Sentences with phrase «into season after»

Sienna Miller bought us BoHo, and literally, years after her signature style became mainstream, it is still being translated into season after fashion season!

After delivering two trophies, I think he thought people would let him get on with things, however, not even a couple months into each season after the first FA cup win the flack was just not going away.

But then he didn't he went into season after season without buying what's required!

I hate these breaks though, why do they schedule an International just 3 weeks into season after they have had euros and copa.

There was much optimism going into the season after the Hammers moved into their new London stadium and kept hold of Dimitri Payet.

We can't be going into seasons after season counting on 3 players Ramsey Cazorla Wilshere, its the same stories with the injuries.

Not exact matches

After Auburn University defeated the University of Georgia one season, fans phoned orders into their local Chick - fil - A store right before it closed.

The first quarter was a season of profit - taking for Verizon Wireless, after heavy spending in the fourth quarter to put the new iPhone 5 into 3 million hands.

«So far this year, we have converted more than 7,000 temporary employees in the U.S. into full - time, regular roles and we're looking forward to converting thousands more after this holiday season,» said Dave Clark, Amazon's vice president of worldwide operations and customer service, in a statement.

If we break down the season into the games before and after the trades and omit the eight straight games LeBron missed, we see just how much the trades have paid off and how much the Cavs have improved since they made the deals.

After spending last season transforming their office and studio into a dream space of creativity and productivity, Kate and Joey are ta...

Lululemon soared as much as 17 % in early trading after third - quarter earnings blew past analysts» estimates and sales showed signs of strengthening as the yogawear maker heads into the holiday season.

After the hectic and holy Christmas season, after the unusual turning of a new century, and, wonderfully, a new millennium, the church and the culture will settle back into familiar rhyAfter the hectic and holy Christmas season, after the unusual turning of a new century, and, wonderfully, a new millennium, the church and the culture will settle back into familiar rhyafter the unusual turning of a new century, and, wonderfully, a new millennium, the church and the culture will settle back into familiar rhythms.

Apparently the next season takes place nine months after his wife's death, just enough time for him to finish grieving and fall into the arms of Remini.

St. Dominic founded the Order of Preachers after a long contemplative season which, in the words of one biographer «burst into flame» when he encountered Albigensians (ancient Manichean dualists) on travels through southern France.

We had made the decision to move into a new season of life more than two years ago — after a lot of prayer and conversation and waiting.

After all, I am a food blogger, so I love incorporating the season into food.

After prep proceed to cook Aroborio rice in the usual way until it becomes the creamy Risotto we know and love: Sauté shallot in butter for just a few seconds / Add 2 C of rice and cook together for 1 minute / Add wine and cook until it nearly disappears, another minute or so / Season lightly now with salt & pepper, and adjust when risotto is nearly finished / Add about half of the lemon zest and juice / Stir in simmering liquid 1/2 C at a time until it just covers the rice / Allow rice to simmer, uncovered, with occasional stirring until broth has «disappeared» into the rice, then add more liquid until rice is barely covered again and stir / Proceed in this manner until rice is tender and creamy, about half an hour / Heat up additional broth or water if a little more is needed / When rice is tender or nearly so, adjust seasoning, add seafood, if any, and the rest of the lemon / Cook just a few more minutes until seafood is done / I like risotto «juicy» so I stop cooking while there's still plenty of liquid present / Optional: stir in 2 T of butter / Garnish with fresh herbs like cilantro, dill or parsley, a slice of lemon.

Yes, I nabbed a handful of extra-soft, very late season peaches at the market last week, and after I ate a couple I decided to sink the rest into an easy cake for a dinner party.

After that, we broke off into groups to do a «Chopped» style cooking competition where we were allowed an assigned cut of lean beef (ours was ground beef) along with four other ingredients from the pantry / fridge and unlimited spices and seasonings.

I've brought this cozy and calm approach to the season into the kitchen as well, baking and cooking most mornings and sharing hot drinks with the older kids at night after Matthew goes to bed.

If you're anything like me, you may find yourself falling into a rut of repetitive cooking in the weeks (and even months) after the holiday season.

I usually dust my chicken first in some flour then dip it in beaten egg then roll it into seasoned breadcrumbs (the kind you get at the supermarket) then fry it right after.

After all, the 25th is usually far enough into the summer season that you can almost be guaranteed a hot, sunny day to spend cooking and eating outdoors.

After cooking the onions for a total of 20 minutes, add 1/2 teaspoon of dried thyme, 1/2 teaspoon of dried parsley, season with sea salt and freshly cracked black pepper, and add 1/2 cup of white wine, turn the heat to a medium - high and mix everything together and cook for about 2 minutes, then add the 3 1/2 cups of vegetable stock into the stock pot and mix it all together, once the stock begins to boil lower the heat to a LOW and let it simmer for exactly 15 minutes

After rinsing cabbage I dump pkg of seasoning into salt water and put cabbage back in and mix, then it says to put cabbage into jars.

After college, she went straight into industry and works at Newly Weds Foods as a food scientist where her focus is on seasoning blends.

Usually I'm not big into award season, but this year, we've kept up with most of the nominees and I definitely have my favorites... which I won't share, because after they win I like to say «I knew it!

