Sentences with phrase «is high in antioxidant flavonoids»

Raw cacao powder is high in antioxidant flavonoids, so it will really boost your breakfast.

While green apples (as well as pears and guavas) are lower in sugar, the red varieties such as pink lady apples tend to be higher in antioxidant flavonoids.

Not exact matches

The dark chocolate is high in antioxidants, the honey has flavonoids, and peppermint is soothing to your digestion.

When it comes antioxidant power, elderberry is higher in flavonoids than blueberries, cranberries, goji berries and blackberries.

Blueberries are especially high in unique flavonoids known as anthocyanins, which act as antioxidants to protect, heal, and restore health.

• Wild blueberries have a higher concentration per serving of the flavonoid anthocyanin, a phytochemical found in blue - pigmented fruit, that is recognized for its anti-inflammatory and antioxidant properties.

Purple / blue / red foods are all high in antioxidants Vitamins A and C, plus flavonoid antioxidants like querticin and anthocyanidin.

They're high in antioxidants in the form of flavonoids, a good source of folic acid, and contain the rare compound molybdenum.

It has 2 grams of fiber, the equivalent of 2 teaspoons of sugar, and a whole day's worth of vitamin C. Mandarins are valuable sources of flavonoid antioxidants like naringenin, naringin, hesperetin, vitamin - A, carotenes, xanthins, and lutein; in fact, many times higher than in the oranges.

In a 2012 study, researchers from Boston University found an intriguing association between cherry consumption and a reduced risk of recurrent gout attacks; the nature of the link isn't yet understood, but we know that cherries have high levels of anthocyanins (hence their vivid colors), and those flavonoids have potent antioxidant and anti-inflammatory properties.

High in antioxidants, the raw cacao is considered a Superfood and contains a number of essential minerals; such as potassium, copper and magnesium, flavonoids and several vitamins; including vitamin B1, B2, D, and E.

The antioxidants are much higher in dark chocolate, and it may help lower blood pressure due to its large amounts of flavonoids.

VOO is obtained from the first pressing of the ripe fruit and has a high content in antioxidants (tocopherols, polyphenols, flavonoids) and phytosterols.

Lemons are high in flavonoids, which contain antioxidants that may be able to fight cancer and other chronic diseases.

Pomegranates are especially high in anthocyanins, a member of the flavonoid class of antioxidants.

Vitamins E, C, flavonoids and carotenoids are excellent antioxidants, and foods that are high in these compounds include berries, citrus, green tea, onions and dark chocolate.

There's also flavonoids, which act like antioxidants and have a role in lowering the cholesterol and high blood pressure.

Fruits and vegetables (in general) are high in vitamins and minerals as well as flavonoids and carotenoids — two powerful plant - based antioxidants — which help remove free radicals from your skin and body that may cause premature aging.

When it comes antioxidant power, elderberry is higher in flavonoids than blueberries, cranberries, goji berries and blackberries.

Leafy greens are packed full of powerful minerals to nourish your body while also being high in antioxidants and flavonoids to help fight free radicals in the body, and reduce overall inflammation.

Teas are high in antioxidants and contain catechins, which are flavonoids that lower chances of getting certain diseases — in addition, tea can provide a better brain function and boost immunity.

The antioxidants phenolic and flavonoid are highest in the peels.

Matcha Green Tea Protein Shake Matcha is high in flavonoids including catechins and their derivatives, which are thought to give green tea its anticancer and antioxidant effects as they are potent free radical scavengers.

But eating foods that are high enough in phytonutrients like flavonoids and carotenoids (antioxidants found in a number of fruits and vegetables) can help with anti-aging and keep you feeling energetic and healthy.

In fact, it has even been shown to have higher concentrations of antioxidants and beneficial flavonoids — just make sure to reach for the packet without added sugar or creamer.

Being high in enzymes, flavonoids and antioxidants, it is a natural antibiotic with proven anti-germ action.

High in both antioxidants and flavonoids, kale is a powerful and highly recommended veggie.