Sentences with phrase «into pie plate»

Pour 1/2 inch of cool water into a pie plate.

I start by pressing the pie crust into a pie plate, and making sure it's evenly spread out.

I was going to press them into a pie plate and put some df chocolate pudding on top but we ate them all.

Pour 1/2 - 1 cup cornmeal into a pie plate.

Pour into a pie plate and place in the freezer.

Pour the mixture into a pie plate or a 9 ″ square pan.

While you are rolling out the dough, the parchment paper may slide around; however, the parchment paper makes for a very easy transfer into the pie plate.

Place the mixture into a pie plate and press into pan.

Remove the top layer and use the bottom later to gently flip the dough into your pie plate.

Oil & flour bottom of pie plate, place disk into pie plate, using either the heel of your hand or pastry roller, press out into the bottom and sides of the plate; then use your hands to form crust and crimp edges.

STEP 4: Spread out the dough into a pie plate.

Using your fingers press cookie crumbs evenly into the pie plate, making a cookie crust.

When you are ready to serve, place your softened cream cheese brick into a pie plate and and spread out as evenly as you can.

Place the crust into the pie plate.

This time, with my Earth Balance mess - up, I had a not - sticky crust that I could roll out and put into my pie plate and that tastes pretty darn good.

Then pour into a pie plate.

The kind where you crush the wafers, add melted butter and press them into the pie plate.

Pour blueberries into pie plate, and sprinkle extra dry mixture evenly over blueberries.

Place bottom crust into pie plate, prick the bottom a few times with a fork.

Lightly coat hands with cooking spray to press the slightly sticky crust into the pie plate.

I used it for a strawberry pie and I just took all of the cookie dough, pressed it into a pie plate, poked a few holes in it with a fork, and baked it at 350 for about 12 minutes until the crust was golden brown.

The dough can be carefully rolled out between 2 sheets of parchment paper or pressed into a pie plate using your fingers.

Carefully transfer the crust into a pie plate.

Sprinkle peas, ham and cheese into pie plate.

Slowly pour liquid mixture into pie plate.

Pour into pie plate.

Brushing melted ice cream into the pie plate «glues» the crust into place.

Gently spread out the mixture into a pie plate or spring form pan and refrigerate until you need it.

Place the dates and chopped nuts into the pie and pour the mixture from step 2 into the pie plate.

Pour 1/2 - 1 cup cornmeal into a pie plate.

You can easily just press it into the pie plate where needed.

Pour egg mixture into pie plate.

Lift the waxed paper straight up with along with the dough and flip it over into the pie plate.

Into a pie plate or flat, sided dish, pour about 1/2 of the remaining sauce.

I can't make it flaky like my mom's, I can't roll in and put it into the pie plate and I certainly can't flute the top.

Roll out one disc of dough into a 13 - inch round to make the bottom crust, fit into the pie plate, and trim (for more details on that, check out our how - to gallery).

Remove top sheet of plastic wrap, then lift dough using bottom sheet of plastic wrap and invert into pie plate, patting with your fingers to fit (trim any overhang).

Press into pie plate and bake for 10 minutes.

Press the crumbs into a pie plate (I used a 9 inch pie plate) to form a crust.

You can easily make a no - bake crust by combining about 2 cups graham cracker crumbs, 4 to 5 tablespoons melted butter, and about 2 - 3 tablespoons sugar, and pressing the mixture into a pie plate.

Remove parchment paper, then fit dough into pie plate and crimp edges as desired.

Pour this mixture into pie plate over the cheese and sausage.

Remove the top sheet of parchment (carefully so you don't tear the pastry), tip the pastry into the pie plate, remove the other sheet of parchment and then use your fingers to shape the dough into the plate and repair any boo - boos that might have occurred during the transfer.

Roll the dough loosely around the rolling pin and unroll it into a pie plate, leaving at least 1 - inch overhang.

Roll crust around your rolling pin and unroll into pie plate.

Mix together in a food processer and press into a pie plate.

And press it into a pie plate.

Press the mixture into a pie plate to make a crust.

Pour the cookie crumb mixture into a pie plate, and firmly press into the bottoms and sides to make a crust.

Pour the crumbs out into a pie plate or pan.