After 1 1/2 hour remove the baking tray from the oven, unwrap the aluminum foil and add the potatoes (cut into wedges and seasoned well with salt and pepper).

«A Year of Cauliflower Rice is a beautifully - photographed, inviting book that will not only convince you to make your own rice (through the magic of the food processor), but will inspire you to add more vegetables into your diet with creative recipes that you will look forward to season after season.»

After 5 minutes of cooking add the sliced mushrooms to the sauce pan, season everything with sea salt and freshly cracked black pepper and mix everything together, cook for about 2 minutes, then add a 1/2 teaspoon of smoked paprika, mix it with the rest of the ingredients and then add 1 cup of water into the sauce pan, season with a little more sea salt and turn up the fire to a high heat

Directions: Cut in half and seed squash, place flesh side down on parchment covered roasting pan with a 1/2 — 1 C water / Roast at 350º until fork tender — usually 30 to 40 minutes / When cool, scoop cooked squash from skin and spoon straight into the soup pot / While squash is roasting, sauté onion in olive oil for 5 minutes, add garlic and cook for 2 more minutes / Add apples, apple juice, turmeric, curry and / or chili paste, stir together and cook briefly, a minute or so / Add cooked squash and 2 quarts of the stock or water / Stir to mix / Simmer slowly with lid on for 30 minutes, stirring occasionally / Taste and adjust seasoning and cooking time as needed / / Remaining liquid is added after soup has been blended.

To make the the mojo picon sauce add a 1/2 inch thick slice of baguette bread and 2 cloves of garlic to a baking tray and into a pre-heated oven, bake and broil option 210C - 410F for 15 minutes, after they have slightly cooled add the toasted bread and roasted garlics to a tall plastic cylinder or food processor, also add 1 clove of raw garlic, 2 jarred roasted red bell peppers, 1/2 teaspoon of smoked paprika, 1/2 teaspoon of dried cumin, 1 teaspoon of white wine vinegar, 2 tablespoons of water, 1/4 cup of extra virgin Spanish olive oil and season everything with sea salt and freshly cracked black pepper, using a handheld mixer or food processor, puree everything until it's well pureed, then transfer to a bowl and set aside

Heat a paella pan or large frying pan with a medium - high heat and add 1/3 cup of extra virgin Spanish olive oil, once the oil get's hot season it with sea salt and add the cut squid into the pan, mix it around and cook for 2 minutes, then remove the squid from the pan and set it aside, add the onions and garlic into the pan and mix with the oil, after 1 minute add the red bell pepper, mix and cook for 3 minutes, then add 1/2 cup of tomato puree, season everything with a generous 1/2 teaspoon of smoked paprika, a generous pinch of sea salt and a hint of freshly cracked black pepper, continue to cook for 2 minutes, then add the squid back into the pan, add 2 1/2 cups of fish broth and the saffron, gently mix everything together

After seasoning to taste with salt and pepper, I ladled it into our bowls and topped it with more fresh chopped dill.

After hours spent chopping, cooking, braising, seasoning, toasting, grating, and pickling, Martinez packed all of his ingredients into clearly - labeled plastic pint and quart jars and organized them by layer.

After you grind your meat into a «paste», add seasoning.

After a good season with West Ham, a good summer tournament with England could really help him to keep progressing and to convince Arsene Wenger to bring him back into the Arsenal fold.

After Arsenal recorded a 4th, a 3rd and a 2nd place in the last three years, I was very hopeful that we could extend that sequence into 1st in this campaign, but the reality is proving to be just as difficult as we predicted at the start of the season.

Its just sad that most fans have lost that morale we had going into the season or after that FA CUP final.

The 20 - year - old has caught the attention of several big clubs around Europe after breaking into the Porto team over the last three seasons.

Petr Cech's future at Chelsea has been cast into doubt after boss Jose Mourinho confirmed Thibaut Courtois will return to Stamford Bridge next season — Metro

He's also grown into a knockdown three - point shooter after four years of college basketball, hitting 42 percent of his triples this season.

Manu look allot closer, he is instilling in his players a hard to beat attitude, eventually, esp after recruiting, he will turn allot of this seasons draws into wins.

However, if this is correct, surely such a plan would have been put into place before the start of the new season, and questions will justly be asked of this decision by Mourinho, which comes just days after his public criticism.

It may not feel like it after our sluggish start but the Gunners have got a strong side and when, or if, we click into gear then last season proved that Arsenal are now a formidable force.

Going into more depth on the issue, Keown explained that Arsenal's fans will be providing an extra hostile atmosphere after the shame of finishing below Tottenham for the first time in 22 years last season.

suddenly after a couple of games into the new season we, the fans, begin to talk about next season and what we will be able to achieve with the world class signings we are promised.we should change our club motto to «theres always next season ``.

Trailing 3 - 2 after allowing three straight goals in the second period, the Canucks tied it two minutes into the third when Sedin scored his 12th of the season on a 5 - on - 3 power play as he fell to the ice.

Still, City fans will be delighted by their manager's ambition after already turning City into one of the most feared sides in Europe this season.