Sentences with phrase «iron pan on»

Towards the end of the rising time, preheat your oven to 450 °F with a cast iron pan on the floor of the oven, or on the lowest rack.

I do it in a cast iron pan on the stovetop, but you can also put them on a cookie sheet in the oven at 375 for 5 to 10 minutes (watch it closely!).

After marinating, preheat grill or cast iron pan on high heat.

Next time I do this, I might place a cast iron pan on top to maximize the charring ***

But with tender vegetables like sugar snap peas and spring onions, a blast of heat — whether in a cast - iron pan on the stove, a grill pan, or on the grill outside if you've got it up and running — is all you need.

Rock out to Tracy Bonham while prepping the ingredients and heating up the grill (a cast iron pan on the stove will work just as well).

While the patties are cooking, place a cast iron pan on the the grill and warm olive oil.

It was a little scary pouring the boiling water into the hot cast iron pan on the bottom shelf... you kind of get a loaf of bread and a facial at the same time!

Towards the end of the rising time, preheat your oven to 450 °F with a cast iron pan on the floor of the oven, or on the lowest rack.

Very good, cooked in cast iron pan on the grill.

It worked, which is great news if you don't have a cast iron pan on hand.

I find it to be a quick process if I toast it in a cast iron pan on the stove.

This is a delicate mixture, so what I did was preheat a heavy cast iron pan on medium to medium high heat with a good drizzle of olive oil.

Heat a medium sized cast iron pan on medium - high and add palm shortening and coconut oil.

We eat spaghetti with «meat sauce» (basically: cook an onion and some ground beef, drain, cook some garlic & red pepper flakes in the leftover fat, add a jar or two of tomato sauce — we like Classico because it's not sweet — toss in parmesan and Italian seasoning, and let it cook while you boil the noodles) «smashed» chicken (what we call chicken that's been beaten flat with my rolling pin and then cooked in the cast iron pan on really high heat), and homemade pizza pretty much every week.

We actually don't have an oven in our house, so I've taken to baking bread (challah included) in a cast iron pan on the barbecue.

Place the wrapped tofu on a plate and put a cast - iron pan on top of the tofu (or anything heavy).

Place a thick rimmed cookie sheet or cast iron pan on oven floor or lower shelf.

Not exact matches

Specializing in beautiful cast iron and stainless steel cookware, bakeware, pots, pans, and more, Le Creuset produces some of the finest - quality culinary tools on the market.

When its time to cook, heat a large cast - iron skillet or grill pan to high heat and sear each chicken leg until slightly charred on each side.

Heat a cast iron pan or griddle over the stove on medium - low heat.

On a nonstick or cast iron pan over medium - low heat, cook the sandwiches until the bread is golden brown on both sides, and the cheese just melteOn a nonstick or cast iron pan over medium - low heat, cook the sandwiches until the bread is golden brown on both sides, and the cheese just melteon both sides, and the cheese just melted.

Place a metal or cast iron pan (not glass, Pyrex, or ceramic) on the lowest oven rack, and have 1 cup of hot water ready.

then, one weekdays, even when I have no plans to switch - on grill, chicken souvlaki is ready in oven or even on stove - top in a cast iron grill pan.

As soon as I get my hands on mini cast iron pans, I am going to make a batch.

And other recipes that simply cook them in a cast iron pan or in a foil pack on the grill.

Heat up a heavy bottomed pan or dutch oven (I used a cast iron frying pan) with the oil on medium high heat — on my electric stove this was at the 6 1/2 mark, and it took a good 10 - 12 minutes or so to heat up.

I also used the pan on this recipe, so once you try both of these recipes in a good cast iron skillet, you'll see why it's worth the money.

We did the oven method and then cooked them on the grill at the park, pouring the batter into a cast iron pan and then flipping the crepe onto a pizza stone to brown the other side.

Another option: a cast iron grill pan (bottom, $ 40 to $ 50), which can be used on a stove top or an outdoor grill and gives items gorgeous grill marks.

Spread the rest of the bread crumbs on top of the mixture, then cover the cast iron pan with aluminum foil.

I found a nice cast iron loaf pan that is smaller like the Magicline (look on Amazon).

Mix your pasta & sauce together, and place in a baking dish or mini cast iron pans, and broil for a few minutes to get the cheese sauce nice and browned on top.

I like to toast nuts and seeds either on a baking sheet in a 300 °F oven until fragrant or in a cast iron pan until fragrant.

I arrange them cut - side down on my heaviest, darkest sheet pan (a cast iron skillet is also good) and roast at 450 °F for about 10 to 12 minutes.

I used a non-stick pan on mine for these (not my favorite choice but our cast iron pan needs a re-season), and I didn't need to grease the pan with margarine or cooking oil.

I make this crisp in my cast iron pan, which I like because the crisp bakes evenly and doesn't burn on the edges (I can't always say this about my casserole dish).

I even got a cute little taco press and a small cast iron pan to cook them on.

Set an Indian tava, cast - iron griddle or cast - iron frying pan on a medium - high heat.

Adjust an oven shelf to the lowest level and put a heavy baking sheet, cast iron pan, or baking stone on it.

I always use a giant cast iron fry pan for my stir - fries and curries (and just about everything else) but last night, on a whim and because it was 1/2 off on clearance, I bought a little wok - type sautee pan.

If you don't have any cooked chicken on hand (or don't want to get sauce all over your waffle iron pan), follow the recipe but don't add the hot sauce, chicken (obviously) and green onions to your batter.

Preheat BBQ to 500 F. Place a large cast iron pan upside down on the grill.

To make the cheese sauce for this mac and cheese recipe, start by placing a cast iron skillet (my Staub universal pan is 28 cm) on your stovetop over medium heat.

Place the wrapped tofu between two plates and place something heavy on top (cast iron pan or pot full of water).

Turn the heat back on under the cast iron pan and pour in the port and red wine.

Place a piece of naan bread on the under side of the cast iron pan.

Soft shell crabs are a bit too fragile to be cooked directly on a barbecue, but can be grilled on a flat grill plate, or — even better — cooked in the barbecue on a cast iron pan in butter, olive oil, and spices.

I had a small cast iron pan that I placed on the rack below and put hot water (I boiled it first) into the pan and quickly closed the door.

Heat oil in the cast iron pan over medium - high heat until it reaches 350 °F on a deep - fry thermometer, or a chopstick inserted in the oil is immediately covered with bubbles, about 10 minutes.