The priest who gave McGuire his last rites reported that McGuire struggled and gasped for air for 11 minutes, his strained breaths fading
into small puffs that made him appear «like a fish lying along the shore puffing for that one gasp of air.»
Not exact matches
The cheese can also be grated instead of cutting it
into small cubes, making the
puffs more homogenous but loosing the chunks of melted cubes.
When the
puffs are cool, use a pastry bag with a
small tip to poke a hole
into each cream
puff and fill them with Vanilla Pastry Cream (see recipe below).
2 large apples, sliced 1/3 cup brown sugar, loosely packed 1 tsp cinnamon 3 tbsp of unsalted butter, cold, cut
into small pieces 1 sheet of
puff pastry 2 - 3 tablespoons apricot jam (optional — for glazing the top of the baked tart)
Cut the second
puff pastry sheet
into small circles (the same size).
Cut one
puff pastry sheet
into small circles, about 1 1/2 - 2 inches across.
6
small sugar pumpkins extra virgin olive oil salt, pepper & allspice, to taste 1 medium onion, diced 2 tbsp olive oil 3 cloves garlic, minced 2 carrots, peeled and chopped 2 parsnips, peeled, cored, and chopped 1 container button mushrooms, sliced 1/4 cup flour 3 cups chicken stock 2 cups diced chicken (roasted, grilled, or leftover from your chicken soup) 2 tbsp fresh thyme 1 tbsp fresh sage (or 1 tsp dried) s & p, to taste 1 pkg
puff pastry, cut
into squares (or 6
puff pastry squares, plus additional for decorating) 1 egg + 1 tbsp water, for eggwash
Each
puff will have a tail at the top where you piped it, so dip your finger
into a
small bowl of water and smooth the tail for a perfect round.
If you don't want to read the whole recipe here is the short version: Take dough, cut apples, wrap apples in dough, bake until cooked, don't fuc * it up, the end Image source Here is what you need: 1 Pkg
puff pastry which has been thawed in the refrigerator, 8
small tart apples, 1 fresh lemon, 8 TBS sugar, 2 TBS cinnamon, 1 egg for egg wash, extra sugar and preheat your oven to 400 degrees Image source Put a pot with water on heat and let it boil, meanwhile cut the apples
into thin slices and add them to the pot with the lemon juice then turn the heat off, put a lid on the pot and let the apples steam for a minute.
The tops can be used for garnish or made
into small pudding and Cool Whip sandwich
puffs.
PUFFED UP Early in its development, a rocky planet may turn
into a synestia (illustrated), a spinning disk of vaporized rock that looks like a jelly - filled doughnut with a
small, solid core (gray).
Ingredients 1 chicken breast skin off 1 spray olive oil 1/2 finely sliced leek 1/2 tin chicken soup 1 carrot diced
into small cubes 1 cup peas 1 sheet light
puff pastry 1 egg yolk beaten for pastry
1 cup (2 sticks) unsalted butter, softened 1/2 cup granulated (white) sugar 1 1/4 cup brown sugar, packed 2 large eggs 2 tsp pure vanilla extract 2 1/2 cups all - purpose flour 9 graham crackers finely crushed in a food processor (1 sleeve / package of graham crackers; about 1 rounded cup full) 1 1/2 tsp baking soda 1 tsp salt 1 (12 oz) bag semi-sweet miniature chocolate chips 1 cup miniature Jet
Puffed Mallow Bits 1 Hershey's Milk Chocolate Bar, cut
into small pieces
On view in the
small first floor gallery of the Whitney Museum and serving as a brief but illuminating preface to Cotton
Puffs, Q - Tips, Smoke and Mirrors: The Drawings of Ed Ruscha upstairs, Ruscha's photographs, which he typically assembles
into carefully designed books, are concerned with the irreducible, deadpan fact.
You can make
smaller puffs or larger ones, or even roll out a pastry dough as you would for a galette, and just tuck up and over the pastry edges, leaving the centre open; cut
into large pie - shaped wedges and serve.