If there
is leftover ganache, strain to remove crumbs, and with a hand mixer or whisk, beat until light and fluffy.
Not exact matches
Once the
ganache is set, fill a piping bag with
leftover filling.
But don't worry I
am sure I'll
be making it again (I dipped some in
leftover ganache for Hubby to take to work, the rest
were used for these ice cream cupcakes).
I made a triple batch of these cupcakes (yes, they
were for other people), and still had a ton of pumpkin pie filling and chocolate
ganache leftover.
This recipe
was born of some
leftover ganache (unheard of, I know), some frozen cake trimmings from my Vegan Chocolate Heart Cakes for Valentine's Day, and slick snow conditions on the road.
The caramel
ganache was awesome, and I used the
leftovers on ice cream.
Leftover ganache can
be strained to remove any crumbs.
Half plain and half with cocoa, and I
'm turning them into sandwich cookies with some
leftover ganache I've got lying around.