered with plastic and let rise in the fridge for two days.

I said «to hell with it» and mixed Blue Majik with coconut oil, salt, chia seeds, flax seeds, and some honey and formed the goo into a little energy ball.

The prunes became sticky and made cutting the cookies into shapes difficult, so I just ended up rolling the dough into little balls and stamping them with a fork, peanut butter cookie style.

The whole family will have a ball transforming sugar cookie dough into charming Christmas characters with our holiday cookie templates, a rainbow of royal icing colors, and a little imagination.

With the help of a small ice cream scoop form the cold «truffle» mixture into 32 little balls, roughly the size of a ping pong ball.

You could cut them into little squares, or if you wanted the cake ball type of thing, just mix in some icing with the baked dough, roll into balls and cover with the glaze.

Pound them in a mortar and then moisten the mixture with a little purified honey, and then make it up into little balls.

Doral became a little ridiculous when balls that landed in the middle of the green trundled off and into the water, as Holmes found out on Friday with this unfair sequence.

Your right I think, if we can get decent holding CM to help protect the back 4 then Ozil and Co will be able to focus on attacking more often, how - ever I will highlight how little effort Ozil puts in to winning the ball back For me Cazorla would be the starter because I have more confidence in him in getting back and winning the ball back with the TEAM and help us press higher up to force the opposition into making mistakes and letting in goals.

Let's face it goalkeepers tend to march to the beat of a different drum and Szczesny certainly fell into that category, but most of his antics were relatively harmless and simply reflected a certain level of immaturity that isn't uncommon for someone thrust into the limelight at such a young age... lord knows we've seen that happen with numerous players throughout the years and very few were ever banished for such behaviour... the only on - field action that drove me crazy was his inability to take a deep breath and not try to rush the play with an ill - timed throw at certain points in the game when common sense suggested holding the ball and slowing things down... the fact that he continued to do this probably had a lot to do with the glaring lack of coaching time spent with the goalkeepers... ultimately he made the fateful decision to take his frustrations out into the public sphere and paid dearly for it... in the end, his services were wanted by several of the best Italian squads, which is significant considering the historical importance placed on the defensive side of the ball in Serie A... all I know is that if someone asked me to pick the most athletically gifted goalkeeper we have had in our squad since the arrival of Wenger, without hesitation, he would be my pick and for that reason his departure is more than a little disappointing... what else is new though

