A number of studies of trickle -
irrigated chile peppers in New Mexico indicated that it is the amount of water applied that increases yield — not the method of applying the water.
I brought back seeds from my trip to Oaxaca and grew out «Chile de Agua», which apparently means «
irrigated chile,» and it was an erect pod about 4 inches long and one inch wide.
Not exact matches
However, during the drought,
chiles that were cultivated in rows and
irrigated stuck out like sore thumbs and attracted pests.