Sentences with phrase «iron skillet cookie»

Not exact matches

I use mine for everything from transferring freshly baked cookies onto a plate to flipping fried potato latkes in a bubling hot cast iron skillet.

I mean, I have four mini cast - iron skillets, and we can all agree that warm and gooey skillet cookies are the only way to go, so we can't very well let those other two go to waste now, can we?

The recipe makes enough dough for about 8 single serving (er, half serving if you prefer) mini skillet cookies, made with these precious 3.5 - inch Lodge cast iron skillets (and if you've never thought of a cast - iron skillet as «precious» then you haven't beheld these).

Roast the brussel sprouts in a 400 degree oven for around 20 minutes or to taste on a cookie sheet or cast iron skillet.

Only now that I am committed to real food, I love baking the cookie dough in a cast iron skillet.

This cookie dough is made with the typical oatmeal butterscotch cookie ingredients and baked in a 6 1/2 - inch cast iron skillet.

If you're using a traditional, full size cast iron skillet (GO YOU, you're about to be in cookie heaven for a long time), obviously you'll need double (possibly more) this recipe to fill it completely.

I don't have a cast iron skillet and that cookie is calling my name!

To get a fuller, deeper, richer flavor into the cookie dough I opted to slice and cook these in ghee on a cast iron skillet.

From roasting chicken, to cooking veggies to making pizza and even chocolate chip cookies, a cast iron skillet is a must - have.

My favorite holiday desert is classic pumpkin pie, but i also love to make my daddy's chocolate oatmeal cookies for his recipe goes all into a cast iron skillet, combined and dumped on a dinner plate ♡ the hardest part is waiting!!!

Our recipe for the peanuttiest, best peanut butter cookies calls for an unconventional step: Put a cast iron skillet of water in the oven along with the cookies.

This giant chocolate chip cookie, baked in a cast iron skillet, is sure to make your family grab a fork and dig right in.

The batter for this large - format dreamboat of a cookie (crunchy on the edges, chewy in the middle) is made in one bowl with no special equipment, and can be baked in either a cast - iron or large skillet.

Transfer cookie dough to a 12 inch cast iron skillet, I use one made by Lodge.

P.S. I'm planning on making a batch tonight where I'll add an egg and bake it in a cast iron skillet as a skillet cookie!

Skillet - baked fruit pies, upside - down cakes, brownies and even cookies all take nicely to cast iron.