This is an incredibly difficult question to answer for a variety of reasons, most importantly because over the years our once vaunted «beautiful» style of play has become a shadow of it's former self, only to be replaced by a less than stellar «plug and play» mentality where players play out of position and adjustments / substitutions are rarely forthcoming before the 75th minute... if you look at our current players, very few would make sense in the traditional Wengerian system... at present, we don't have the personnel to move the ball quickly from deep - lying position, efficient one touch midfielders that can make the necessary through balls or the disciplined and pacey forwards to stretch defences into wide positions, without the aid of the backs coming up into the final 3rd, so that we can attack the defensive lanes in the same clinical fashion we did years ago... on this current squad, we have only 1 central defender on staf, Mustafi, who seems to have any prowess in the offensive zone or who can even pass two zones through so that we can advance play quickly out of our own end (I have seen some inklings that suggest Holding might have some offensive qualities but too early to tell)... unfortunately Mustafi has a tendency to get himself in trouble when he gets overly aggressive on the ball... from our backs out wide, we've seen pace from the likes of Bellerin and Gibbs and the spirited albeit offensively stunted play of Monreal, but none of these players possess the skill - set required in the offensive zone for the new Wenger scheme which requires deft touches, timely runs to the baseline and consistent crossing, especially when Giroud was playing and his ratio of scored goals per clear chances was relatively low (better last year though)... obviously I like Bellerin's future prospects, as you can't teach pace, but I do worry that he regressed last season, which was obvious to Wenger because there was no way he would have used Ox as the right side wing - back so often knowing that Barcelona could come calling in the off - season, if he thought otherwise... as for our midfielders, not a single one, minus the more confident Xhaka I watched played for the Swiss national team a couple years ago, who truly makes sense under the traditional Wenger model... Ramsey holds onto the ball too long, gives the ball away cheaply far too often and abandons his defensive responsibilities on a regular basis (doesn't score enough recently to justify): that being said, I've always thought he does possess a little something special, unfortunately he thinks so too... Xhaka is a little too slow to ever boss the midfield and he tends to telegraph his one true strength, his long ball play: although I must admit he did get a bit better during some points in the latter part of last season... it always made me wonder why whenever he played with Coq Wenger always seemed to play Francis in a more advanced role on the pitch... as for Coq, he is way too reckless at the wrong times and has exhibited little offensive prowess yet finds himself in and around the box far too often... let's face it Wenger was ready to throw him in the trash heap when injuries forced him to use Francis and then he had the nerve to act like this was all part of a bigger Wenger constructed plan... he like Ramsey, Xhaka and Elneny don't offer the skills necessary to satisfy the quick transitory nature of our old offensive scheme or the stout defensive mindset needed to protect the defensive zone so that our offensive players can remain aggressive in the final third... on the front end, we have Ozil, a player of immense skill but stunted by his physical demeanor that tends to offend, the fact that he's been played out of position far too many times since arriving and that the players in front of him, minus Sanchez, make little to no sense considering what he has to offer (especially Giroud); just think about the quick counter-attack offence in Real or the space and protection he receives in the German National team's midfield, where teams couldn't afford to focus too heavily on one individual... this player was a passing «specialist» long before he arrived in North London, so only an arrogant or ignorant individual would try to reinvent the wheel and / or not surround such a talent with the necessary components... in regards to Ox, Walcott and Welbeck, although they all possess serious talents I see them in large part as headless chickens who are on the injury table too much, lack the necessary first - touch and / or lack the finishing flair to warrant their inclusion in a regular starting eleven; I would say that, of the 3, Ox showed the most upside once we went to a back 3, but even he became a bit too consumed by his pending contract talks before the season ended and that concerned me a bit... if I had to choose one of those 3 players to stay on it would be Ox due to his potential as a plausible alternative to Bellerin in that wing - back position should we continue to use that formation... in Sanchez, we get one of the most committed skill players we've seen on this squad for some years but that could all change soon, if it hasn't already of course... strangely enough, even he doesn't make sense given the constructs of the original Wenger offensive model because he holds onto the ball too long and he will give the ball up a little too often in the offensive zone... a fact that is largely forgotten due to his infectious energy and the fact that the numbers he has achieved seem to justify the means... finally, and in many ways most crucially, Giroud, there is nothing about this team or the offensive system that Wenger has traditionally employed that would even suggest such a player would make sense as a starter... too slow, too inefficient and way too easily dispossessed... once again, I think he has some special skills and, at times, has showed some world - class qualities but he's lack of mobility is an albatross around the necks of our offence... so when you ask who would be our best starting 11, I don't have a clue because of the 5 or 6 players that truly deserve a place in this side, 1 just arrived, 3 aren't under contract beyond 2018 and the other was just sold to Juve... man, this is theraputic because following this team is like an addiction to heroin without the benefits

Tends to run himself into dead end streets with little end product and should have learned not to lose the ball on his own half, also didn't help an obviously poor Debuchy out by tracking back too late often.

Most likely he was one of those whose hopes and ambitions were displaced to the happenings on the Gallowgate ground, those whose childhoods were spent kicking around the little rubber balls given free with Robertson's marmalade, those whose lives were ordered like a biological clock into two parts of the week: six dreary days, and Saturday.

Yes, especially infuriating is that stupid little lob Sanchez does into a penalty area packed to the brim with big opposition defenders who invariably get to the ball before any of our greatly outnumbered and much smaller attackers — usually 5 against 1!

The same math says that three running plays that fall short of a 1st down would give Dallas the ball with a little over a minute left - more than enough time to get into game - winning field goal range with a great kicker.

Receiving a bouncing ball on the corner of the penalty area, with little time to think, Saúl controls the ball with his thigh before using the outside of his left boot to swerve a sumptuous cross into Griezmann's path, playing the ball into the «corridor of uncertainty», where the keeper is unable to come to collect and the defenders fear deflecting the ball goalwards.

In the more recent games where Carroll has played with Antonio just behind we have been able to mix play up a little but on this occasion, particularly in the first half, we were back to the agricultural tactic of lumping long hopeful high balls into the area.

It had just been confirmed that three minutes of stoppage time would be played when, following a cross into Palace's penalty area which came back out off James McArthur, the Serbian met the loose ball with a powerful strike from 25 yards that Hennessey had little chance of stopping.