While benfotiamine may be a promising supplement for Alzheimer's disease, diabetes complications, and other conditions
involving advanced glycation end - products, not all studies have shown benefits.
Not exact matches
We study the influence of the Maillard reaction (leading to
advanced glycation endproducts, AGEs) on the function of specific proteins which are
involved in the axonal transport.
One possible result of protein - sugar interactions
involves formation of molecules called
advanced glycation end - products, or AGES.