Bread pudding is one of my favorites and this recipe is
quite similar to my own «method» (meaning that I do not use a real recipe but incorporate what is on hand with the basic ingredients) My very, very best version uses leftover, homemade biscuits that have been split,
buttered and toasted... add some dried peaches cut
into small pieces, the plumped cranberries, toasted
nuts and usually a chopped apple.