The component flours do not fit neatly
into volume measurements.
For building flour blends, the amounts do not fit neatly
into volume measurements.
The amounts do not fit neatly
into volume measurements.
I often receive email from people asking if I would convert the grams into ounces, or
into volume measurements.
The amounts simply don't translate
into volume measurements neatly, and volume measurements are just too imprecise.
The researchers used Archimedes» theory of fluid displacement — the volume of displaced fluid is equal to the volume of a submerged object — to turn the modeling of surface reconstruction
into a volume measurement problem.
Not exact matches
That shouldn't suggest to anyone that bread can't be made successfully when using
volume measurements, or that the metric system will turn a home baker
into a pro.
Volume is a notoriously inaccurate method of
measurement when it comes to cooking, and I can imagine the macros could change quite a lot depending on how finely something is chopped or how efficiently packed
into the measuring cup.
I converted all the
measurements into grams for accuracy, (33g of cocoa powder, 50g of sugar, 156g of flour, 85g of butter, 25g of vegetable shortening) but perhaps I should attempt this again using
volume instead of weight.
Sea ice
volume measurements, which take ice thickness
into account, also hit a record low this year.
In the Wharf Road galleries, three installations run across the three floors as different experiments
into the construction and
measurement of space, mass, time, and
volume.
Sea ice
volume measurements, which take ice thickness
into account, also hit a record low this year.
Measuring the distance apart and speed of 2 satellites in space orbiting the earth to the width of a human hair with no margin for error [damn those drift recalculations], and taking
into account unknown factors with respect to the true values for water depth, water weight at different salt concentrations, ice depth magma flows, volcanic activity etc [ie making a lot of guesses], plus taking human motivation on board [like CO2 increase must melt ice surely] can give you an accurate
measurement of the
volume ice in Antarctica.
With steady - state, there are heat flows
into and out of every
volume element of the climate system, but no temperature change — a change in that is what AGW predicts (though even there, at best there might be a new «stationary distribution» of
measurements, with higher mean temperatures in most places.)