Sentences with phrase «into pickles»

If your kid has a tendency of getting into pickles or just being with wrong people, then there is a policy to cover them against all nuisances.

It is especially good in mayo - based dips and salads such as potato salad and egg salad but it also goes into pickles, seeded breads, and soups and stews.

A man can go his whole life as a Hindu then on his deathbed ask to be converted into a pickle, and he will get exactly the same results.

Well, when I get cucumbers in the farm share that don't get diverted into the pickle jar, I'll see what I can do.

I'm not always into pickled items, but I'm intrigued by these and love the simplicity of them, Linda.

OPTIONAL: If you want to colour your ginger pink, you can add a slice of beetroot into the pickling liquid and remove them once the liquid cools down.

«By putting cucumbers in there, you're afraid you're going to turn the damn thing into a pickle beer.»

Half of a dill pickle with a piece of salami folded into quarters and stuck into the pickle with a tooth pick

This bright boy, equal parts perfectionism and procrastination, had gotten himself into a pickle.

Corbyn's response comes seven years since Gordon Brown famously got himself into a pickle by appearing to repeatedly dodge the biscuit question - and then eventually using Twitter to reveal that he likes «anything with a bit of chocolate».

In meantime, I think I am going to be a lot less dismissive the next time I run into pickle guy.

Yet Nuttall is not the first party leader to get himself into a pickle over his local football club.

Pickles: The transformation of the cucumber into a pickle allows the vegetable to retain many of its phytonutrients and anti-cancer properties, although some water - soluble nutrients are lost.

Either way, they've gotten themselves into a pickle with three contenders in Lead and two to three in Supporting.

The wrecker driver called and asked me if I had 40 feet of room, because other callers had gotten themselves into a pickle (due to the snow).

Mr Hopper, butler to Earl of Cosgrave has pretty much given up on ever finding that special person in his life that is, until he meets Beverley.Beverley has got herself into a pickle, a pickle that goes by the name of Joshua.

Be honest with yourself: if a lack of spending discipline is what got you into the pickle you're in, you may not have the discipline to pay down your debt without the help of a credit counselor.

Emergency card replacement and cash — If you get into a pickle on a trip, you can get up to $ 1,000 in emergency cash within 24 hours when you are in Canada or the U.S..

Emergency card replacement and cash — If you get into a pickle on a trip, you can get up to $ 1,000 in emergency cash within 24 hours when you are in Canada or the U.S..

I guess team Gherk - IN really got themselves... into a pickle?!

Often investors get into a pickle because they don't have access to essential information to make an informed decision about placing a tenant into their property.

CREA is the one that got us into the pickle with the Competition Bureau with the stupid three pillars!

(He actually calls me Lucy... a lot... especially when I'm bringing in junkin'treasures or getting myself into pickled predicaments.)

Not exact matches

Another pickle they got themselves into.

Well I don't know about that, but pickle relish changes my foot long hot dog into a delicious snack at the ball park!

Smooth Vegetable Gazpacho with Watermelon Pieces (serves 4) about 11 heirloom tomatoes — skin and seeds removed (you might have to blanch them quickly so that the skin comes off easier) 4 small pickling cucumbers or 1 - 2 large cucumbers — peeled, seeds removed 1 cup packed basil leaves or more to taste 1 cherry pepper or another hot pepper to taste — seeded 1 - 2 garlic cloves (optional, if you like a more pronounced flavour) 1 small shallot (optional, same reason as above) 2 tablespoons red wine vinegar 2 tablespoons olive oil 1 teaspoon sea salt freshly ground black pepper — to taste ripe, chilled watermelon — cut into bite - size pieces

Dip the pickles into the batter and then transfer into the hot oil.

Chop chicken breasts into 1 inch cubes, then put them, along with the pickle juice, in a sealed baggie to marinate for one hour.

Quick pickles fit right into my Asian theme.

Then cut the beets into 1 / 4 - inch wedges and weigh out 2 1/2 pounds to pickle; eat the rest.

Try them pickled or in salads, of course, but I've also tried them roasted and incorporated raw into a no - cook pasta sauce recipe.

I mean, just when I thought I'd done everything worth doing with carrots — shredding them into my favorite carrot salad, pickling them, roasting them for an avocado salad, grinding them into a ginger dressing, grating them into Indian vegetable pancakes — a reader (Hi, Sasa!)

They're great raw, sauteed, pickled, or incorporated into a sauce, like this recipe here.

My typical lunch this summer has been a veggie salad, homegrown pickling cucumbers sliced thick and dipped into homemade guacamole or hummus, and grapes or strawberries or peaches.

Pack the pickles into the jars: Pack the pickles into the jars.

Summer time is the best time to make pickles as they require hot sun to form into a delicious pickle but this particular tomato pickle recipe is so quick in making and can be made in any season and stored.

If you wanted pickled ginger stir it into your mixture before cooking.)

Leave the pickles whole, cut them into spears, or slice them into coins, as preferred.

If you think ahead, just plunk your peeled, hard - boiled eggs into a jar of pickle juice from which you've either eaten or taken the pickles.

Use pickled swiss chard stems as toppings for tacos, sandwiches, as an accompaniment for rich meat dishes, or anywhere else a pickle seems appropriate I recommend cutting the swiss chard stems into bite - sized pieces before serving.

In fact, these Easy Cocktail Pickles can quickly turn your favorite veggie into the perfect cocktail garnish, so you'll be drunk dialing your ex in no time!

Make the cider - pickled beets: cut the beet in half lengthwise and then cut each half into thin slices.

Seriously, if I poured vinegar right out of the bottle into my potato salad it would taste like a jar of dill pickles and no amount of sugar would ever fix that fail.

At the two week mark the avocados are a more muted green in color, and softer than when I pickled them, but have not yet turned into mush.

1 head of kale, washed, dried and torn into large pieces 1/2 cup raw cashews 2 Tbsp apple cider vinegar 2 Tbsp dill pickle brine 1 bunch of dill Pinch of sea salt 1/4 cup water (or just as much as you need to make this mix creamy)

1 head of kale, washed, dried and torn into large pieces 1/2 cup fresh dill 1/4 cup nutritional yeast 2 Tbsp dill pickle juice (yep) 1 cup cashews 1/2 red bell pepper 1 Tbsp Dijon mustard 1/2 cup water Sea salt to taste Cayenne (optional)

Hi Yi, you can eat the watermelon pickle as a snack with drinks, or as a side dish (it goes really well with grilled foods and picnic fare), or you can incorporate it into another dish - Chang said he used it in a frisée, for example.

a little vegetable oil or cooking spray, to prepare the grill pan 8 slice of your favorite burger cheese (optional) 8 Tbsp relish 8 sweet sandwich pickles 4 oz baby lettuce 4 oz alfalfa sprouts 1 avocado, cut into slices (optional) 8 whole wheat poppy seed buns, toasted

But I'm not big into frying my foods, which other than pickled is the only way I've eaten okra.

This salad from F&W's Grace Parisi brilliantly combines some of the most exciting food trends of 2013 into one amazing recipe — pickled vegetables, uncommon produce, ancient grains and a cross-cultural dressing that includes miso and chipotle chile in adobo.