Sentences with phrase «is the texture of»

When it is the texture of soft tofu, it's placed in the boxes on the left, and when ordered it's cubed and fried.

The same relationship between ideas and the visible obtains in non-human nature as well: «As the nervure bears the leaf from within, from the depths of its flesh, the ideas are the texture of experience, its style, first mute, then uttered.

Should these work out to be the texture of cookies?

It should be the texture of stiff whipped cream.

Then there is the texture of the cornmeal, ranging from finely ground to coarsely ground (using a coarsely ground cornmeal will add more «grittiness» to the texture of the muffins).

In a food processor, add the prunes and apple sauce and blitz them until the mixture is the texture of sticky applesauce with no big lumps of prune left.

The only ingredient issue I had was the texture of the bacon.

Churn vanilla ice cream base in your ice cream maker until it's the texture of soft serve.

The next day, churn the chocolate ice cream, and once it's the texture of soft serve spoon onto the vanilla ice cream.

It should be the texture of soft serve ice cream.

Place 1/2 cup of pecan halves in the bowl of a food processor, pulse until they are the texture of course breadcrumbs.

, but you should whip it until it is the texture of whipped cream.

The texture of the quinoa is such an interesting contrast to the warm, bursting juice of the blueberries — it's a texture of which I could never grow tired.

Was it the texture of the white American cheese?

It will be the texture of soft ice cream at first, but will get harder overnight.

Crumble the almond paste into a food processor and pulse until it is the texture of sand.

Your beloved Grandma, coupled with the «parting your curtain of despair» — these are the textures of life.

Ok, so what is the texture of the bread suppose to be before you put it in the pan?

Using a pastry cutter or your hands, quickly work the Earth Balance into the dough until it is the texture of coarse meal.

Slice all of the florets off of the cauliflower, rinse them thoroughly, and pulse them in a food processor until they are the texture of short - grain cooked rice.

Rinse the cauliflower florets thoroughly, and pulse them in a food processor until they are the texture of short - grain cooked rice (or grate the florets as finely as possible on a box grater).

Add butter and continue to pulse until the mixture is the texture of a coarse meal.

Add butter and pulse to work in just until mixture is the texture of coarse meal with a few pea - size pieces of butter remaining.

Pour the mushroom mixture into to a blender with the herbs, spices and lentils and blend until the mixture is the texture of a pâté.

Add coconut oil and almond butter and crumble with flour using your hands, until flour is the texture of sand.

(chop the nuts so they're the texture of breadcrumbs.)

How is the texture of tofurky or the vegan sausage?

Add the diced butter to the bowl and cut in with a fork or your hand until the mixture is the texture of coarse crumbs.

Rub mint leaves and sugar in a medium bowl until mint sugar is the texture of wet sand.

Add butter and pulse until mixture is the texture of coarse meal with a few pea - sized pieces of butter remaining.

Pulse the seeds until they are the texture of coarse breadcrumbs.

You can make your own almond meal by pulsing almonds in a food processor until it is the texture of sand - don't go too far or you'll end up with almond butter.

Add butter, almond extract, if using, and salt, and process until mixture is the texture of coarsely ground peanut butter.

Yes, the almonds are the texture of flour.

Cut in butter until mixture is the texture of coarse meal.

The primary differences are the texture of baby's very first foods and the size of soft table foods offered.

What I love most is the texture of them!

It will give it a different texture as well, maybe it's the texture of the water and rice cereal that he doesn't like.

All I can think about is the texture of homemade Rice Krispie Treats and how no amount of kale will EVER replace that joy.

Not only is the texture of these cake - like bars moist and delicious, the superfoods I've included in this recipe will really set you up to feel amazing all day long.

Imagine yourself there and think about what you are listening to, how the environment smells, what is the texture of the elements around you, etc..

Ingredients: 1 cup all natural Organic Peanut Butter 1/4 cup organic Coconut Oil 1 1/3 cups (or approximately 4 scoops) unflavored Egg White Protein Powder (you can try other protein powders, but part of what holds this together so beautifully is the texture of this protein powder.

Once the bananas are the texture of ice cream, add the cocoa powder and nut butter to the bananas and process again until well combined.

Is the texture of the Tigernut Butter gritty / sandy?

Also, what is the texture of these macaroons?

Is the texture of this dish like quiche or more like a fritatta?

What do you find is the texture of the cupcake?

... The only difference I can see is the texture of the blue?

Coconut butter is the texture of peanut butter.

Knitwear is THE texture of the winter season and is always a safe go - to style.